Ancient Agrarian Societies: Aksum: by David Baker
Ancient Agrarian Societies: Aksum: by David Baker
Ancient Agrarian Societies: Aksum: by David Baker
By David Baker
Human origins have been traced back to sub-Saharan Africa. But the
origins of agriculture are clearly found outside of Africa. While the shift to
farming took more time in Africa, agrarian societies like Aksum grew to be
powerful centers of farming and trade.
Introduction
East Africa was the cradle of our species. For millions of years, our early human ancestors roamed across the land.
It is, therefore, the homeland of every human being spread across the planet. In East Africa, one of the mightiest
agrarian societies formed: the Aksum Empire. At its height in the third century CE, some ancient writers considered
it one of the four great powers of the world, alongside Rome, Persia, and China.
African agriculture, in general, got a late start. It was invented independently in 3000 BCE on the other side of the
continent in West Africa. One of the reasons for this “late start” is that human communities in this area had many
resources available. They continued foraging and pastoralism, as they began domesticating cattle, sheep, and goats
early in these regions. The African environment was well suited to foraging. Some communities were also reluctant
to shift to agriculture. This change would mean a less healthy and more work-filled life.
By 2000 BCE, most communities in the Northern Horn were semi-nomadic. They made use of foraging, farming, and
pastoralism. They still used stone tools, as copper and bronze were rare in the region. However, eventually they began
to use iron. Knowledge of iron smelting may have been discovered independently or this technique could have been
adopted from other African societies. Some people in the region still foraged without making the shift to farming.
Aksum, on the east coast of Africa near the Red Sea, and other empires of the sixth century CE, By Talessman, CC BY 3.0.
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But farming knowledge from Southwest Asia and Egypt eventually moved along trade networks. To the south,
the rest of Africa would transition to farming much more slowly. But East Africa was influenced by their location
between these two major trade networks.
For many years, Aksum was just a tiny settlement in the Northern Horn, slowly building more land and wealth from
trade. Then in 30 BCE, something changed. The Romans under Augustus conquered Egypt. Aksum was brought into
contact with the Roman world in the Mediterranean. Trade networks shifted from the Persian Gulf and overland Asian
routes more to the Red Sea. Aksum soon became a hub of overseas trade between the Roman Empire and India.
The main sources of income for the kingdom were agriculture and herding. This was mainly from growing cereal
grains and raising cattle, sheep, and goats. As the population grew, certain cities became more urbanized. Job
specialization also became more varied. Examples of monumental architecture increased with palaces as the
largest structures. The city of Aksum became the main center for kings and the royal court. The city of Adulis grew
into a large market town where goods from the interior of Africa were traded. This included ivory, gold, perfume
and exotic animals. These were all exchanged for foreign products such as wine, olive oil, Roman and Indian coins,
and bronze lamps.
As these goods were exchanged over trade networks, new ideas were also traded. The Aksum elite adopted aspects
of Greek culture. This included the language and religious beliefs. The local reigion of Aksum began as animistic (a
belief in many spirits that exist in the natural world). Later it became more formalized into a belief in gods that were
tied to astronomy. Deities such as Mahrem (the king of gods and god of war), Astar (Venus), and Behēr (god of the
sea) were honored with animal sacrifices and rituals. As trade networks grew and Aksum gained power,
connections between the empire and the Roman Empire (Byzantium) became stronger. Christianity had recently
become the state religion of the Roman Empire. It probably made its way to Aksum along these networks. According
to some historical sources, the Aksum royal children had a Greco-Phoenician tutor named Frumentius. These
sources indicate Frumentius may have influenced the royal family to adopt Christianity. As tutor to the royal family,
he introduced the heirs to the throne to this faith. He eventually became the Bishop of Aksum. Full conversion of the
empire probably happened gradually over many decades. Local customs were often incorporated into the Christian
faith.
Decline
Aksum continued to prosper long after the Western Roman Empire declined in the fifth century CE. However, its
desire to expand was part of its own downfall. Aksum launched a series of military campaigns to control Yemen in
the sixth century CE. But they began to run out of funds. At the same time, the Aksum elite were fighting among
each other. Around 541 CE, Aksum was hit with the destructive Justinianic Plague. Scholars are fairly certain this
plague was the same disease that caused the Black Death in the fourteenth century CE. Aksum held on mainly due
to its profits from trade, but its territory and community shrank.
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Ancient Agrarian Societies: Aksum
David Baker
Gold coins, Aksum, King Endybis (227-235 CE). By PHGCOM, CC BY-SA 3.0.
Note: This original version of this article is from the Big History Project (lesson 7.1). It has been modified for WHP.
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Ancient Agrarian Societies: Aksum
David Baker
Sources
Ehret, Christopher. The Civilizations of Africa: A history to 1800. Oxford: James Currey Publishers, 2002.
Hatke, George. Aksum and Nubia: Warfare, Commerce, and Political Fictions in Ancient Northeast Africa. New York: New York
University Press, 2013.
Indicopleustes, Cosmas. The Christian Topography of Cosmas, an Egyptian Monk. Translated and edited by J.W. McCrindle.
Cambridge: Cambridge University Press, 2010.
Kobishanov, Y.M. “Aksum: political system, economics and culture, first to fourth century.” In General History of Africa, Volume II:
Ancient Civilizations of Africa (381-400). London: Heinemann Educational Books Ltd., 1981.
Mekouria, Tekle Tsadik. “Christian Aksum.” In General History of Africa, Volume II: Ancient Civilizations of Africa (381-400).
London: Heinemann Educational Books Ltd., 1981.
Munro-Hay, Stuart. Aksum: An African Civilization of Late Antiquity. Edinburgh: Edinburgh University Press, 1991.
Phillipson, David. Ancient Ethiopia, Aksum: Its Antecedents and Successors. London: British Museum Press, 1998.
Phillipson, David. “The First Millennium BC in the Highlands of Northern Ethiopia and South-Central Eritrea: A Reassessment of
Cultural and Political Development.” African Archaeological Review 26 (2009): 257-74.
Phillipson, David. Foundations of an African Civilization: Aksum and the Northern Horn, 1000 BC – AD 1300. Addis Abba: Addis
Ababa University Press, 2012.
Schoff, Wilfred, ed. The Periplus of Erythraean Sea. Charleston, SC: BiblioBazaar, 2014.
David Baker
David Baker studied his PhD in Big History under Professor David Christian at Macquarie University. He now teaches Big
History alongside Fred Spier and Esther Quaedackers at the University of Amsterdam. He is writer of the YouTube series
Crashcourse Big History, hosted by John and Hank Green in partnership with the Big History Project.
Image credits
Cover: Stele. 23M high block of solid granite accredited to King Ezana, Aksum. Ethiopia © Martin Harvey / Photolibrary / Getty
Images
Aksum, on the east coast of Africa near the Red Sea, and other empires of the sixth century CE, By Talessman, CC BY 3.0.
https://commons.wikimedia.org/wiki/File:NE_565ad.jpg#/media/File:NE_565ad.jpg
Aksum stela of King Ezanas. By Pzbinden7, CC BY-SA 3.0. https://commons.wikimedia.org/wiki/File:Stela_aksum.jpg#/media/
File:Stela_aksum.jpg
Gold coins, Aksum, King Endybis (227-235 CE). By PHGCOM, CC BY-SA 3.0. https://commons.wikimedia.org/wiki/
File:KingEndybisEthiopia227-235CE.jpg#/media/File:KingEndybisEthiopia227-235CE.jpg
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Ancient Agrarian Societies: Aksum
David Baker