セットメニュー SET MENU

TUNA PLATTER SALMON PLATTER

3 pieces tuna sashimi 3 pieces salmon sashimi
3 pieces tuna sushi 3 pieces salmon sushi
3 pieces tekka maki 3 pieces salmon maki
3 pieces tekka california maki 3 pieces salmon california maki
1 piece tekka hand roll 1 piece salmon hand roll

YAMATO SET KIKU SET

Miso soup Miso soup
6 pcs crab california maki 3 pcs sushi (chef’s choice)
2 pcs calamari tempura 4 pcs sashimi (chef’s choice)
Half portion chicken teriyaki 3 pcs crab california maki
Steamed rice 3 pcs tekka maki
Soba noodle salad, goma ae small portion

DINNER COMBO (A) DINNER COMBO (B)

Miso soup Miso soup
5 pieces Gyoza (dumpling) 3 pieces sushi (chef’s choice)
2 pieces Fresh Spring Roll 4 pieces sashimi (chef’s choicea)
Half portion stir fry veg 1 pc prawn, 3pcs veg temura
Half portion deep fried chicken Half portion chicken teriyaki
Steamed rice Steamed rice

YAMATO BENTO SHOKADO BENTO

Miso soup Miso soup
4 pieces sashimi (chef’s choice) 4 pieces sashimi (chef’s choice)
Cooked vegetable dish Cooked vegetable dish, Grilled fish
1 pc prawn, 3 pcs veg tempura 1 pc prawn, 3 pcs veg tempura
Steamed rice Chawan mushi, steamed rice

YAMABUKI SUEHIRO
Appetizer, Miso soup, Salad, Yakitori Appetizer, Miso soup, Salad, Yakitori
Tempura (1 pc Prawn, 3 pcs veg) Sashimi (4 pieces, chef’s choice)
Kingklip or Fillet with stir fry veg Kingklip or Fillet with stir fry veg
Fried rice veg Fried rice veg
Seasonal fruit platter with ice cream Seasonal fruit platter with ice cream
Coffee or Japanese tea Coffee or Japanese tea

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 スープ SOUP
味噌汁 MISO SOUP
Soybean paste soup
茶碗蒸 CHAWAN MUSHI
Steamed egg, veg & shrimp in soup
土瓶蒸 DOBIN MUSHI
Clear soup, fish & shirmp served by small pot
SPECIAL MISO SOUP
A more substantial portion of miso soup including veg, choice of fish or chicken

サラダ SALAD
お新香 OSHINKO
Japanese style assorted seasonal pickles
お浸し OHITASHI
A petite portion of boiled seasonal vegetables (usually spinach) served in a bowl
胡麻和え GOMA AE
Same as Ohitashi with sesame seed topping and sesame sauce
ワカメ サラダ WAKAME SALD
Seaweed salad with Japanese style house dressing
ポテト サラダ POTATO SALAD
Japanese style potato salad with Japanese mayo
大和 サラダ YAMATO SALAD
Seaweed, Potato noodles and green salad with our Japanese style house dressing
アボカド サラダ AVOCADO SALAD (seasonal)
Fresh crisp veg placed against the avo
ツナ サラダ TUNA SALAD
Seared tuna smothered with a rich creamy mayonnaise sauce
酢の物 SUNO MONO
Traditional Japanese salad with veg and a small selection of seafood in
Japanese rice vinegar dressing

前菜 〔自家製豆腐〕STARTER (Home made Tofu)

冷奴 HIYA YAKKO
Chilled block of fresh tofu served with chopped onion & grated ginger
揚げだし豆腐 AGEDASHI DOFU
Deep fried tofu served with chopped onion & grated ginger in tempura sauce
豆腐ステーキ TOFU STEAK
Served in a sizzling platter with our teriyaki sauce
湯豆腐 YU DOFU
Combination of soybean curd with seasonal veg in a small hot pot

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 前菜 STARTER (Meat, Chicken, Seafood)

