The Other World Dining Hall - 04
The Other World Dining Hall - 04
The Other World Dining Hall - 04
of the shopping district, was quite busy as the “otherworld dining hall”.
First was morning. When the door connected to the other world at dawn, the
restaurant was devoted to preparations.
After welcoming the recently hired “waitress”, the two people lightly cleaned the
interior and prepared that day’s dishes after breakfast.
There were few customers coming at that point of time and time moved relatively
slowly.
After lunch time had passed, there was a fleeting moment of peace in the restaurant.
Customers would still come in this time period, but the aim of these customers was
usually confectionaries, not meals.
In Nekoya, the various kinds of desserts were made by the bakery upstairs and they
only served the desserts brought in the morning.
Of course, there were various desserts that the owner needed to make himself like
parfaits, hot cakes, crepes and potato chips2. However, the owner also needed to make
the drinks offered with the desserts.
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This time was mainly dedicated to the owner’s and Aletta’s lunch and break before
evening preparations.
The purpose of the customers that came during this time period was often the
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precious “otherworld liquor” that couldn’t be obtained at the other side.
They drank a lot of alcohol and ate lots of food with relish.
When the time had passed and night had fallen, the restaurant regained its calmness.
Apparently, it was normal for people of the other world to go to sleep as soon as the
sun went down, so the customer traffic had decreased.
…On the other hand, there were customers who only came at night and those who
came just before the closing time.
On a certain Saturday, the owner “welcomed” a little unusual customer early in the
afternoon.
After getting a notice of shopping district gathering at the back door of the restaurant,
the owner received a bag while lowering his head to Haruko.
[Oh no, it’s fine. Around this time, otou-chan gave me plenty of spare time anyways.
Since I have not steamed it yet, make sure you do so before eating, okay?
…More than that, are you okay, Mako-kun? You’re working today at Nekoya right?]
Plump and rounded with work clothes for helping in the kitchen, Haruko frowned at
him and asked a little anxiously.
As they were people of the same craft, they did not disturb each other’s work.
Haruko was the wife of the owner of the Chinese Restaurant “Emi Ryuu” that was
located in the same shopping district.
That restaurant was the second restaurant that opened soon after the war ended, so
it was around the same old running restaurant like Nekoya.
Because of that, they had close relationship with his predecessor and as the
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grandchild of the previous owner, they had become friends in another meaning.
[No, I’m fine. Around this time, the customers are mainly ordering cakes.
I’m not so busy… and besides, recently I just hired a new waitress that was better than
an unskillful student.]
That soft smile couple with her thick, rounded body made her seem younger.
The owner’s wounds, while quite old, would still bleed if they were touched.
While looking at his expression and smiled sadly, Haruko spun her words.
If there was such an opportunity, the owner should have been the third generation
owner of Nekoya instead of the second.
But that opportunity was lost and would never come back.
…Also, please visit me sometime during summer. That child is quite lonely.]
Even if she knew that those were curse words that bound the owner…
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[Thank you very much!]
A red woman gently hugging a still hot pot and a black girl who occupied the corner
of the restaurant almost all day while she kept eating her favourite food.
The owner and Aletta saw off the last customers of the day and that day’s business
ended without delay.
[Fuu…]
After realizing that the work had ended, Aletta released her tension and sighed lightly.
[Yoshi, it’s done. Only the last cleaning up remains. Just a little more, so do your best.]
[Yes!]
[Yoshi. Good reply… well then, I’ll make a late night supper for it.]
It’s been quite a time since her last break time for dinner.
While her stomach was quite empty, it was not that bad.
Because the souvenirs he got earlier were based on the time when he was a high
school body with huge appetite, so the owner got a bit more.
[Yes!]
Aletta’s voice while replying to the owner was more pleasant than usual.
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While Aletta was cleaning the dining hall, the owner immediately prepared to steam
the food.
At the moment the lid of the steamer was lifted, the steam containing the sweet smell
of dough rose.
Sold in winter for takeaways, office ladies and salarymen would go out to buy a couple
of them for takeaways, the hidden gem of the Emi Ryuu.
Then, after calling Aletta and washing their hands, they went to a table.
Aletta asked after she saw the pure white mass on the plate.
The owner served a round and white bread with pointed tip as a snack.
While saying so to the wondering Aletta, the owner picked up one of the five from the
plate.
He peeled off the paper on the underside, tore the bun into half and ate it.
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[…Un. Delicious.]
The minced meat contained plenty of meat juice that did not leak out, and its soft taste
spread in his mouth.
(Un. This is the skill of a Chinese food chef. Well, I can’t compete with my master.)
While the owner was proud that his skill was better compared to when he was a high
school student, it still hadn’t reached this level yet.
When that fact was confirmed again, he felt a little disappointed though a bit glad.
Looking at the owner, Aletta, whose stomach had growled a little, grabbed one.
It was not hot enough to burn, but that heat warmed Aletta’s palms.
Imitating the owner, Aletta also tore it in half with her hands.
At that moment, the sweet smell of steamed bread and the ingredients contained
inside… the smell of steamed meat rose up.
With her appetite rising, Aletta swallowed her saliva and immediately bit it.
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(A, it’s soft…)
First of all, she noticed the softness when she bit the Nikuman.
Compared to the restaurant’s bread, that softness resembled more of the white
interior part of the bread.
However, the leading role of Nikuman was the meat contained inside.
Combined with the finely minced fat pork meat were green onions, chewy mushrooms
and something pale yellow and crunchy that was finely chopped.
Either way, the taste of ingredients that were lightly seasoned was absorbed by the
bread and had harmonious flavour.
[…This is delicious.]
Aletta who finished one bun in a blink of eye said her impression.
[Isn’t it?]
The owner who usually did not praise his own cooking unusually agreed.
[Let’s eat it quickly. It also matches well if you sprinkle a bit of vinegar and soy sauce
or mustard on it after a bite.]
In the past, Haruko also said the same thing with a smile.
The winter in the Kingdom was cold as usual, but with the durable cloak she bought
at a clothes shop and Nikuman warming her belly, she did not feel too cold.
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While feeling like that, she hurried home while bringing Minced Cutlet sandwich and
a can of cookies requested by her employer and her employer’s sister.
1. Steamed bun with meat filling, usually pork. A Japanese version of Baozi I guess.
2. ポテトチップス – it literally read potato chips. I don’t know why the author
included this in the list.
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He ran into a cabin that someone built and Arnold, a travelling adventurer, breathed
out.
He assured his daughter that he was carrying on his back since sunset.
Before sunset, it was raining hard enough that they decided to wait for it to end under
their cloth canopy set up in a tree’s shade, however, it was night time when the rain’s
intensity became stronger.
The strong rain fell sideways so their canopy cloth became useless.
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The momentum of the rain caused their bonfire to be snuffed out.
Arnold decided not to rely on their lantern as it would not prevent their body from
chilling, but it was dangerous to move around at night while carrying his daughter.
Apparently his judgment was correct and Arnold managed to find this cabin not far
away.
[…Eri, you should change your wet clothes for a dryer set.]
[…Un. I understand.]
After he made sure Eri changed her clothes, he also took off his clothes and took out a
replacement set from his sturdy bag.
After he gently wiped his wet body and changed into dry clothing, Arnold was finally
more comfortable and looked around the cabin.
[…Un. If it’s this place, then there’s no need to be worried about the rain.]
Even with this rain, it was built solidly to the extent it wouldn’t leak.
Regrettably, there was no firewood though there was a fireplace, Arnold pulled Eri’s
hand.
[…Un.]
Eri who finished changing her clothes nodded and held Arnold’s hand.
It seemed that he was uneasy in this place when the only illumination came from their
lantern.
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(…Still, there’s a possibility that this is a haunted house.)
Sometimes there were buildings called “haunted houses” if they were not used for
several years.
…If it’s just a ghost, it should be okay to endure its presence for several days. But if it’s
a lich, then they should immediately run away.
While he was a warrior, Arnold was slightly overloaded with his child.
[Un.]
His wife passed away to desperately hold off monsters’ invasion, so he must protect
his daughter no matter what.
That’s why he quitted adventurer’s life and travelled with his daughter to return to his
parents that ran a weapon shop in his hometown.
He started on a black door with brass handle, which was exquisitely made for this
cabin.
[Uo!?] [Kyaa!?]
At that moment, they were blinded by the light with intensity of daylight.
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A surprised voice of a middle-aged man was joined with the voice of a young woman.
A strangely bright room and voices of strangers who suddenly appeared in the
abandoned cabin.
[Otou-san…]
Both of them spoke warmly, and Arnold solidified his decision while holding his sword
hanging from his waist.
If he looked closely, the girl who headed to the back was a demon and the man who
was still there slightly lowered his head towards Arnold and Eri.
[Ne, Nekoya…?]
[Yes. That is the name of the restaurant. For customers like you, this place is the
“otherworld dining hall”.
…The business hours had ended, but it seems that you have unexpected circumstances.
I can serve some employee food, would you like to eat something?]
They wiped their hair and bodies with strange woven cloths called towels that easily
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sucked water and the two sat on an appropriate table while looking around.
[Aa.]
Arnold obediently nodded to Eri who only knew the city where she was born.
It was a mysterious place even for Arnold who travelled here and there due to his job.
Chairs and tables that were carefully made and brightly polished, a room as warm as
spring season that was as bright as daytime though there was no sign of fire like a
fireplace in the room.
