DELHI PUBLIC SCHOOL,GREATER NOIDA

MID TERM SYLLABUS - CLASS IX - SESSION 2021-22

S.No Subject Syllabus Marks distribution
1 ENGLISH Reading Comprehension
Discursive Passage 8 MARKS
Case-based Passage 5 MARKS
Grammar 7 MARKS
1. Tenses
2. Subject-Verb Concord
3. Modals
4. Determiners
5. Reported Speech
6. Commands and Requests
7. Statements
8. Questions
Literature 20 MARKS
Moments
1. The Lost Child
2. The Adventures of Toto
3. In the Kingdom of Fools
4. The Happy Prince
Beehive Prose
1. TheFunTheyHad
2. The Sound of Music
3. The Little Girl
4. A Truly Beautiful Mind
5. My Childhood
Poems-
1. The Road Not Taken
2. Wind
3. Rain on The Roof
4. A Legend of The Northland
Total : 40 Marks
2 MATHEMATICS Ch.1 NUMBER SYSTEM 8 Marks
Ch.3 COORDINATE GEOMETRY 4 Marks
Ch.4 LINEAR EQUATIONS IN TWO VARIABLES 5 Marks
Ch.6 LINES AND ANGLES
Ch.7 TRIANGLES 13 Marks
Ch.12 HERONS FORMULA 4 Marks
Ch.14 STATISTICS 6 Marks

Total : 40 Marks

HINDUSTANI
3 VOCAL MUSIC UNIT-1.1 SANGEET , SHRUTI, SWAR ,SAPTAK NAAD, ALANKAR 15 Marks
UNIT- 2.1 PAKAD VADI SAMVADI,ANUVADI, VIVADI 10 Marks
UNIT- 4 TEENTAL AND DADRA INTRODUCTION AND TALA NOTATION DOGUN
CHAUGUN 5 Marks
RAGA YAMAN AND INTRODUCTION AND SARGAM GEET 10 Marks
Total : 40 Marks

4 PAINTING Unit 1 Elements of Art. Unit 1- 20 Marks

Unit 2 Method and Materials of Painting- Tools of Painting and Painting

Materials- Water colours,Poster colours,Pencil and Oil pastel colours. Unit 2 - 20 Marks
Total : 40 Marks

5 HISTORY Chapter 1- The French Revolution 10 marks

Total- 10 Marks
6 POL SCIENCE Chapter 1- What is Democracy? Why Democracy? 5 marks
Chapter 2- Constitutional Design 5 marks
Total- 10 Marks
7 GEOGRAPHY Chapter-1India size and location 4 Marks
Chapter-2 Physical Feature of India 6 Marks
Total-10 Marks
8 ECONOMICS Ch-1 Story of village Palampur, 5 Marks
Ch - 2 People as Resource 5 marks
Total = 10 Marks
TOTAL- 40 MARKS
9 CHEMISTRY Chapter - Is matter around us pure 9 marks
Chapter 8:-Motion Ch-8-8marks,

10 PHYSICS Chapter9:-Force & Laws of Motion Ch-9-5marks

Chapter:Fundamental unit of Cell
BIOLOGY
11 Chapter:Tissues-Plant tissues & animal tissue 18 marks
TOTAL- 40 MARKS

12 SPANISH Aula Internacional- 1

Unidad-1: Nosotros
Unidad-2 :Quiero aprender español
Unidad-3 :¿Dónde está Santiago?
Unidad-4 :¿Cuál prefieres?
Unidad-5 : Tus amigos son mis amigos
Section A: Comprensión escrita 10 Marks
Leer el texto y responder las preguntas
Section B: Expresión escrita 10 Marks
Escribir un correo electronico/ una carta
Section C: Gramatica 15 Marks
Los verbos regulares, irregulares y reflexivos
Las preposiciones y adjetivos
Los pronombres personales de complemento directo e indirecto
Los comparativos y superlativos
Los números ordinales y cardinales
Los verbos pronominales
El presente continuo
Section D: La cultura y literatura 5 Marks
Miguel de Cervantes
Benito Pérez Galdós
Pablo Neruda
Total : 40 Marks
13 GERMAN LEKTION-1:ALLEIN ZU HAUSE 
LEKTION-2:WIR KAUFEN NICHTS! 
SECTION A:- LESENVERSTEHEN 5 Marks
1: Comprehension (unseen text )      
SECTION B:- SCHREIBEN 10 Marks
1- E-mail
2- SMS/Dialog
SECTION C:- GRAMMATIK  15 Marks
1..Trennbare verb 
2..Satzverbindung: 
(um...zu,während, ,weil,wenn, damit, zu+infinitiv) 
3..Article & Nomen Im Genitiv 
SECTION D:- KURSBUCH 10 Marks
1. Completing a seen passage with vocabulary provided
2.Comprehension (seen text)
Total : 40 Marks

14 संस्कृतम ् कुल अंक - 40

व्याकरणम ् -1.संधिकाययम ् – स्वरसंधि: , व्यञ्जनसंधि:, ववसर्यसधं ि: च(4)

2.शब्दरूपाणण – अकारान्त:/उकारान्त:, आकारान्त,ईकारान्त, सवयनामशब्दााः(4)

3.िातरू
ु पाणण – परस्मैपददन:- (पञ्चसल
ु कारे षु ), आत्मनेपददना: - (लट्लकारे लट्
ृ लकारे