焼き鳥 YAKITORI
Grilled chicken kebab with Japanese B.B.Q. Sauce
手羽先 TEBASAKI
Grilled chicken wing seasoned with salt & papper
餃子 GYOZA (5 pcs per portion)
Home made dumpling. Your choice of Pork or Beef
タン塩 TAN SHIO
Thinly sliced grilled beef tongue served with stir-fried beansprout
和風 ユッケ WAFU YUKKE `
Steak tar-tar Japanese style topped with egg yolk
牛タタキ GYU TATAKI
Seared beef fillet served with sesame and citrus soy sauce

生春巻き FRESH SPRING ROLL (RICE WRAPS)

野菜 Seasonal veg
蟹かまぼこ Seasonal veg & crabstick
鮪 Seasonal veg & tuna
鮭 Seasonal veg & salmon
海老 Seasonal veg & prawn

揚げ物 DEEP FRIED DISH

揚げ春巻きカレー風味 CURRY SPRING ROLL (4 pcs per portion)

Deep fried spring roll curry flavour
から揚げ KARA AGE
Small pieces of marinated fried chicken
コロッケ KOROKKE (2 pcs per portion)
Japanese style croquette with your choice of pork mince, beef mince
Or cream flavor
クリスピーチキン CRISPY CHICKEN
Deep-fried chicken with sweet soy & chilli sauce
チキンカツ CHICKEN KATSU
Deep-fried chicken cutlet served with sweet sauce
とんかつ TONKATSU
Deep-fried pork cutlet served with sweet sauce

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 MAKI SUSHI & HAND ROLL 巻き寿司、手巻き寿司
Vinegared rice that’s rolled with vegetables or fish and wrapped with seaweed and cut into
6 pcs are referred to as “MAKI”, while the cone shaped seaweed filled with sushi rice,
vegetable or fish are referred to as “HAND ROLLS”
VEGETABLE ROLL or HAND ROLL

アボカド巻き AVOCADO

かっぱ巻き KAPPA (CUCUMBER)

サラダ巻き SALAD (AVO, CUCUMBER)

お新香巻き OSHINKO (PICKLED RADISH)

かんぴょう巻き KANPYOU (DRIED GOURD)

椎茸巻き SHIITAKE (JAPANESE MUSHROOM)

タマゴ巻き TAMAGO (JAPANESE STYLE OMELET)

梅巻き UME (PICKLED PLUM)

納豆巻き NATTO (FERMENTED SOYABEANS)

野菜太巻き VEGETABLE BIG ROLL 4 PCS ONLY MAKI

FISH,SEAFOOD, MIX ROLL or HAND ROLL

ローカル魚巻き/手巻き LOCAL FISH

鉄火巻き/手巻き TEKKA (TUNA)

スコテッシユサーモン巻き/手巻き SCOTTISH SALMON

海老巻き/手巻き EBI ( PRAWN)

海老マヨネーズ巻き/手巻き EBI (PRWAN) MAYONNAISE

鰻巻き/手巻き UNAGI (EEL)

鰻キュウ巻き/手巻き EEL AND CUCUMBER

いくら巻き/手巻き IKURA (SALMON CAVIAR)

太巻き BIG ROLL 4 PCS ONLY MAKI

ADDITIONAL ORDER

WASABI GARI MAYONNAISE

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 裏巻き INSIDE OUT ROLL/HAND ROLL
Where seaweed is found on the interior and rice on the exterior
VEGETABLE CALIFORNINA (Cucumber & Avo)

COLOR VEG CALIFORNIA (Red papper, Carrot, Avo)

CRAB CALIFORNIA (Crabstick, Cucumber, Avo)

LOCAL FISH CALIFORNIA (Line fish, Cucumber and Avo)

TEKKA CALIFORNIA (Tuna, Cucumber, Avo)

SCOTTISHI SALMON CALIFORNIA (S/salmon, Cucumber, Avo)

PUMPKIN TEMPURA & AVO MAKI (Pumpkin tempura & avo)