According to the owner… Arnold’s eyes were capturing the sight of another world.
Someone who knew of its existence, probably no longer in the world, built that cabin
as a place to use the door.
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Warmed cow’s milk, well known to Arnold and Eri.
Arnold’s and Eri’s shoulders sagged as they smelled the scent of warm milk that filled
the large pottery cups.
[As the food needs to be re-warmed, the master said that it needed a little more time.]
[…Un, tasty.]
As soon as they grasped the cups’ handles, they drank at the same time and exhaled.
The warmth of the fresh cow milk was currently the most delicious treat for them.
Every time they drank, their bodies became warmer, but at the same time, their bellies
were empty since they only ate cold preserved food at noon.
[Un…]
Because of the lack of remaining ingredients, the owner told them that he could only
make otherworld soup.
(Instead, the price of the food stated was a very fair price that’s kind to my wallet.)
He did not know what kind of food that’s coming, but it should be delicious since
they’re hungry.
As they slowly drank their hot milk, the long-awaited dish came.
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The deep and thick soup bowl was filled with large pieces of vegetables and fat
sausages swimming in the soup.
Next to it were two silver spoons and two breads the size of a child’s fist that emitted
a warm aroma as if freshly baked.
A, the soup and bread are free to refill, so please eat as much as you want.
[Un…]
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They started to eat the pot au feu.
After drinking a spoonful of soup, Arnold immediately noticed that it was exquisite.
He could note that there were vegetables like Baron’s fruit and Caryute, pale green
leafy vegetable, sliced sweet Oranie and thickly sliced mushrooms. The taste of meat
could be attributed from the sausage and the taste of melted butter added to the soup
made a finishing touch on the dish.
But the wonder of this soup was not the vegetables or the faint meat taste… he could
feel it now.
It was natural that there was the salt but this tingling taste… it’s the taste of pepper.
As it was a trade item from the Western Continent, it’s a valuable commodity in the
Eastern Continent.
The amount used was small enough that the child Eri could eat it (she was silently
eating her soup and bread), but the pepper gave the soup that was full of vegetables
and meat a refreshing flavor.
It was different from everyday bread, a soft and slightly sweet bread.
It had crispy baked crust and soft cotton-like inside that was softer than any bread
Arnold ever ate.
Without considering unnecessary things, Eri held out her empty dish towards Aletta.
The empty dish was taken and when Arnold saw Aletta bring the second serving, he
felt a little frustrated and resumed eating.
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The vegetables were cooked to the extent that there was no crispiness left and
bursting with soup every time he chewed though they still retained their shape.
The meat tightly packed into the intestine fills his mouth and had plenty of meat juice.
Finally, after wiping the remaining soup with his bread, he asked for a second serving.
The father and daughter food competition continued until the evening had passed.
The next morning, Arnold and Eri continued travelling again while looking up towards
the blue sky.
[Aa…]
After all, yesterday they borrowed a corner of the warm restaurant and slept.
And they ate the “morning meal” prepared by the owner before they left.
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[Aa, someday…]
After their journey was over, it would be the start of a modest life of a father and
daughter.
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There was a small frontier country located in the high mountains, which was rare in
the Eastern Continent.
Alberto, the third prince of the country, was heading to the “vegetable garden” while
warily grasping his ancestral mithril sword.
It was a historic ruins that elves created in ancient times to grow rare plants collected
from all over the world.
There were millions of golems that were created to manage the garden, beasts that
received the blessing of the land and bug monsters.
As this was a place where human beings were killed by plant monsters to be used as
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fertilizer, it was the most dangerous zone in the country.
[Seriously, that old man… why is the entrance to the restaurant built in such a place…]
He vertically cut the plant monsters that extended their thick vines towards his neck
and was now alone.
A black door that he found when he dived into the garden to prove his courage to
everyone.
After finding out what’s behind the door, Alberto had been visiting it once in 7 days.
He stood in front of the black door located not far from the garden’s entrance and
opened it with familiar hand.
‘Chirinchirin’, while listening to the bell sound, he went through the door in a dignified
way suitable for a royalty.
[Ou, welcome.]
His hair was completely white and his face was full of deep wrinkles, but he could
sense that he was full of vitality.
[You look fine as usual… please find an appropriate seat and call me once you decide
what to order. Here’s the menu.]
[Ou.]
Alberto did not seem to care much of the old man’s words and sat on an appropriate
seat.
Although he was a royalty, as the third son, he would not succeed the throne.
There was no way to force people that lived in “another world” that was different from
his world.
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(Even so, the clientele of this restaurant is as mysterious as ever.)
Alberto gently looked at the customers who were eating their food.
They drank golden ale while discussing which food was more delicious, cutlet or
croquette, and eating their food.
Middle aged warrior dressed in Western Continent clothes chewing bird’s meat dish
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and white “rice”.
A big knight wearing frayed clothes that showed that it was originally pretty luxurious
eating food with brown sauce.
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A wealthy merchant who wound up noodle dish stained in red with a fork and carried
it to his mouth.
A lizardman whose facial expression could not be read silently eating a gigantic egg
dish with silver spoon.
A beautiful high priestess of the Light Goddess who drank a cup of what seemed to be
water. However, as far as Alberto knew, it was a delicious but strong liquor named
“Gin”.
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On the table next to her, an old female dwarf drank liquor with fruit deliciously soaked
in it that suggested that it originated from the Western Continent.
What is delicious, a group of adventurers who appeared for a party ordered a lot of
food and alcohols…
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However, the number of customers that came from here and there had increased and
became like now.
Alberto’s belly was begging for food after seeing all the food.
It was a meat dish with red sauce created using “Marmette” that was only found at
Alberto’s country.
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With a polite tone, the old man placed the dish served on black iron plate in front of
Alberto.
On the middle of the iron plate, the fleshy fat pork meat with plenty of red sauce
sizzled and emanated an appetizing scent.
[Umu.]
While listening to the old man’s words, Alberto picked up a pair of silvery knife and
fork.
(First is meat…)
Alberto decided to eat the meat first, postponing eating the vegetables arranged on
the plate as the meat’s decoration.
He pierced the meat with a fork and sliced it with his knife.
Even though the pork meat was thick, it was so soft and tender that it was easily cut
with the knife.
He cut the part of meat with fat attached into a large piece… and ate it.
(…Umu. No matter how many times I eat this, the otherworld pork is really delicious.)
The sweetness of the meat fat showed that it the meat of the most fattened pig
butchered in autumn.
…During the long winter, it was a taste that could not be obtained as pigs were thin.
And the sauce used for seasoning the meat complimented the taste.
The sour and refreshing sauce made from a variety of vegetables and vinegar suited
the strong greasy pork.
(It’s surprising that the otherworld could use Marmette like this.)
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Red vegetables grown only in Alberto’s country after his ancestors found it in the
vegetable garden.
The sweet and sour taste of ripe Marmette was blended into the sauce that was
suitable for the meat dish.
This combination of meat and sauce was a treat that could only be obtained here even
for Alberto that was a prince of a small country.
The vegetables of the otherworld were fried in high quality oil and lightly salted. They
still retained their firmness while being hot.
Cooked Caryute that was soft to its core had sweetness that was different from fruits
that had acidic taste.
He slathered the Marmette sauce used on the meat to the vegetables before eating.
The sour sauce went well with the lightly seasoned vegetables.
The soft and sweet bread was dipped into the milk soup with yellow grains.
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The bread soaked up plenty of soup that dribbled out in his mouth.
[Okay.]
That bread was too small for Alberto and disappeared to his stomach in a blink of eye.
With the new freshly baked bread, Alberto started on the main dish.
He cut the meat a little bit and sliced the bread into half.
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His face unintentionally loosened when he tasted the combination of meat and bread.
At this moment, Alberto was satisfied with the trick taught to him by the owner.
The meat dish of this restaurant was delicious on its own, but it was more delicious
when eaten with bread.
The bread quickly disappeared into his stomach and his voice reverberated in the
restaurant.
Alberto wiped the sauce left on the plate with his bread and drank an otherworld black
tea named coffee with plenty of sugar before sighing satisfactorily.
He was comfortable with this relaxed feeling until the next time he got hungry.
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When he left the restaurant, he had to be careful until he left the vegetable garden.
That’s why, until he felt motivated again, he would relax here with his full belly.
TN: For those who doesn’t know, meat (especially game meat) are best when it’s
butchered at autumn. They ate a lot to stock up for winter and as such are full of fat.
Boar meat is an example as they were known to have sweeter fat than usual during
autumn due to all the nuts, edible roots and mushrooms they ate so they’re really
delicious as long as their meat is properly treated and has no game-y odor.
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She was lost.
Anna felt lost while tracing the elegant characters written on the slippery surface of
the book.
People on the same table also suffered the same way when they looked at the book.
Around this point, it was a large difference from their leader who always stubbornly
asked for pound cake.
It had been around a year since the first time Anna went to this otherworld restaurant.
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A year ago, Celestine, who served the Goddess of light, received an evaluation of a high
priest that could aim as a pope. She then led influential convents in this land that were
supposed to be her disciples.
With the exception of Celestine, Carlotta was the number one genius in the temple that
subdued a considerable number of undeads convening in the center several years ago.
Julianne who had blood ties with the nobles of the Kingdom knew not only the best
“luxuries” that existed in the Eastern Continent but also the sense of common people.
(Un… let’s choose this this time. I have never eaten this before.)
