Daftar Pustaka
Daftar Pustaka
Daftar Pustaka
[1] T. Anggraini, Sumber Antioksidan Alami. CV. Rumah Kayu Pustaka Utama,
2017. doi: 10.25077/car.4037.
[2] M. O. A. Parwata, “Bahan Ajar Antioksidan,” Kim. Terap. Progr. Pascasarj.
Univ. Udayana, no. April, pp. 1–54, 2016.
[3] E. R. Onainor, “Analisis Mutu Minuman Instan Buah Mengkudu (Morinda
Citrafolia L) dan Kayu Manis (Cinnamomun Verum,” vol. 1, no. 4320, pp. 105–
112, 2019.
[4] D. Pakaya, “Peranan Vitamin C Pada Kulit,” J. Ilm. Kedokt., vol. 1, no. 2, pp.
45–54, 2014, [Online]. Available:
http://jurnal.untad.ac.id/jurnal/index.php/MedikaTadulako/article/view/7932/6
271
[5] B. Dolińska, A. Ostróżka-Cieślik, A. Caban, K. Rimantas, L. Leszczyńska, and
F. Ryszka, “Influence of trace elements on stabilization of aqueous solutions of
ascorbic acid,” Biological Trace Element Research, vol. 150, no. 1–3. pp. 509–
512, 2012. doi: 10.1007/s12011-012-9524-4.
[6] U. D. Ningsih, “Perbedaan Kadar Vitamin C pada Buah Kersen (Muntingia
calabura L.) Berwarna Merah dan Hijau Muda,” J. Chem. Inf. Model., vol. 53,
no. 9, pp. 1689–1699, 2019.
[7] J. Foresman, “Exploring Chemistry with Electronic Structure Methods,” no.
January 1996, 2016.
[8] P. Lin, Introduction to Computational Chemistry Programs, vol. 14, no. 2.
[9] B. J. Alder and T. E. Wainwright, “Studies in molecular dynamics. I. General
method,” J. Chem. Phys., vol. 31, no. 2, pp. 459–466, 1959, doi:
10.1063/1.1730376.
[10] A. Laio and M. Parrinello, “Escaping free-energy minima,” Proc. Natl. Acad.
Sci. U. S. A., vol. 99, no. 20, pp. 12562–12566, 2002, doi:
10.1073/pnas.202427399.
[11] J. Shen, P. T. Griffiths, S. J. Campbell, B. Utinger, M. Kalberer, and S. E.
Paulson, “Ascorbate oxidation by iron, copper and reactive oxygen species:
review, model development, and derivation of key rate constants,” Sci. Rep., vol.
11, no. 1, pp. 1–14, 2021, doi: 10.1038/s41598-021-86477-8.
[12] J. G. Charrier and C. Anastasio, “Impacts of antioxidants on hydroxyl radical
production from individual and mixed transition metals in a surrogate lung
fluid,” Atmos. Environ., vol. 45, no. 40, pp. 7555–7562, 2011, doi:
10.1016/j.atmosenv.2010.12.021.
[13] M. Bonomi et al., “PLUMED: a portable plugin for free-energy calculations
38
with molecular dynamics,” no. Md, pp. 1–15.
[14] D. O. Kim and C. Y. Lee, “Comprehensive study on vitamin C equivalent
antioxidant capacity (VCEAC) of various polyphenolics in scavenging a free
radical and its structural relationship,” Crit. Rev. Food Sci. Nutr., vol. 44, no. 4,
pp. 253–273, 2004, doi: 10.1080/10408690490464960.
[15] H. S. Farah et al., “Effect of pH, Temperature and Metal Salts in Different
Storage Conditions on the Stability of Vitamin C Content of Yellow Bell Pepper
Extracted in Aqueous Media,” Syst. Rev. Pharm., vol. 11, no. 9, pp. 661–667,
2020.