च)(4)
25
4.कारक-उपपद-ववभक्तयाः - (4)

5. प्रत्ययााः (4)
 6. सङ्ख्या (3)

7. उपसर्ाय : (2)

सादित्य -8. वाक्येषु रे खांककतपदानन अधिकृत्य पञ्चप्रश्नानां ननमायणम ् (5)

9. प्रसङ्खर्ानक
ु ू लं समधु चतं शब्दार्यचयनम ्(4)
15
10. भावषककायायय तत्त्वानन (पाठािाररतानन) –वाक्ये कतय ृ – किया पदचयनम ्, कतय ृ –

किया –अन्न्वनत:, ववशेषण – ववशेष्यचयनम ्,पयायय – ववलोमपद – चयनम ्(6)(पाठा: -

भारतीवसन्तर्ीनताः, स्वणयकाकाः, र्ोदोिनम ् ,सन्ू क्तमौन्क्तकम )्

15 दिंदी 1 . अपदठत बोि 5 +5 = 10 (दो र्दयांश )

2 . व्याकरण - शब्द व पद 2 अंक
पयाययवाची तर्ा ववलोम शब्द 4 अंक
श्रनु तसम भभन्नार्यक शब्द 2 अंक
उपसर्य - प्रत्यय 4 अंक
अर्य के आिार पर वाक्य भेद 2 अंक
अनस् ु वार -अननु ाभसक 2 अंक
3 . स्पशय पदय खंड (पदठत पदयांश ) 4 अंक

4 . स्पशय - पदठत बोि 5 +5 = 10 (दो र्दयांश )

Total : 40 Marks

16 Section A: Compréhension écrite  5 Marks

Section B: Expression écrite - Complétez une carte postale.

Complétez un message. 10 Marks
 Section C: Grammaire:
i. Adjectif démonstratif
ii. Prépositions
iii. Trouvez la question
FRENCH
iv. Verbes
- Présent
- Futur simple
- Futur Proche
- Impératif
- Passé composé
- Verbes pronominaux 15 Marks
Section D: Culture et Civilisation : L – 1, 2, 3, 4 10 Marks
Total : 40 Marks
17 PART A : EMPLOYABILITY SKILLS 10 Marks
Unit -I : Communication Skills ( Ch-1,2,3 and 4) 5 Marks
Unit – II : Self-Management Skills(Ch -5 and 6) 2 Marks
Unit – III : Information And Communication Technology Skills(ch-
ARTIFICIAL 7,8,9,10,11,12,13 and 14) 3 Marks
INTELLIGENCE
PART – B: SUBJECT SKILLS 30 Marks
Unit I : Introduction to AI (Ch-1,2,3 and 4) 20 Marks
Unit II : AI Project Cycle(Ch-5) 10 Marks
TOTAL - 40 Marks
18 Ch - 1- Money- What it is ?, Ch - 2- Money the exchange system, Ch -1- 3 Marks, Ch-2- 3 Marks
Ch-3 - Money- its key characteristics, Ch -4- Financial Planning Ch- 3- 4 Marks, Ch - 4- 5 Marks
FINANCIAL Ch- 5- What is Income? Ch-5- 10 Marks
MARKET Ch-6- What are expense? Ch -6 - 5 Marks
MANAGEMENT Ch- 7- What is Bank? Ch -7- 10 Marks
TOTAL - 40 Marks
19 PART A : EMPLOYABILITY SKILLS ,UNIT -I : Communication SKILLS 4 Marks
PART A : EMPLOYABILITY SKILLS ,UNIT -II: Self Management SKILLS 4 Marks

INFORMATION
TECHNOLOGY
 PART A : EMPLOYABILITY SKILLS ,UNIT -III : ICT SKILLS 4 Marks
EMPLOYABILITY SKILLS :
INFORMATION 12 Marks
TECHNOLOGY PART – B: SUBJECT SPECIFIC SKILLS
16
UNIT -III :DIGITAL DOCUMENTATION
PART – B: SUBJECT SPECIFIC SKILLS
8
UNIT – I : INTRODUCTION TO IT – ITeS INDUSTRY
UNIT – II : DATA ENTRY AND KEYBOARDING SKILLS 4
SUBJECT SPECIFIC SKILLS :
28 Marks
TOTAL : 40 M

みんなのにほんご：だい１か～だい７か Total: 40 MARKS

どっかい：
• ぶんしょう 10 Marks
• かいわ
ぶんぽう：
• じょし
• どうしの　かつよう
• ふくし「もう」
10 Marks
20 JAPANESE • こそあ
• Oddことば
• ぎもんし
• あげます、もらいます
さくぶん：
• さくぶんを　かんせいしましょう 10 Marks
• かいわを　かんせいしましょう
かんじ：
• だい１か～だい３か 10 Marks

21 Part A - Employability Skills 10 marks

 Ch - 1 Communication Skills-I 3 marks

Ch - 2 Self-management Skills-I 3 marks

Ch - 3 Information and
4 marks
Communication Technology Skills
FOOD
Part B - Subjective skills
PRODUCTION 30 marks
Ch - 1 Introduction to hospitality 6 marks
Ch - 2 Career opportunities 6 marks
Ch - 3 Introduction to Kitchen 6 marks
Ch - 4 Protective clothing & its maintainance 6 marks
Ch - 5 Personal Hygiene 6 marks
TOTAL : 40 Marks