After agonizing for a while, Anna chose an unknown confection made using a fruit that
she liked.
She chose it because Anna was aware that all confections of this restaurant were
delicious… but she was aware why she chose it.
Anna was a superb priestess that had not reached twenty years of age yet.
On the other hand, her talent in the religion was only “decent”.
Although her magical power was certainly strong, her skill and mastery of it was not
much and her sword skill had never been praised.
Her faith skill and swordsmanship that she gained was a far cry from Carlotta’s skill
as a crusader that punished evil spirits, even more so compared to Celestine.
Her ability as a priestess was on the upper level in the convent, but there were other
priestesses that were above her.
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Also, her knowledge was not much.
Anna did not even know the names or faces of her parents.
She did not know whether they were lower aristocrats or nobles, but she was not
blessed with parents.
Anna’s parents who decided that it was difficult to raise Anna gave her away to the
convent not long after she was born.
Because of such life, Anna only knew the narrow world of the convent and religion.
She did not have the wide knowledge and connections like Julianne who was born and
raised in the Kingdom until adulthood and was gorgeous at social occasions and the
society.
So why was Anna chosen by Celestine for the honorable work to reproduce the
otherworld’s confectionaries?
Yes, even if her parents were humans, as a half-elf, she could life longer than anyone
else.
She was expected to live for a long time and able to accurately convey the knowledge
about otherworld.
In the present world where human beings were the center of the world, replacement
children born from human parents had no place.
Humans were cold to half-elves that caused the collapse of the old Kingdom, which
was the first human country. As such, they were repelled from society.
Their youth that was comparable to a human’s lifespan could only be a heresy in
human society.
(Eat various things, remember a lot of things all the time and tell it to people who were
far away. That is my role.)
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However, the length of their lifespan worked effectively in leaving knowledge for
future generations.
While waiting for their orders, she asked to talk with other customers that came from
all over the world.
[Thank you for waiting! Here are your pound cake and black tea set, chocolate cake
and black tea set, baked cheesecake and coffee set, and strawberry yogurt mousse and
black tea set!]
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Julianne’s was a cake made using chocolate that was only found in the otherworld.
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A cake using cheese with the faint smell of otherworld alcohol named brandy.
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And piled on top of the bowl was the strawberry yogurt mousse made by mixing red
berry fruits with white milk.
Although it was decorated with soft cream and strawberries that were cut into four, it
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did look like a pudding as described in the menu.
For the time being, she would postpone eating the mousse and ate the surrounding
decorations.
Unlike Pudding a la mode that was eaten by the half-elf magician, the only fruit was
bright red berries.
Anna speared the first berry with a fork and ate it.
The red berry used for decoration tasted sweet and sour.
Its sweetness was strong, sweeter than any berry Anna knew.
Then, its sweet and sour taste mixed with the soft and sweet cream and spread in her
mouth.
To be honest, when Anna first came to otherworld dining hall, her world of sweetness
was still narrow. Hence, even berries and cream felt adequate for a delicious dessert.
After enjoying the sweet berries and cream, she finally proceeded to the mousse.
She scooped the soft mousse with a fork and brought it to her mouth.
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The moment she brought it to her mouth, she knew.
It had a different flavor than the soft pudding she once ordered.
Although the taste was sweet enough, it was less sweet and had a stronger acidity
compared to the fruit itself.
To Anna, the mousse with reduced sweetness complimented the sweet berries and
cream.
By not being too sweet, it was in complete harmony with its decorations.
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And the sweetness and sourness could be adjusted by changing the rate she ate, so
she did not get tired of it.
(…Again, I think the otherworld confectionaries are better than our world’s.)
That ingenuity was subjected to the desserts served in this restaurant and was helpful
as reference.
While eating with such excuses in mind, she finished her mousse.
[Fuu…]
While rolling the tea in her mouth, Anna thought to write today’s story on a bunch of
parchments in her room.
The research had just begun and may last longer than Anna’s lifespan, which would
last a few hundred years, but that was why Anna thought that she must go down this
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path.
Anna’s steady efforts would become a great guide and milestone to those who would
advance the otherworld’s backwards confectionaries, but that was a story of the next
century.
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He cooked “it” after thoroughly removing the sand and tasted one that was done.
[…Un, tasty.]
He nodded to the taste and fragrance spreading in his mouth and called Aletta.
He served it on a deep bowl, added butter to the baked bread and passed it to Aletta.
After receiving it, Aletta went to the mobile device named “elevator” (that she thought
moved using magic).
That time was right before Saturday evening… a little while before the second floor
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bar “Leonhart” opened.
The master of Leonhart would put in an order for dinner right around this time, as a
living preparation before continuing his work from evening to late at night.
The things he asked were various based on his mood at that time, but every year when
this season came, he always ordered this.
The main character of this dish was sake, and the master was naturally an alcohol
drinker.
The owner decided to cook this as that day’s side dish for alcohol.
Every time they came, they would surely drink so much that he would make a huge
deficit if he had an unlimited drink service, those small old men customers.
Although they had not shown up for the last few weeks, it seemed they would come
today, that’s what his intuition as the owner said.
Gard and Guilem, the dwarven craftsmen, climbed steadily up the spring mountain
where some snow still remained.
Although the season was finally spring, it was still located at the top of the mountain.
It was still cold though they wore coats that served as thick leather armors and armors
made of bear fur.
[Nou! If it snows every Satur’s day, I would wonder if the Goddess of Fire had changed
her job to the Goddess of Sky!]
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It would be their first time in twenty days they could drink otherworld alcohol.
Even during winter, the two of them went through a lot of trouble just for “that”.
As alcoholics, they would brave snow and cold winds for delicious liquors.
Whenever there was a snow storm at the mountain, it would be life-threatening for
them no matter how sturdy a dwarf was.
As expected of a dwarf’s life… if they went to the netherworld, they would never be
able to drink alcohol ever again.
For the last two “Satur’s Day”, the mountain’s weather was rough as there were snow
storms, so they could not help but to give up while crying.
And today.
That’s why they gladly carried their axes and climbed the mountain while donning
thick coats instead of their armors.
A heavily constructed and sturdy mountain hut with snow piled on the roof.
Formerly, Gard and Guilem cooperated and rebuilt it quietly on a mountain road
where people seldom passed through.
[I know!]
After they entered the cabin, they swallowed their spit while opening the sturdy steel
door that was the entrance to the very small room at the back of the cabin.
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The door was heavy enough that several people were needed to open it and the room
was so small that even an ordinary human couldn’t lie on the floor.
A black wooden door with a picture of a cat was hidden behind the steel door.
Gard turned the brass handle and they rushed into the restaurant with enough speed
to drown the bell sound.
They sat on an empty table with enough momentum to rock their chairs and yelled.
It was essential for wetting their thirsty throats after climbing that mountain.
After gulping down two mugs of beers each, they looked at the menu while sipping at
their third mugs.
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[For the liquor… after the cold morning, I want something hot.]
The warmed sake made of rice was precious for both of them who lived in the Eastern
Continent.
Though they were thirsty, their bodies were cooled even further by the cold beer, so it
would be a treat.
The sake they ordered did not fit deep fried seafood.
Whenever that happened, Gard would ask Aletta who naturally remembered this kind
of thing.
This was something the otherworld dining hall would prepare for their customers
who ordered alcohol. The food served would change every day.
They had recently started to order this because they could enjoy dishes that were not
in the menu.
[Yes. Today’s dish is sake steamed clams. It’s a dish in which shellfishes are simmered
in sake.]
[Then we’ll order it! Two servings per person for now!]
When they heard that, the dwarves couldn’t afford not to order it.
[Thank you for waiting! Here are your atsukan and sake steamed clams. Etto, I was
told that it tastes better with shoyu.
Placed before them was food heaped on a large dish, warm sake inside a small pottery
and two small cups made of pottery.
While Aletta turned to attend other customers, Gard and Guilem looked at the food.
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Small shellfishes, smaller than oysters, were piled in the bowl with their shells open.
Chopped green herbs were then placed above the pile.
The scent wafting from it was a mixture of melting butter and sake made from Western
Continent’s rice.
But, it wasn’t cooked for a long time judging from the distinctive scent of sake.
[Let’s eat!]
[Ou!]
Their mouth watered after smelling the drifting scent of delicious liquor, so they
started to eat.
They grasped the full bottle of warm sake with their left hands, though it’s nothing to
their thick dwarven palm, and picked up the clams with their right hands.
While dwarven teeth were sturdy, it was not tasty to eat shellfish with its shell, so they
only ate the body.
[[Umu! Delicioius!]]
A thick, fresh clam wrapped in the flavor of butter and aroma of sake.
The seasonings were only salt and spices, but it made the taste of clams to be fully
t r a i t o r A I Z E N 52 | 229
enjoyed.
[Ou!]
With confidence in its taste, they fully enjoyed it with sake this time.
They discarded the shells, picked up the next clams, ate it, and drank the atsukan while
the taste of clams still lingered in their mouth.
[This is effective!]
[Drinking hot sake while eating food made with sake! Oh yeah!]
The atsukan had sweet scent similar to a fruit. Went the hot sake warmed their
throats, that scent mingled with the taste of herbs and clams remaining in their
mouths and enhanced the umami of the sake.
The way they learned from the samurai hailing from the Western Continent greatly
satisfied them.
After they ate all the clams, they drank the soup remaining in the bowl and emptied
their sake bottles.