[16] J. Lee, J. Kim, and S. Han, “The stabilization of L-ascorbic acid in aqueous
solution and water-in-oil-in-water double emulsion by controlling pH and
electrolyte concentration SEONG-GEUN OH, and KYUNG-DO SUH, Amore
Pacific Corporation ROD Center, 314-1, Bora-ri, Giheung-eup, Yongin-si.”
[17] M. Seminar, K. Jogjakarta, J. Kimia, and F. Ugm, “TERAPAN ANALISIS
HANSCH UNTUK AKTIVITAS ANTIOKSIDAN SENYAWA TURUNAN
FLAVON / FLAVONOL Iqmal Tahir, Karna Wijaya, Dinni Widianingsih,” no.
January, 2003.
[18] U. E. T. Salesiano et al., “Uji Antioksidan,” J. Chem. Inf. Model., vol. 53, no. 9,
p. 6, 2021, [Online]. Available:
http://dspace.ucuenca.edu.ec/bitstream/123456789/35612/1/Trabajo de
Titulacion.pdf%0Ahttps://educacion.gob.ec/wp-
content/uploads/downloads/2019/01/GUIA-METODOLOGICA-EF.pdf
[19] T. Anggraini, F. Febrianti, Aisman, and S. D. Ismanto, “Black Tea with
Averrhoa Bilimbi L Extract: A Healthy Beverage,” Agric. Agric. Sci. Procedia,
vol. 9, pp. 241–252, 2016, doi: 10.1016/j.aaspro.2016.02.141.
[20] S. Salamah, E. Sulistiawati, and A. Aktawan, “Pelatihan Teknologi Kimia
Terapan Pembuatan Sabun Cair Cuci Piring, Sabun Mandi Herbal Dan Tepung
Ampas Kelapa Ibu-Ibu ‘Aisyiyah Ranting Perumnas Condong Catur, Depok,
Sleman,” J. Pemberdaya. Publ. Has. Pengabdi. Kpd. Masy., vol. 1, no. 2, p. 465,
2018, doi: 10.12928/jp.v1i2.326.
[21] T. Anggraini, D. Silvy, S. D. Ismanto, and F. Azhar, “Pengaruh Penambahan
Peppermint (Mentha piperita, L.) Terhadap Kualitas Teh Daun Pegagan
(Centella asiatica, L. Urban),” J. Litbang Ind., vol. 4, no. 2, p. 79, 2014, doi:
10.24960/jli.v4i2.636.79-88.
[22] P. Telang, “Vitamin C in dermatology,” Indian Dermatol. Online J., vol. 4, no.
2, p. 143, 2013, doi: 10.4103/2229-5178.110593.
[23] D. Njus and P. M. Kelley, “Vitamins C and E donate single hydrogen atoms in
vivo,” FEBS Lett., vol. 284, no. 2, pp. 147–151, 1991, doi: 10.1016/0014-
5793(91)80672-P.
39
[24] D. Njus and P. M. Kelley, “The secretory-vesicle ascorbate-regenerating system:
A chain of concerted H+/e--transfer reactions,” BBA - Bioenerg., vol. 1144, no.
3, pp. 235–248, 1993, doi: 10.1016/0005-2728(93)90108-R.
[25] M. M. Taqui Khan, A. E. Martel, E. S. G Barron, R. De Meio, F. W. Klemperer,
and J. Biol, “Comolexometric Titrations,” 1936.
[26] H. D. Snyder and T. G. Kucukkal, “Computational Chemistry Activities with
Avogadro and ORCA,” 2021, doi: 10.1021/acs.jchemed.0c00959.
[27] F. Neese, “Software update: the ORCA program system, version 4.0,” Wiley
Interdiscip. Rev. Comput. Mol. Sci., vol. 8, no. 1, pp. 1–6, 2018, doi:
10.1002/wcms.1327.
[28] F. Neese, “The ORCA program system,” Wiley Interdiscip. Rev. Comput. Mol.
Sci., vol. 2, no. 1, pp. 73–78, 2012, doi: 10.1002/wcms.81.