EBI CALIFORNIA (Prawn, Cucumber, Avo)

UNAGI CALIFORNIA (Eel, Cucumber, Avo)

ORANGE CALIFORNIA (Crabstick California, flying fish caviar outside)

EBI TEMPURA MAKI (2 piecs Prawn tempura inside)

RAINBOW CRAB MAKI (Crab stick inside, Salmon, Tuna, Avo outside)

RAINBOW TUNA MAKI (Tuna inside, Salmon , Tuna , Avo outside)

RAINBOW SALMON MAKI (Salmon inside, Salmon, Tuna Avo outside)

RAINBOW UNAGI MAKI (Eel, inside, Salmon, Tuna, Avo outside)

RAINBOW EBI TEMPURA MAKI (Prawn tempura inside, Salmon, Tuna, Avo
Outside)

FASHION SANDWICH SUSHI

Triangular rice sandwich made from sushi rice and seaweed and filled with avocado,
lettuce, Japanese mayonnaise and selection of fish or vegetables.
2 pieces per portion.

VEGETABLE (Lettuce, Avo, Mayo)

CRABSTICK (Crabstick, Lettuce, Avo, Mayo)
LOCAL FISH (Local fish, Lettuce, Avo, Mayo)
TUNA (Tuna, Lettuce, Avo, Mayo)
SCOTTISH SALMON (Salmon, Lettuce, Avo, Mayo)
PRAWN (Prawn, Lettuce ,Avo, Mayo)

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SUSHI & SASHIMI
SUSHI is raw fish overlaid on a oval bed of vinegar rice.
SASHIMI is sliced raw fish.

SUSHI & SASHIMI A LA CARTE (Prices are for 2 pieces)

タマゴ TAMAGO (OMELETTE)
いなり INARI (DEEP FIRED BEANCURD)
ハマチ HAMACHI (YELLOWTAIL)
ロックコッド ROCK COD
鯛 TAI (RED ROMAN)
鰯 IWASHI (SARDINE)
鮪 MAGURO (TUNA)
烏賊 IKA (CALAMARI)
蛸 TAKO (OCTOPUS)
鮭 SCOTTISH SALMON
海老 EBI (PRAWN)
とび子 TOBIKO (FLYING FISH CAVIAR)
鰻 UNAGI (EEL)
いくら IKURA (SALMON CAVIAR)

SPECIAL PRICE, SUSHI & SASHIMI (Prices are for 6 pieces)

タマゴ TAMAGO (OMELETTE)

いなり INARI (DEEP FIRED BEANCURD)
ハマチ HAMACHI (YELLOWTAIL)
ロックコッド ROCK COD
鯛 TAI (RED ROMAN)
鰯 IWASHI (SARDINE)
鮪 MAGURO (TUNA)
烏賊 IKA (CALAMARI)
蛸 TAKO (OCTOPUS)
鮭 SCOTTISH SALMON
海老 EBI (PRAWN)
とび子 TOBIKO (FLYING FISH CAVIAR)
鰻 UNAGI (EEL)
いくら IKURA (SALMON CAVIAR)

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SUSHI & SASHIMI
SUSHI is raw fish overlaid on an oval bed of vinegar rice.
SASHIMI is sliced raw fish.

刺身 盛り合わせ ASSORTED SASHIMI

鮪&鮭 SASHIMI Tuna 3 pcs S/salmon 3 pcs

並 SASHIMI STANDARD 7 pieces assorted (chef’s choice)
上 SASHIMI DELUX 13 pieces assorted (chef’s choice)
特上 SASHIMI EXTRA DELUX 18 pieces assorted (chef’s choice)

寿司 盛り合わせ ASSORTED SUSHI

鮪&鮭 SUSHI Tuna 3 pcs S/salmon 3 pcs,

並 SUSHI STANDARD 6 pieces sushi, 6 pieces maki (chef’s choice )
上 SUSHI DELUX 8 pieces sushi, 6 pieces maki (chef’s choice)
特上 EXTRA DELUX 12 pieces sushi, 6 pieces maki (chef’s choice)