[Shoyu! Here!]
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As they were accustomed to it, they sprinkled the shoyu to the dish and ate it again.
[Certainly, the taste is clear! After all, with the exception of deep-fried, it should be
shoyu!]
The taste changed drastically when shoyu was added to the sake steamed clams
compared to earlier.
Instead of thinning the taste of shellfish, shoyu’s refreshing saltiness was added.
[The problem is the amount is too small! …Oi, waitress, keep bringing more!]
Delicious sake and otherworld dining hall’s cooking for the first time in 20 days.
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…As a result, they continued to eat and drink until late night as usual.
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After he finished eating to the limit for the first time in two days, Tida was deeply
satisfied and breathed out gently.
[Fuu…]
Tida found this place while he was soaked by the rain, blown by the wind and
desperately searching for food.
The door stuck to the ground even though it was blown by the wind and rain during
the Eastern Continent’s storm.
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—O, customer. You’re soaking wet… typhoon, huh. What a disaster.
Fortunately this is a restaurant. You can pay me later, you should eat for now.
He listened to Tida’s circumstances of why he came in through the door while being
soaked to the bone and gave him a meal for free.
What he gave him was omelet stuffed with minced meat and Oranie along with white
rice, which was only obtainable by the nobles of the Sea Country.
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Tonjiru. It seemed to be a celebratory dish as it was only served during “meat day”.
It was a gorgeous soup filled with meat and vegetables and seasoned with salted elf
beans.
Right now, everyone in the ship, along with the captain, was as hungry as he was just
now.
(I know it’s impudent… but I wonder if I can bring back just a little bit of food.)
A beautiful large purple cloth bag inside a transparent bag that he had never seen
before was placed before him.
[It’s fine. You are one of the sailors that were caught up by the typhoon right?]
[I know you have companions. I usually refuse takeaway request for tonjiru, but this
time is special.]
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Hearing the owner’s words, Tida grabbed the bag.
Drifting from the bag was the scent of the gem from a while ago.
The owner bowed to Tida who lowered his head, and Tida jumped out again to the
storm while bringing the warm package.
Three days had passed since they were caught up by the storm and anchored to this
island without anything.
(…This is bad.)
Fen, the captain of Sea Country’s trade ship, felt that the decision was imminent.
After the evil war had ended and the demon’s power became reduced, the world
became peaceful and trade between continents started to flourish.
Especially between the Kingdom which was the most developed country in the
Eastern Continent and the Sea Country where shipping became popular since a long
time ago due to their countless small island territories, ships frequently travelled as
their trade became booming.
(Geez, and here I thought that annoying lord of the ocean had ceased to exist.)
A few years ago, the lord of the sea drifted to the harbor of the Sea Country as a carcass
that stunk of decay.
According to the rumors, when it tried to sink several military ships of the Principality
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heading to the Sea Country, it was killed by a general famous for suppressing demons.
Also, now that the Kraken was gone, not only the troublesome lord of the sea was gone,
monsters of the sea that used to be its food could now grow into adults.
The sea route that was considered dangerous before was now unexpectedly safe.
…That was one of the reasons why Fen decided to leave the town five days ago to
deliver cargoes though there’s a slight premonition of storm.
[I’m hungry…]
[I say it’s pointless. This island has been deserted for many years.]
[Fortunately, water is raining outside, but there’s no food… we can’t hunt for bird or
fish.]
[Aa, damn! Is there no way out!? Even though the nearest town is only half a day
away!?]
[It’s impossible. If the ship tries to sail in this storm, it’ll sink. We have no choice but
to wait.]
Mixing with the sound of the storm outside, the voice of his underlings could be heard.
Right now, the ship was anchored to one of the islands of the Sea Country… an island
where creatures couldn’t live due to its lack of vegetation.
Fortunately, water could be obtained from the sky, but that was not the case for food.
The storage in the ship was almost empty as of yesterday night and there’s no food
item left.
Apparently Tida, one of the apprentices that just joined, left to search for food, but it’s
visible that it would be futile.
…In other words, they had to wait until this storm stopped with empty stomach or sail
the ship at the risk of sinking.
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(I give up…)
[I, it’s…]
Though he was suffering from empty stomach until earlier, he had a delighted
expression.
[That Tida fellow came back with food! It’s superb stuff!]
[Delicious!]
[…I have lived for a long time, but this is the first time I ate something this delicious.]
It’s massive for one person, but for the men here, it’s a little bit insufficient.
It should be quite expensive, a potful of soup full of meat and vegetables along with
some excellent rice.
The men brought out the bowls and devoured the food.
Fen who got slightly more soup because he’s the captain thought so.
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The food that apprentice Tida found was very delicious.
Slightly still hot white rice was brought with freshly made soup contained in a superb
pot.
It was appreciable enough just to say it’s a decent food, but when Fen ate it, he sensed
that it tasted better than what he usually ate.
Fen sipped the soup that was poured into a silver bowl.
The brown soup that he had never seen before was salty with slight taste of elf beans.
The soup had pork meat and various vegetables as its ingredients.
The pork meat that was the main ingredient was sliced thinly with a little bit of its fat
remaining.
While tasting the meat itself, the taste of its fat had melted into the soup and softened
the soup’s strong saltiness.
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The braised thinly-sliced Oranie was sweet; every time he chewed, plenty of the soup
it absorbed burst in his mouth.
Also, the piping hot pale yellow vegetable, something that was cut into squares to
make it easier to eat, collapsed and left gentle warmth in his mouth.
A combination of the strong salty soup and the sweet rice that had cooled down a bit.
Of course, being hungry was a big reason, but that was not all.
It was really delicious. Even if he was somewhat full, he could still eat it deliciously.
Usually, it’s impossible to obtain such excellent food in an island without anything.
Next day, the storm had ended and the boat sailed under clear blue sky.
[Ou, me too! The food yesterday was delicious, but it’s disappointing that there’s no
alcohol.]
[Yareyare. It’s said that the more delicious food we eat, the longer we live.]
They spent the whole day eating the fine meal that Tida brought back.
The sailors were uniformly hungry, but their faces were bright.
Once they landed, they would enjoy drinking and women. Later, they would sail to a
huge town and sell their goods.
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Their travel was filled with hope.
(After we sell of the cargo, we’ll buy pepper and coral, and…)
As the ship sailed, Fen was planning for their next journey.
He considered which city to sell their goods, what goods to buy and which route they
should take.
There was a small unhabituated island that did not have any meaning until yesterday.
Nekoya island.
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The manager of the “Flying Puppy” upstairs visited at a certain Saturday evening after
the otherworld dining hall had finished its work hours safely.
[Yo. Sorry to visit you so late at night… yoshi, even Aletta-chan is here.]
After finishing the cleanup and their late dinner, it was time for Aletta to return.
Even though he too had to cleanup and prepare for the next day, it was unusual for
him to remain until the owner finished his own cleanup.
[Aa, the thing is, there’s a plan that I’m planning to do since spring break. After closing
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the store, I was doing various things.]
The manager showed what he had in his left hand to the owner.
[Waa, pretty…]
As soon as he saw it, the owner noticed its identity and asked the manager.
[Ou. Spring strawberry fair for a limited time. It’s possible to exchange this for 20
stamps instead of one cake.
The manager nodded to the owner’s question and handed the bottle to Aletta.
[E? E?]
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Though she received the slippery glass bottle, Aletta was confused.
[It’s a present for Aletta-chan. For the time being, it could keep for a long time due to
its sugar, but after opening it once, store it in a cool place and finish it as soon as
possible.]
The manager was a confectionary craftsman of a different world who could make
fascinating sweets that fascinated aristocrats, princesses and high priestesses.
She did not think that it’s more expensive than the cookies, but it should be quite
expensive nonetheless.
[Of course. Aletta-chan is my regular customer you know? You always buy the biggest
cookie can every week.]
It was for someone who bought cookie cans as a gift once every 7 days and as a
discount price for an employee at the same time.
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In such circumstances, the manager decided to treat Aletta as a “frequent customer”.
[First, we have to taste test this… I’ve been making these things.]
As he said so, the manager lifted the cloth from the basket. Inside was a few bottles of
red jam smaller than the one he gave to Aletta and some wheat-coloured breads the
size of a fist.
[Aa, in order to taste test the jam, such a simple thing is the best, so I tried baking it.
It’s good with black tea. Well, it’s a midnight snack. Let’s eat together.]
[Ou. Then let’s make black tea. Aletta, please help me.]
The owner and Aletta took their invitation and quickly prepared the tea before seating
at the same table.
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First, Aletta ate the scone without adding anything.
As it’s not long since it’s baked, it’s still slightly warm and taste faintly of butter… but
it’s not sweet.
[Right? Well, it doesn’t hold a candle to the breads that Kimura-san makes.]
The owner and the manager also ate it without adding anything.
[Yoshi, let’s try it with the jam next. It’s why I brought it.]
He opened one of the smaller bottles and scooped the jam with a spoon before
handing it to Aletta.
Prompted by the manager, Aletta scooped the jam and smeared it on top of the scone.
She was fascinated with the clear red colour that became transparent due to the
overhead light; it was as beautiful as a jewel to her.
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(It might be a bit of a waste to eat this.)
Spreading in her mouth was the sweet and sour flavor of strawberry.
The faint acidity of strawberry complimented the sweetness of the sugar added to
make jam.
