Lesson Plan B Integrated Skills-3
Lesson Plan B Integrated Skills-3
Lesson Plan B Integrated Skills-3
Date : 02/08/2016
Location : Classroom
Enrolment : 15/15
Subject : English
Topic : Chocolate
Prior knowledge. : Students have learnt sequence words in the previous class
Learning Outcomes : By the end of the lesson, students should be able to:
Set Induction
1. Teacher shows three types 1. Students pay attention to
5 minutes Realia, laptop,
of chocolates. LO1 teacher’s presentation and
LCD projector,
2. Teacher explains the answer questions. LCD screen
benefits of eating
chocolates. LO2
Presentation
1. Teacher explains the 1. Each group discusses the
10 minutes Realia, laptop,
activity. (Scamper) task given.
LCD projector,
2. Teacher divides the LCD screen
students into groups.
3. Teacher explains the
meaning of scamper and
instructs how to do the
scamper. LO3
Practice
1. Teacher clears the doubts 1. Each group will be doing the
20 minutes Manilla card,
of students by answering scamper activity using
colour markers,
their questions. creative ideas. tablets,
2. Teacher guides the 2. Students ask questions to smartphones
students on doing the teacher if they do not
scamper. understand or unclear about
3. Each group of students will the activity.
be given different types of
chocolates to do the scalper
activity and explain the
benefits as well. O1 & O2
Production
1. Teacher asks the groups to 1. Each groups presenting their
20 minutes Presentation
present in front of class. O3 scamper.
2. Non-threatening response- 2. Other group members will
other groups should give give comment on their
their response about the presentation.
presented group in one-
word or one-sentence.
3. Teacher will correct the
mistakes done by the group
members.
Closure
1. Teacher gives conclusions 1. Students answer the
5 minutes Gift
on students’ performance. teacher’s questions.
2. Teacher gives feedback on 2. The best presenter group
students’ performance. gets gift from the teacher.
3. Teacher recaps the lesson.
4. Teacher randomly selects
students and asks about the
types of chocolates and the
benefits of eating
chocolates.
5. Teacher gives rewards to
the best group.
Reflection:
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References