BOX SUSHI

鉄火重 TEKKA JIU

Tuna Sashimi overlaid in sushi rice

鮭重 SCOTTISH SALMON JIU

Scottish salmon sashimi overlaid in sushi rice

ちらし寿司 (上） CHIRASHI SUSHI DELUX

Assorted sashimi overlaid in sushi rice

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 天婦羅 TEMPURA
A method of cooking in which vegetables, fish or seafood are coated with batter and deep
fried in vegetable oil. Served with a soy sauce-base dipping sauce.

天婦羅盛り合わせ （並）TEMPURA STANDARD

1 piece Prawn, 1 Fish, 5 Vegetable

天婦羅盛り合わせ （上） TEMPURA DELUX

2 pieces Prawn, 1 Fish, 5 Vegetable

野菜天婦羅 VEGETABLE TEMPURA

7 pieces assorted Vegetable

海鮮天婦羅 SEAFOOD TEMPURA

2 pieces Prawn, 2 pieces Calamari, 2 pieces Fish

烏賊天婦羅 CALAMARI TEMPURA

2 pieces Calamari

烏賊天婦羅 CALAMARI TEMPURA DELUX

6 pieces Calamari

キングクリップ天婦羅 KINGKLIP TEMPURA

2 pieces Kingklip

キングクリップ天婦羅 KINGKLIP TEMPURA DELUX

6 pieces Kingklip

海老天婦羅 PRAWN TEMPURA

2 pieces king size tempura

海老天婦羅 PRAWN TEMPURA DELUX

6 pieces king size tempura

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 CHICKEN & MEAT
チキン照り焼き CHIKEN TERIYAKI
Pan fried diced chicken leg with home made teriyaki sauce

カシューナッツチキン CASHEW NUT CHICKEN

Diced chicken leg with with seasonal veg & cashew nuts

フィレステーキ FILLET STEAK

Cubes of fillet (export quality) with sauces presented separately

ビーフフィレ照り焼き BEEF FILLET TERIYAKI

Fillet steak with teriyaki sauce

オイスターソースビーフ OYSTER SAUCE BEEF

Stir fried beef fillet with veg & oyster sauce

SEAFOOD
キングクリッププラッター KINGKLP PLATTER
Pan fried kingklip

烏賊ステーキ CALAMARI STEAK

Pan fried calamari

鮭ステーキ SCOTTISH SALMON STEAK

Pan fried Scottish salmon

海老プラッター PRAWN PLATTER

Seven king sized prawn served with vegetable fried rice

STEAMED RICE, FRIED RICE, FRIED NOODLE

焼き飯 FRIED RICE

With egg, vegetable. Your choice of chicken or beef or pork

焼きそば FRIED NOODLE

With vegetable. Your choice of chicken or beef or pork

野菜焼き飯 VEGETABLE FRIED RICE

With egg, and vegetable

玉子焼き飯 EGG FRIED RICE

With egg

ご飯 (大） Steamed rice (Large)

ご飯 (小） Steamed rice (Medium)

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 FOR THOSE WHO ENJOY AUTHENTIC DISHES

鍋物 NABE MONO
A hot- pot cooked and enjoyed by yourself at the table.
One portion is ideal for two persons sharing.

すき焼き SUKIYAKI (400 g of prime beef rib-eye served per portion)

A pan of stock and a plate of sliced beef, tofu and vegetable

シャブ シャブ SHABU-SHABU (400 g of prime beef rib-eye served per portion)
Steamed pot with sliced beef, vegetable and tofu cooked in specially prepared dried kelp soup.
Served with home made sesame and ponzu (citrus soy sauce.)

大和鍋 YAMATO NABE (SEAFOOD POT)

A hot pot with vegetable, tofu and variety of seafood, including prawn, lobster, calamari, fish,.
Served with ponzu.