While she chewed with the jam flavor spreading in her mouth, the berries that’s still
somewhat intact collapsed and the fruit juice leaked out.
It alone was not sweet, but with the sweet jam added, the overall sweetness became
balanced.
The scone became a fine sweet when jam was eaten with it.
[Un. It’s good. Certainly this is something that can be sold at the store.]
The owner and the manager also agreed with the taste.
The owner noticed something about the taste and went to the kitchen to retrieve a
plate with something on it.
[That is?]
[Oo! How nice! Certainly jam and cream cheese fit each other.]
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The manager said happily to the cream cheese brought by the owner. He then
garnished the scones with jam and cream cheese before taking a bite.
[Un. They really do get along with each other. It permeates in the empty stomach.]
He ate the food deliciously and drank the tea before divulged the words with a sigh.
The owner was also eating the scone with jam and cream cheese when he smiled wryly
to his close friend.
(It’s true! Jam and cream cheese really fit each other!)
The slightly sour taste of the cream cheese and faint acidity of strawberries used for
jam.
The two mixed with each other’s taste on the strong wheat base, making a difference.
(Now that I remember, jam was added to the cheesecake served to Hilda-san.)
In retrospect, the berry sauce was also used for the demon mercenary regular’s
favourite.
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[Fuu…]
Finally drinking the black tea, the three people exhaled a satisfied breath.
Aletta thought from the bottom of her heart that all otherworld foods were delicious.
[I see. Then take it. Since I have two… sorry, but you have to deliver it.]
In that case, the manager passed her the basket containing two bottles of jam. One
that was just opened and one still not opened.
This jam was given as a thank you for purchasing the cookies all the time.
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As such, she should hand the better one to her employer’s sister that gave the money.
(But the one that’s opened… should be eaten right away, right?)
At a later date, Aletta’s honest evaluation digressed a bit after she saw her employer
and her sister lightly fought over the “sugar boiled fruit”.
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Walking on foot, it took him 3 days to reach that place at the depth of the abundant
mountain.
Being careful not to jostle the contents of the big bag, Carlos, who was a wolf
therianthrope that’s one head taller than the rest of his family, passed through the
door of the cabin where his elder sister was residing.
She seemed to be waiting for Carlos, the woman who spoke at the same time he passed
through… though they were family, she seemed like a child when she and Carlos stood
side by side.
Her ears were erect while her tail shook like a child’s when she welcomed Carlos who
was an excellent warrior even in their family.
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[Aa, it’s been a long time, Adelia-ane.]
Carlos smiled involuntarily seeing the sociable smile on his sister’s face that he had
not seen in 3 months.
It’s a waste. If Adelia-ane was not a priestess, she could be married immediately after
reaching adulthood.
Carlos felt a slight loneliness in feeling that she was tougher than him, and considered
to hug his “loveable” sister.
Yes, his sister was pretty and adorable, but she was also strong.
She was an excellent bow user that was better than him that was trained as a warrior.
In order to be a priestess, one must discover their talent from young age and learn at
the capital.
The priests and priestesses who could borrow and exercise the power of the six pillars
were always praised as trump cards that protected the people.
The scales of dragons that manifested due to their prayers could not be grazed by
swords and arrows of mighty warriors, and even if the scales were torn, the dragon’s
fangs and claws could tear through steel.
Their breath could defeat a group of warriors in one swoop, their wings flew faster
than a bird’s, and the blood of a dragon could heal their injuries in a blink of eye.
And the high priests and priestesses who had full access to the power could fully turn
into a dragon, making those with wisdom shook in fear.
The great high priest called when fruitful land was fought over brought down an army
of hundreds of men and stopped armies of thousands.
And without another high priest that served another god stopping that person, they
could settle the battlefield.
Such a sight was a spectacle that was often seen in the battlefields.
And Adelia was the one who continued to practice in order to become a high priestess
while Carlos helped to train their family.
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[Sorry. I asked for a lot of things.]
His older sister had not acquired enough skill to become a high priestess yet.
However, she possessed enough talent to be told by other high priests serving the
same god that she could become a high priestess in 20 years if she continued to train.
Among the six pillars, therianthropes like Carlos worshiped the Green Goddess who
controlled the earth.
The families who had high priests as a relative had a tendency to be respected by the
therianthrope society that valued strength.
A priestess should have talent in fighting, and when it came down to it, they could kill
each other by all means and shouldn’t be confused about it.
[I brought many souvenirs. There are a large pot of salt and food preserved in spices.
There are also dried apples that Adelia-ane likes.]
[Yay~! Thanks!]
However, such complicated inner thoughts were blown away by her brother’s words.
And with her younger brother’s words, she saw the things that was arranged on a flat
stone that served as a substitute for a dining table.
For Adelia who continued her training, the valuable items sometimes brought by her
brother that was only available in the city made her happy.
Especially in the last month or so, she had ran out of “that”.
[Then, there are five pieces of substitute underwear that kaa-san sewed, the meat and
fur of a boar that I killed. Two flame stones. Three fish hooks…]
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Carlos smiled at his innocent sister and took out the item he brought… she innocently
raised her eyebrows seeing the last item.
He thought that there was something wrong, but it was definitely something she asked
for.
It was the one she asked for when she returned home three months ago, and he knew
that she purposely went there when returning to training.
So Carlos felt a little lost, took it out and put it on the table.
Fifty silver coins. Although it was not a small amount, it was something that did not
have any purpose in such a mountain.
Of course, there’s plenty of uses if she went down the mountain, but it would take
three days from here to the city, and in the first place, there’s Carlos in the city.
[Aa, un. I used it to eat fried eggs at the otherworld dining hall.]
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TN: The raw said Tamagoyaki.
[Then it’s fine. Today is “Satur’s day” after all… would Carlos like to join?]
And it was this place of pleasure that was her recent financial reason.
[Hey, faster. The door will disappear once it’s closed. So go ahead.]
Adelia said while remembering the regretful feeling that one time she noticed she had
forgotten her wallet at the time she opened it and gradually lowered her tail.
[A, aa.]
After his sister’s encouragement and seeing Carlos going through the door, Adelia also
jumped into otherworld dining hall.
[Maa, maa. Try the dish here for the time being. All the food here is delicious.]
As soon as she sat, Adelia loudly said her order to Aletta who was carrying food for
other customers.
As she was accustomed to Adelia’s behavior, Aletta also clearly replied and went to the
kitchen.
She was a race that served the Evil God though unlike those that had the head and
lower body of a goat, she was the same as a human being with the exception of her
goat horns.
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The monster that made the great six pillars to gather all their powers to destroy from
this world, the Chaos of Million Colours.
The existences which were “beings of primeval chaos” were different from other
beings that worshipped and served the six pillars and were called wicked pagans.
Those wicked pagans were enemies of six pillars’ worshippers with the aim of
recalling Chaos of Million Colours and to surpass the high priests that could even
change into dragons.
He wondered what happened to them in the past decades as they hid themselves from
the world stage, but as a priestess, she shouldn’t overlook them even in such
conspicuous place.
Of course, she was at first surprised that the owner hired a wicked pagan after she had
visited the restaurant a few times.
However, as far as she could see, Aletta was serious about her work and was not doing
anything wrong.
So she would not do anything. Besides, it’s more troubling to make a fuss and became
a “banned person”.
Apparently, other priests and priestesses that visited the restaurant also agreed with
that and never saw Aletta as a wicked pagan.
There’s something a little missing, but Adelia wouldn’t misread a person’s true nature.
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There were two small plates, one knife, three forks and a red tube.
It was packed on a ceramic plate that was carried with both hands.
Carlos stared at the luxurious item of extraordinary size that was usually served
during a feast.
Adelia puffed up her thin chest while waving her tail to the fragrance drifting from the
food.
Even when it looked like this, the omelet that used about five to six eggs cost only 1
silver coin.
Normally, one egg cost several bronze coins and 1 silver coin had the same value as 10
bronze coins.
[That’s amazing…]
Carlos’ mouth watered after smelling the sweet fragrance of the omelet.
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Smiling to her brother, Adelia started the business by picking up a fork.
She cut a part of the big omelet and served it on an empty plate.
[Eat now.]
[…! Delicious!]
The eggs themselves were skillfully fried with butter, there’s a bit of saltiness and
sharp flavor of pepper along with slight taste of cheese. But the ingredients were good
too.
Grains of corn that were much sweeter than the usual corns he ate.
The finely sliced green onion was crisp, the thinly sliced smoked meat was wrapped
by the soft taste of eggs and gave the eggs the umami of meat.
While licking the lingering taste of eggs in his mouth, Carlos reached for more eggs.
If he looked at it, the omelet served on a large platter was steadily decreasing… Adelia
was also eating steadily.
The tube made of unknown material easily deformed when his sister squeezed it and
squirted something red from the sharp tip.
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Apparently Adelia ate her eggs after smearing it with the red sauce.
[N? This is a seasoning called ketchup. It’s made of stewed Marmette and tastes sour
like vinegar.]
The sour taste of ketchup was added to the omelet made of eggs, meat and vegetables.
The egg with meat and vegetables were already deliciously seasoned with salt and
pepper, but it was even more delicious with ketchup.
As his older sister said, ketchup made a huge difference to the omelet.
He thought that the fried eggs were delicious as it was, but after eating it with ketchup,
he felt that there’s something lacking.
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In this restaurant, there were various dishes using egg and they were quite cheap.
After finding the door at the training ground, she tried many dishes, but egg dishes
were generally compatible with ketchup.