[29] A. D. Becke, “Density-functional thermochemistry. III. The role of exact
exchange,” J. Chem. Phys., vol. 98, no. 7, pp. 5648–5652, 1993, doi:
10.1063/1.464913.
[30] B. Hourahine et al., “DFTB+, a software package for efficient approximate
density functional theory based atomistic simulations,” J. Chem. Phys., vol. 152,
no. 12, 2020, doi: 10.1063/1.5143190.
[31] F. K. Sekarpratiwi, N. Made, D. Putra, and A. Yulianto, “Analisis Kemampuan
Representasi Diagram Bebas Benda pada Materi Hukum Newton,” UPEJ Unnes
Phys. Educ. J., vol. 7, no. 2, pp. 85–93, 2018.
[32] E. Gavagnin, J. P. Owen, and C. A. Yates, “Pair correlation functions for
identifying spatial correlation in discrete domains,” Phys. Rev. E, vol. 97, no. 6,
2018, doi: 10.1103/PhysRevE.97.062104.
[33] C. F. Partana and A. Salim, “STRUKTUR DAN DINAMIKA HIDRASI ION
Zn 2 + DAN Cd 2 + BERDASARKAN SIMULASI DINAMIKA MOLEKUL
MEKANIKA MOLEKUL ( DM MM ) STRUCTURE AND DYNAMICS OF
Zn 2 + AND Cd 2 + IONS BASED ON MOLECULAR DINAMICS
MOLECULAR MECHANICS SIMULATIONS Pendahuluan Metode
Penelitian,” vol. 8, no. 2, pp. 56–63, 2019.
[34] J. M. Lehn and P. Gölitz, “Concepts in Chemistry,” Chem. - A Eur. J., vol. 2,
no. 7, p. 751, 1996, doi: 10.1002/chem.19960020704.
[35] J. L. Yarnell, M. J. Katz, R. G. Wenzel, and S. H. Koenig, “Structure factor and
radial distribution function for liquid argon at 85 °K,” Phys. Rev. A, vol. 7, no.
6, pp. 2130–2144, 1973, doi: 10.1103/PhysRevA.7.2130.
[36] J. S. Pedersen, “Analysis of small-angle scattering data from colloids and
polymer solutions: Modeling and least-squares fitting,” Adv. Colloid Interface
Sci., vol. 70, no. 1–3, pp. 171–210, 1997, doi:10.1016/S0001-8686(97)00312-6.
40
[37] J. C. Crocker and D. G. Grier, “Methods of digital video microscopy for
colloidal studies,” J. Colloid Interface Sci., vol. 179, no. 1, pp. 298–310, 1996,
doi: 10.1006/jcis.1996.0217.
[38] Untad, “Kimia Anorganik,” Kim. Anorg., no. October, pp. 155–170, 2009,
[Online]. Available: https://www.researchgate.net/publication/317717590_
Ikatan_kovalen_struktur_Lewis_hibridisasi_VSPR_kepolaran_ikatan_muatan_
formal_cuplikan_buku_non_komersial_free_download_untuk_bahan_aja
[39] C. Liu, F. Min, L. Liu, and J. Chen, “Hydration properties of alkali and alkaline
earth metal ions in aqueous solution: A molecular dynamics study,” Chem. Phys.
Lett., vol. 727, no. March, pp. 31–37, 2019, doi: 10.1016/j.cplett.2019.04.045.
[40] M. Lin and J. Z. Yu, “Assessment of interactions between transition metals and
atmospheric organics: ascorbic acid depletion and hydroxyl radical formation in
organic-metal mixtures,” Environ. Sci. Technol., vol. 54, no. 3, pp. 1431–1442,
2020, doi: 10.1021/acs.est.9b07478.
[41] C. W. Bock, A. K. Katz, and J. P. Glusker, “Hydration of Zinc Ions: A
Comparison with Magnesium and Beryllium Ions,” J. Am. Chem. Soc., vol. 117,
no. 13, pp. 3754–3765, 1995, doi: 10.1021/ja00118a012.
41