追加オーダー ADDITONAL ORDER

生卵 Raw Egg
お肉 A plate of meat (200g)
野菜 A plate of vegetable
うどん A plate of udon noodle

DONBURI MONO
Uncommon to the Western world, a bowl of steamed rice with various topping such as beef,
tempura or chicken. ALL DOUBURI MONO come with miso soup and small pickles.

親子丼 OYAKO DON

Bowl of steamed rice, emanates an enticing chicken spread with sliced onions in a cooked egg
batter.

カツ丼 KATSU DON

Bowl of steamed rice, topped with deep fried pork cutlet, sliced onion in a cooked egg batter.

すき焼き丼 SUKIYAKI DON

Bowl of steamed rice, topped with sliced beef, vegetables with sukiyaki sauce.

天丼 TEN DON
Bowl consisting of steamed rice and prawn tempura with sweet soya sauce.

鰻丼 UNA DON
Bowl of steamed rice topped with steamed eel.

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 JAPANESE NOODLES
Noodles represent the hearty folk cuisine of Japan. Due to its instant popularity, it has
become one of the world’s most delicious fast foods. Its popularity has largely been due to
a connection with good health and the fact that there are choices of both hot and cold.
“Some like it hot, some like it cold”.
RAMEN: Our home made noodles made from egg and wheat flour, served in a pork broth.
UDON: Medium thick white noodles made from wheat flour, served in a fish broth.
SOBA: Thin brown noodles made from buckwheat and wheat flour, served in a fish broth.
SOMEN/NIUMEN: Thin white noodle made from wheat flour, served in a fish broth.
HOT NOODLES
かけうどん・そば KAKE UDON/SOBA
Warm broth with noodle
月見うどん・そば TSUKIMI UDON/SOBA
Warm broth with raw egg on the top
きつねうどん・そば KITSUNE UDON/SOBA
Warm broth with deep fried beancurd
天婦羅うどん・そば TEMPURA UDON/SOBA
Warm broth topped with 2 pcs prawn tempura
鍋焼きうどん NABEYAKI UDON
Cooked in a small pot with chicken, veg, egg, prawn tempura 1 pc
煮麺 NIUMEN
Warm broth with thin noodle
鶏煮麺 CHICKEN NIUMEN
Niumen with cooked chicken
醤油ラーメン SHO-YU RAMEN
Home made egg noodle with 2 pcs of sliced pork
チャーシューラーメン CHA-SHU RAMEN
Home made egg noodle with 6 pcs of sliced pork
味噌ラーメン MISO RAMEN
Home made egg noodle served with miso pork broth
味噌チャーシューラーメン MISO CHA-SHU RAMEN
Home made egg noodle served with miso pork broth topped 6 pcs sliced pork
COLD NOODLES
ざるそば ZARU SOBA
Buckwheat noodle, cold sauce served separately
ソーメン SOMEN
Thin wheat noodle, cold sauce served separately
冷やし中華 HIYASHI CHUKA
Ramen noodle salad
冷やしたぬきうどん・そば HIYASHI TANUKI UDON/SOBA
Buckwheat noodle salad
茶そば CHA SOBA
Buckwheat noodle made with green tea powder, cold sauce served separately

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 デザート DESSERTS

シャーベット SORBET
Choice of Lemon, Mango, Litchi, or Blackcurrant

アイスクリーム ICE CREAM

Enjoy a classic Vanilla Ice cream or try Ginger Ice cream

小倉アイスクリーム ICE CREAM with Sweet Beanpaste

Enjoy a classic Vanilla Ice cream or try Ginger Ice cream

抹茶アイスクリーム GREEN TEA ICE CREAM

An incredible Ice cream made from the powder of the green tea

小倉抹茶アイスクリーム
GREEN TEA ICE CREAM with Sweet Beanpaste
Green tea Ice cream topped with a sweet paste created from red beans

季節のフルーツ盛り合わせ SEASONAL FRUIT PLATTER

A wonderful display of masterfully sliced fruit presented in a fashion that is simply just too good to
eat!

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