[Un!]
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‘Chirinchirin’, while Jonathan was passing through the door, his eyes caught it.
He was quick to get permission from his tentative boss Sirius and went to the back
table without being guided by Aletta.
[Aa. Also, I would like to order immediately… I want pizza with mixed seafood.]
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As soon as he sat down, the waitress immediately came. He then smiled wryly as he
stared at the back area.
Jonathan said that that table was “a special seat for chefs”.
From that table’s position, he could glimpse a little bit of the kitchen and ask about the
preparation of otherworld food.
Jonathan, as Sirius’ servant, noticed it after he went to the restaurant several times, so
he always sat on that special seat even if he was with Sirius.
[Well…]
He stared at Jonathan’s enthusiasm for his work and sat down on an empty seat.
[Aa, I would like Napolitan with sausage. I would also like cafe au lait after the meal.]
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For the time being, he would leave Jonathan to his “study” and ordered Napolitan.
In the otherworld, smoked meat was called bacon and meat stuffed intestine was
called sausage.
After eating various dishes in this restaurant, this was Sirius’ favourite food.
He silently nodded to the demon waitress who had unusual neat appearance and
glanced around.
(…When I look closely, there are customers that came from unknown places.)
Sirius was born at the capital city of the most prosperous country in the Eastern
Continent.
Also, he was born in a household of merchants that dealt even with the royal family,
so he was accustomed to seeing people of different origins.
That’s why he felt that there’s some credibility to the recent rumour that was
spreading in the capital.
South of the continents where humans lived… there’s an unknown continent beyond
Dragon God Ocean, where there’s a different culture of people, even non-human races,
worshiping the six pillars as their goddesses.
An adventurer “discovered” its existence and entrusted another adventurer with his
notebook that summarized its views.
Since the first time human beings built civilization, no one knew what’s “beyond
Dragon God Ocean” where dangerous sea monsters lived.
This was the otherworld dining hall… a place where customers came from all corners
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of Sirius’ world.
Sirius was familiar with various people dressed up in Eastern Continent clothes, but
there were people that were dressed in less familiar clothes of Western Continent.
Although there’s no detail in the first place about it, he knew about different races like
lizardmen, ogres and fairies.
Though there was a human or a dwarf mixed with them, some customers wore clothes
that Sirius had never seen before.
Those people had brown skin like people of the Sand Country, but they wore boldly
dressed and had no sands clinging to their hands and feet.
In addition, there were customers like lamias and beastmen who were usually feared
as human attacking monsters wearing well-maintained, good quality clothes.
The fact made Sirius think that there’s credibility to the rumour.
(When I think about it, the question is whether the adventurers in question are
customers of this restaurant…)
And thinking so, it explained why the adventurers who had accomplished such a huge
discovery in history gave explanations that fit a dubious rumour.
Sirius did not know all the customers that visited this restaurant.
If the “adventurer that went beyond Dragon God Ocean” was a “customer” of this
restaurant…
[Aa, thanks.]
The Alphade trading company was a company that dealt with food.
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It was the teaching of his grandfather Thomas that founded the company.
Bright green vegetables were mixed with the pasta that was dyed reddish orange by
the Marmette sauce.
Thinly cut Oranie gave a hint of crispiness along with otherworld mushroom.
Sirius thought that Napolitan with its vivid colours was one of the most spectacular
dishes of the otherworld dining hall with the exception of its confectionaries.
The smell of butter and ketchup hit his stomach making it growl and Sirius picked up
a fork.
The aroma spreading in his mouth was not just boiled pasta.
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The soft acidity of the ketchup absorbed by the integrated pasta and the taste of butter
evenly accompanying it, it was a feast.
The secret flavor that was not found in the pasta dish that he usually ate was due to
the cooking method.
According to Jonathan who observed the owner, he put butter on a shallow pan and
sauteed the boiled pasta and its ingredients using said pan.
It was different from the common way of boiling and grilling. This way of sauteing was
more common at the Ocean Country of the Western Continent.
As a result, Napolitan’s fragrance was not found in boiled pasta poured with sauce.
(Un. The ingredients are delicious, but they don’t break the balance.)
Sirius was convinced while eating the ingredients mixed in the pasta.
Like the pasta, the ingredients fried in butter and seasoned with ketchup were
delicious.
The sliced green vegetable was crunchy and faintly bitter, the Oranie was sweet and
the mushroom provided its own umami to the sauce.
Compared with bacon that was fatty and packed with flavor, sausage contained a lot
of meat juice.
Sirius thought that Napolitan was a dish to enjoy the flavor of pasta.
The ingredients gave its own flavor to the dish when eaten with the pasta.
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The pasta and the toppings were cooked together.
After eating half of the pasta, he reached for the things brought by the waitress along
with his order.
He opened the lid and flipped it upside down. Yellowish white powder fell on top of
his pasta.
After the pale yellow snow covered the top of his reddish orange pasta, he closed the
lid and picked up his fork again.
The cheese flavor softened the acidity of the sauce and at the same time contributed
its unique flavor.
He reached for the small bottle containing red sauce on the table.
He deliberately poured the red sauce… Tabasco to Napolitan and took another bite.
Although the taste was not in the Napolitan earlier, it stimulated his stomach and he
continued to eat.
The Tabasco sauce, Jonathan said that it’s apparently made from Togaran, was
delicious.
It had a tremendous spicy flavor. If it’s just a small amount, it gave food a wonderful
accent. But too much would make it too spicy.
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(Alright, the seasoning is perfect!)
Sirius was very satisfied with the spiciness that fit his preference.
He was the son of the chief of Alpahde trading company which was one of the biggest
businesses in the Kingdom and had a relation with the aristocrats.
Eventually, he would inherit the business. That’s why he’s amassing information to
further expand the company.
However, only at this time, he was just a young man enjoying his Napolitan.
When he noticed it, there was only red residue on the plate.
[Fuu…]
Sirius rubbed his swollen belly, poured sugar into his cafe au lait and took a sip.
The sweetness of milk and sugar along with the bitter taste of slightly sour coffee
combined to wash away the taste of Napolitan.
[…Ok.]
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After eating one serving of Napolitan, Sirius regained his usual ambitious face again.
After paying for his food, Sirius went back to the Kingdom with sure steps.
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One of the regulars of otherworld dining hall, “Croquette”, met that boy when the
owner was away to finish a minor business.
To finish his meal, he wiped the remaining sauce with white bread and ate it.
Croquette had a very healthy appetite ever since he was young, and today he ate three
servings of food.
His belly was full of comfortable heat and satisfaction after a delicious meal.
[Well, now that I’m alone… maa, I’ll return after I rest for a bit.]
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Originally, this restaurant was not very popular.
Still, when Croquette just came, there was Roast Cutlet and an old adventurer called
Minced Cutlet, but they went home as soon as they finished their business here.
Also, the owner went out saying that he would go shopping for a bit because he was
out of ingredients.
Since he had paid for his food earlier, he could just leave, but whatever, returning from
this restaurant would be a bit of a hassle.
He only found out this place since he had a hobby of going out to faraway places since
he was young, even from the nearest private residence, a horse was needed to reach
the entrance.
Surprisingly, he remembered the words his grandmother, who was living together
with him now, said to greet customers that came to the restaurant. He also lowered
his head towards the strangely dressed man.
The boy was dirty with mud, but he wore quite the strange clothes.
Short sleeved shirt with mysterious patterns weaved into it and short pants showing
his hairless thin legs.
White shoes made of strange materials different from leather and socks dirty with
mud.
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To Croquette, his clothes were different even from commoners or aristocrats.
Therefore, if he was a person of another world, that was this world, he would be
related to the owner.
[Umu. It’s unfortunate, but the owner is out for a bit. I was told that he was out to buy
something.]
[A, is that so? What a bummer, I even bring this with me.]
Hearing that, the boy lightly frowned and looked at what he brought.
He was bringing a sack made of transparent leather that was dirtied with mud.
[What, it’s the potatoes we raised for Home Economics class. I’ve dug all of them today.
Sensei told me that the potatoes originate from Hokkaido.]
He lived with his grandparents ever since his parents died, so he decided to bring his
grandfather delicious potatoes that he harvested during class on Saturday morning,
but he was out.
Though he didn’t understand what Home Economics meant, he said that he brought
the potatoes that he grew as part of his academic studies.
[Umu, I’m hopeless with this kind of thing. Then what kind of food made from this that
you like?]
He did not know what kind of dishes this crop could be made into.
And the boy thought a little while listing dishes using potatoes.
[E? There’s a lot. Today I brought it for potato chips, but it’s also included in curry and
stew, it can also be used for tempura. Potato salad and fried potatoes are also good.
Then there are meat and potatoes, croquettes…]
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[E? Croquette!? Croquettes are made from these potatoes!?]
Croquette. Just like his nickname, it was the dish that he believed to be the most
delicious food of otherworld cuisine.
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[You really don’t know anything, huh, uncle? That’s right. Grandpa said that croquettes
are made from potatoes.]
Although the man was as old as his grandpa, he laughingly answered to the man who
did not know about it.
[Boy, if you don’t mind, can you give those potatoes to me? Of course, not for free.]
Normally, other than cooked food… the owner wouldn’t sell food ingredients and
seasonings that had wonderful different taste of otherworld.
If he thought about it, this was the opportunity to obtain croquettes even in his world.
