Sem 3 21-22 - Practical Assgn
Sem 3 21-22 - Practical Assgn
Sem 3 21-22 - Practical Assgn
SYBBA
Semester: III
Subject Code: 200101301
Name of the Subject: Introduction to Service Marketing
1. 7P’s
2. Service Flower
4. Service Blueprint
5. Service Characteristics
1. 7 Ps
Visit the facilities of 2 competing service firms in the same industry, such as two
retailers, restaurants or hotels, Banks and discuss their 7P’s.
2. Service Flower
Discuss the service flower for any service organization
3. Details for Service Quality Dimensions
Review the five dimensions of service quality. What do they mean in the context
of (a) an industrial repair shop, (b) a retail bank, (c) Hospital, and Hotels and d)
Airports?
4. Service Blueprint
Discuss the service blue print of any service organization
5. Service Characteristics
Discuss the service characteristics and the challenges due to its uniqueness and
the solutions which you would provide as service manager for University, Banks,
Airlines, Hospitals.
Faculty of Business Administration (GLSBBA)
SYBBA
Semester: III
Subject Code: 200101302
Name of the Subject: Business Statistics
SYBBA
Semester: III
Subject Code: 200101303
Name of the Subject: Managing People
1 Article Analysis
I: Article Analysis
- Cover page: University name, Subject name, Academic Year, Title of the Assignment
, Group Number (For. Eg. Group 1 to 10)
- 2nd Page: Submitted by names of Group members and roll numbers, submitted to
faculty names
- 3rd page: Index, table of contents
- Guide lines for the report:
o Headings : Any font text; Font size 14 to 16
o Content: Font text - Calibri, Times New Roman, Arial ; Font Size: 12
o Alignment : Justified
Submission must consist of both report and presentation in hard copy format.
Faculty of Business Administration (GLSBBA)
SYBBA
Semester: III
Subject Code: 200101304
Name of the Subject: Production Management & Industrial Exposure
Topic: To be announced
Faculty of Business Administration (GLSBBA)
SYBBA
Semester: III
Subject Code: 200101305
Name of the Subject: Managerial Economics
2 Make budget line for any good product/company and explain it.
5 What are cartels? Explain its types with examples and give any one
detailed information of cartel in India.
SYBBA
Semester: III
Subject Code: 200104351
Name of the Subject: Accounting for Managers
SYBBA
Semester: III
Subject Code: 200104311
Name of the Subject: Consumer and Culture Theory
A case study analysis must not merely summarize the case. It should identify key
issues and problems, outline and assess alternative courses of action, and draw
appropriate conclusions. The case study analysis can be broken down into the
following steps:
1. Identify the most important facts surrounding the case.
2. Identify the key issue or issues.
3. Specify alternative courses of action.
4. Evaluate each course of action.
5. Recommend the best course of action.
In case of questions given in the case, those need to be answered as well.
SYBBA
Semester: III
Subject Code: 200104371
Name of the Subject: International Marketing Management
Overall Topic (if any): One report to be prepared by following the given
information-
Group of students need to visit or can take appointment on call
(zoom/WhatsApp/meet/teams) of the store / super market / retail outlet where
these brands are available. At store they need to check the shelf and need to
identify following things of brand:
1. Name of brand
2. Product packaging in terms of weigh (kg or gram)
3. Packaging material used for product
4. Price of product all variety / type
5. Name of manufacturer
6. Name of Importer
7. Product shelf life
8. Certificate of product quality printed on label.
- Cover page: University name, Subject name, Academic Year, Title of the
Assignment, Group Number (For. E.g. Group 1 to 10)
- 2nd Page: Submitted by names of Group members and roll numbers, submitted to
faculty names
- 3rd page: Index, table of contents
- Guide lines for the report:
o Headings: Any font text; Font size 14 to 16
o Content: Font text - Calibri, Times New Roman, Arial; Font Size: 12
o Alignment: Justified
Note- More information regarding the report will be flourished in the class