The old man took out a coin made of gold to pay for the potatoes.
Even if it’s round, it’s somewhat more distorted compared to the usual 10 yen or 100
yen coin, and the surface was engraved with a picture of an old man similar to the
person in front of him.
To the boy who thought that it was strange, the man nodded and spun his words.
[Umu. This is the gold coin of my country the Empire. In value, it’s lower than
Kingdom’s gold coin and old elf gold coin, but no matter how cheap the currency
exchange, it has a value of 1,000.]
The man pulled out another one that was familiar to the boy this time.
A different world copper. Perhaps it was engraved with a number or something on the
face side, with a precise engraving of a temple that would be difficult to make even by
skilled craftsman on the back side.
It was the “currency” that was exchange for the cooking of this restaurant.
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It was a design that was too stiff for coppers, and he carried it around because he had
no opportunity to use gold coins other than for this restaurant, but it was a copper
coin.
He was surprised that the boy was able to find out its value so easily and precisely like
the owner.
[Umu. That’s right. It has the value of 10,000 yen. I would like to exchange this with
the potatoes. Isn’t it a nice deal?]
[Maa… un, I understand. This is the same thing if I return home. Un, I’ll do it.]
He received the gold coin and handed the bag of potatoes after putting the coin in his
pocket.
[Trade is established.]
The place where the man was located was just wilderness.
A fine black horse that was his favourite was tied to a nearby tree, waiting for its
master.
The man laughed seeing the potatoes covered in soil inside the transparent bag.
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[…Yoshi, cultivate it first.]
He loaded the potatoes on his horse while straddling his horse and made some
calculations.
A court magician that was a priest of the Earth Goddess managed the administration
of the court gardens and had succeeded in cultivating numerous medicinal herbs that
was said to be impossible to be grown.
Even if it’s an unknown crop, it would not be impossible for him to grow otherworld
crop.
[When there’s more, I’ll secure enough to eat. I’ll manage it.]
He did not know what sort of crop was needed to make otherworld cuisine, but if a
child was able to raise it, it should be easy enough to cultivate, just a little… just enough
for him to eat.
It would not be a great deal of trouble if the Empire’s expert cultivated it in a large
courtyard garden. If he failed, that’s that.
For a man who fought only for the purpose of enlarging his country for many years, it
was just for his selfishness before retirement, just a hobby.
[Anyway, it seems that the fruit grows in soil. At least I don’t have to worry about it
being eaten by birds.]
It would not be bothersome to divide it to other people if the number was sufficient.
…Croquette, the Empire’s first emperor, Wilheilm, did not know yet.
That “hobby” was a great influence even for the existence of the Empire; it was
counted as one of his greatest accomplishments in his life.
Cobbler’s fruit. It was the fruit that came from the Country of God given to the emperor
after a God lamented that his devout believers of the Empire were suffering from
starvation as there were few wheat growing lands at the Empire. (The magicians that
did not worship Gods said that it must be a crop that was magically developed by elves,
but the elves had never heard of such crop before it was given to the emperor.)
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Now, for ordinary people of the Empire, boiled Cobbler’s fruit was the staple food
instead of black bread made of wheat.
Currently, the Goddess with the most worshippers in the Empire was the Earth
Goddess.
The Earth Goddess was the most powerful in fighting the undead, and at the same
time, most of her followers remained in battle with the most wide-spread religion of
the “Goddess Light” and blacksmiths that worshipped “Goddess of Fire”.
Compared to the “Goddess of Darkness” that governed death and darkness, they were
not good at fighting.
On the other hand, she was deeply believed at the rural areas to revive the grace of
earth, the sprouting and growing of plants, and had the power to heal the diseases of
earth in order to refine their field work.
It was an unreasonable story that was thickly believed in the Empire after the
pioneering villages were able to successfully reclaim the land with “Cobbler’s fruit”.
In the temple of the Earth Goddess, they treated the “Cobbler’s fruit” as a source of
their faith and the sacred food of the Empire, while deeply researching to discover the
truth about it.
And one more thing, a new page was about to be engraved on the Empire’s history of
Cobbler’s fruit.
In recent years, a new city of the Empire was created to be sought by the neighboring
pioneer villages which were rapidly increasing in number.
Sophie, a righteous priestess of Earth Goddess that was appointed to the temple
located in the city, had finished her duties and secretly went to a suburban forest to
protect the secret of her destination.
About half of the trees had been chopped down and its stumps lined up side by side.
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There was a brand new wooden hut that seemed to be hurriedly constructed.
It was a place where no one came as the imperial officials had deemed chopping more
trees to be forbidden as they forest would disappear otherwise.
All trees at a select location had been chopped town to create the gigantic city made
mainly from stone that Sophie came from so she strolled in the surrounding forest…
and found the door.
With her chest swelling with expectation, Sophie opened the door.
‘Chirinchirin’, while listening to the sound of bell, Sophie looked around the restaurant
and found her “acquaintance” that’s waving her hand.
To Sophie who was born at the Empire and had many demon acquaintances, it did not
bother her that Adelia was a therianthrope with dog ears and tail.
She did not hesitate to call Adelia, a gentle priestess that withstood harsh training, as
a friend.
[Un, hi.]
On the other hand, Adelia who was a veteran priestess greeted her while eating her
favourite omelet that contained Cobbler’s fruit.
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She recommended a chair with her gaze and swallowed the omelet after confirming
that Sophie had sat obediently.
[My brother brought me some money. I finally got it. He’ll come again by the time the
moon changes, so I’ll introduce you at that time.]
After swallowing the omelet in her mouth, Adelia explained her circumstances to her
new foreign friend.
It’s rare for humans to serve the Green Goddess instead of the White Goddess that was
the guardian of human race.
Adelia thought that the teachings were different as she did not know the technique of
turning her body into a dragon, but on the other hand, her ability was not inferior and
was good at managing the grace of the earth.
After sitting on the chair and chatting about recent events, Aletta came to ask Sophie.
[Un. As usual, potato chips with beer please! Season with salt, nori1 and cheese
please!]
While she was chatting idly with Adelia and got a bit of the omelet from her (after she
asked for a trade), her order came.
[Thank you for waiting! Here are your potato chips with beer!]
The fried Cobbler’s fruit served in a large plate and golden bubbling alcohol were
placed in front of Sophie.
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[Please enjoy.]
After she said such, she prayed while grasping her silvery holy sign amulet.
[Yoshi… our Goddess who watches over the earth. Thank you for bringing fruits and
food to us.]
After dedicating a prayer before meal to the Goddess of earth, Sophie reached for the
food without using any utensils.
First, salt.
She carried it to her mouth while feeling the same burning heat of fried potatoes from
her fingertips.
The moment she chewed, the potato chip crumbled with a pleasant feel.
‘Crunch, crunch’, the flavor of high quality Cobbler’s fruit and oil was transmitted along
with the crisp sound.
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(U~n, fried potatoes should be the “skin” after all.)
Sophie realized that her thoughts were increasingly true while gulping down the
bubbly beer.
The real value of fried potatoes in the Empire was its skin.
The two types of fried potatoes were one that had moisture of oil and an “interior”
that fleetingly collapsed while the other one was fried in oil until it had a crunchy
“skin”. Although the Empire’s opinions were divided between the two, Sophie herself
was part of the crunchy skin faction.
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That’s why potato chips which became only the “skin” by thinly cutting the potatoes
was very delicious to her with its slight ingenuity.
(It’s so delicious!)
In addition, if she asked for a large portion in this restaurant, she could have three
different kinds of seasonings.
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The other was a mixture of different world herb called nori which had a distinctive
flavor that was compatible with salt.
At the end was a mixture of cheese grounded until it turned into fine powder, giving it
the richness of dairy products.
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She tasted them one after another while feeling its burning heat and drinking cold
beer.
The topics ranged from serious topic about faith, daily life small events, male
preference and so on.
If they kept talking for a while, the potato chips would cool down, but that’s no
problem.
Fried potatoes were made from cutting Cobbler’s fruit in slices and frying in oil, which
were popular in the Empire, but the taste degenerated when they’re cold.
Particularly in the case of its skin; the moisture of Cobbler’s fruit leaked to the outside
and softened the texture, and the taste degenerated at once.
However, the potato chips which were the new fried potatoes were different.
Although there’s a problem of losing its crispiness after a few days if it’s takeaway, the
advantages were that she could eat it steadily without losing its texture even if it’s cold
and there’s no need to worry about burns.
In such circumstances, Sophie talked with her friend until sunset while enjoying beer
with potato chips.
Nightfall, Sophie who went back to the forest returned to the temple with a light gait.
(The food is delicious and recently my father said that the economy is good in his
letters, it’s awesome!)
Initially, she was reluctant to leave the capital city to work in a start-up city for many
years, but she could eat potato chips from different world and life even brought great
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luck, so Sophie considered.
Yes, after knowing a lot about potato chips, she told about it to her parents in a letter.
Simply frying thinly sliced Cobbler’s fruit, potato chips were a dish that no one in the
Empire had ever seen before.
It had the same reputation as fried potatoes but it was a different dish, so it brought
big profit for her parents.
Recently, there’s trouble as some other stalls tried to imitate the potato chips, but as a
stall that produced the “first potato chips”, it still had sales that was not even
comparable to before.
Sophie was pleased with her parents’ prosperity though she smiled wryly at the
beginning.
A dish of different world, a new dish that also used the sacred Cobbler’s fruit.
Sophie further deepened her belief on the Goddess of Earth by that fact.
1. Nori – Seaweed
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Empire-based female demon mercenary, “Night Run”, Hilda was visiting that forest
again on that day.
She checked that the black door was at its usual place and when she tried to grasp the
handle, a voice called out suddenly.
A crude tone of Empire language and polite words of a woman with Western Continent
accent.
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[Na!? Why the heck are you here!?]
She turned around with her favourite crossbow on firing position and was dismayed
with the presences in “reachable distance” in literal sense.
…They were Hilda’s brethren, demons with the same power as hers.
The “Female Bear” Alicia who had the arms of a bear complete with its strength as her
blessing, she had crushed many enemies with her favourite battle axe and her strong
arms.
With her beautiful brown skin and dubious charm of Western Continent, she had
gecko’s fingers that could stick even on ceilings and poisonous snake fangs that were
able to kill even demons when she coated her daggers with her poison, “Venomous
Snake” Ranija who assassinated her enemies.
Even in the Empire that had many female demon mercenaries, there were not many
others that had useful “blessing” like Hilda.
The strength of a demon depended on the blessing bestowed by the Demon God that
governed infinite life and chaos.
For a demon, their blessing was more important than their age or sex.
In the past when demons were regarded as “enemy of the world”, their blessings gave
them devastating power.
Some had big horns that produced magical powers surpassing humans and at the
same time had a neck of a goat that enabled them to use more than one magic at a
time.
One had a hard shell of a bug that could reflect thousands of arrows with bug wings
that were able to fly for a long time.
One was a basilisk with petrifying eyes of a gorgon and killing breath…
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However, the blessings of the Demon God were fickle and sometimes produced weak
demon children without much protection while vice versa produced the demon king
with enough blessing to dominate the demons and match an army of one thousand.
Because of that power, the demons destroyed the old Kingdom that was the oldest
human country and continued to wage war with the humans for around 500 years.
…70 years ago, humans continued to fight with the demons, until the four assassins
(heroes) managed to defeat the Evil God.
Now that the Evil God was defeated by the humans, the blessings given by the god
were weakened, though it was not rare for some demons to have strong blessing like
the “Lion King”.
That’s why like Hilda, the three people were aware of each other and even
intermingled.
[Maa, you’re suspicious lately. It seems that you’ve been receiving jobs that entailed
visiting this remote forest although there’s no use.]
[That’s right. I think that the first goblin extermination job was good for you, but all
the other jobs were just underling works for novices. We’re a bit worried.]
She guessed it’s because they’re such ladies. Hilda’s movements were suspicious.
Naturally, the works accepted also had high degree of difficulty, so they were good
jobs.
Such Hilda did not accumulate money as soon as possible, but had only received cheap
jobs for a certain place.
They thought that there was something to it, so they followed her.
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The fact was that she had blundered and they had seen the door.
[Beyond this is the otherworld dining hall… a place where we can get confectionaries
for cheap.]
[Maa, maa, it seems interesting. It looks like Hilda is obsessed with sweets.]
‘Chirinchirin’, with the sound of bell, the three of them passed through the door.
[A, welcome, Hilda-san. The ones you’re travelling with, nice to meet you.]
At first, Aletta noticed the familiar customer. She was surprised that she brought two
friends together, but she smiled and cheerfully greeted them.
[Aa, I’ve come again. Sorry to trouble you, but bring me a menu please.]
Hilda always ordered souffle cheesecake so she did not use the menu anymore, but
today she brought companions.
[Still, a different world restaurant that offers confectionaries… no, there are
interesting people here too.]
While looking inside the restaurant, she confirmed that there were demons customers
among the humans and her ferocious smile deepened.
(Indeed, this is a different world. If these people were to gather in one place, they’ll
definitely kill each other.)
Alicia who had strong fighting instinct imagined the scene and licked her lips.
Based on the brown skin and handsome facial features, that’s the first prince of the
Sand Country and his sister that were chatting with the Empire’s princess.
(I see. I heard the story that the Sand Country recently is trying to befriend the Empire,
but it’s this kind of thing.)
Ranija saw the truth of the gossip circling in the back society at a strange place.
The menu was brought by a neat looking female demon with weak blessing.
[Aa, thank you… here, you two. The dishes of this restaurant are listed here. I
recommend the cheesecake.]
[Aa, the sweets here are really delicious. I’ve bought a confection from a shop that has
the best reputation in the capital before, but I was disappointed. The confections here
are many times better.]
Even though the price was ten times more expensive, she continued with a laugh.
[Maa, I don’t know what’s good. Sweets, when was the last time I ate it.]
Alicia said while being slightly amazed at Hilda who delightfully ate the sweets here.
[Oi! Over there! I want to order! Bring me one each of these three cheesecakes!]
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Anyway, she did not know which cheesecake was delicious, so she asked for all kinds.
Alicia did not have much education so she didn’t know the exact price, but one slice
can be bought by several copper coins.
[Well, I’m interested with the confections here. Let’s compare it.]
[Thank you for waiting. Here are your three kinds of cheesecake.]
Though they were cheesecakes, their appearances were different. “Rare” was pure
white, “baked” was fox-coloured while “souffle” swelled softer than “baked”.
Rare Cheesecake
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Baked Cheesecake
Souffle Cheesecake
To Alicia’s words, Hilda and Ranija nodded. They picked up a fork and started eating.
The first one that Alicia tried was the baked cheesecake.
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Alicia stabbed the fork into the cake and ate about half of the slice in one bite.
With the taste spreading in her mouth, she was now convinced why Hilda was keenly
addicted with this.
A cake with slight flavor on its surface and massive heavy texture crumbled softly in
her mouth.
The flavor of slightly sour cheese mixed with the taste of fine sugar inside the
crumbling cake. Arranged on the surface was sliced orange peel boiled in sugar giving
pleasant sweetness to its acidity and bitterness.
If the cheese was seasoned with sugar and then baked, that would be pleasant enough.
While knowing what she had not known before, Alicia flattened the cake in three bites.
Ranija who noticed with her unique observation eyes cut the edge and looked at it a
little curiously.
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A white mysterious confection.
It was different from the other two as there’s no indication of heating, it just firmly
hardened.
Although she hesitated a little after remembering a slimy feeling, royalty visited this
restaurant.
Compared to the sweets she had eaten, the sweetness was thin, but it’s good.
Also, the cheese used for the cheesecake melting in her mouth was different from the
cheeses that she knew.
It was fresh, the taste of milk was strong and its acidity was stronger than normal
cheese, but it’s delicious.
Though it’s somewhat similar to yogurt, the taste was definitely cheese.
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Matched with the cake were red berries.
The very sweet fruit with little acidity was in harmony with the rare cheesecake with
its strong acidity.
In addition, the red berries on top of the cheesecake was boiled in sugar and crushed.
Hilda was surprised and pleased that they liked the cheesecakes. She proceeded to eat
her favourite souffle cheesecake and they ate silently.
With its soft flavor and texture, the sweet and sour taste of soft cheesecake were
complimented by the sweet blueberries.
She did not get tired of this taste no matter how many times she ate it.
She thought that the other two were also delicious, but the souffle cheesecake was the
most exceptional.
Her companions thought that their selected cheesecake was more delicious than
souffle cheesecake.
It would be a while until they could formally start working together once again.
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Born and raised in the mountains, Hachirou who was a travelling performer continued
his journey by performing various shows at the villages and towns scattered among
the mountainous area.
With his handmade map on hand and the sun just starting to rise, he cautiously walked
on a dim mountain path.
The mountain roads were dangerous even if one were used to travelling.
If one took one wrong step, falling down a valley and losing their life was not
uncommon. Not to mention the woods that covered the mountains were inhabited by
dangerous beasts, monsters and beastmen that would attack approaching travelers.
The criminals who committed sin and were unable to stay in a village would settle in
the woods where the eyes of samurai couldn’t reach and became thieves that attacked
innocent travelers. Those pitiful travelers would then turn into undeads due to their
grudge.
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The saying that “the mountain paths lead to hell” expressed the ruggedness of such
roads.
However, while walking on such steep road, Hachirou’s face was sunny though he was
sweating.
When spring was over and summer was coming, Hachirou went to see “Dad” and
“Mom”.
[Finally arrived…]
When the day was now completely bright, Hachirou had reached his destination.
In front of Hachirou’s eyes was a door… black with the picture of a cat.
He carefully wiped his sweat with his towel, made sure that that the sun had reached
its peak and grasped the door’s handle.
‘Chirinchirin’, while the bell rang, Hachirou went through the door.
Quickly, he looked over the inside of the restaurant where “strange people” were
hanging out and became a little uneasy when he did not see the intended people.
He had promised with his dad and mom that they would meet up again next year at
early summer afternoon.
In other words, he would use the “door” scattered throughout the country and would
meet those two again in a year.
Their old wrinkled faces when they met last year crossed his mind and made him
uneasy, but he shook his head to throw it away.
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He told himself he would eat and drink while he waited.
Looking at the “newcomer” was a demon girl with black horns sprouting from her
blonde hair wearing otherworld clothes that boldly showed her legs and was not here
last year…
[No. It’s just that it’s been a year since I last visited.]
He was puzzled by the girl’s appearance that was neat enough even for the capital city
but he managed to reply.
‘Chirinchirin’, the bell rang as a sign that someone just came inside.
[Fuu. I don’t want to get older. It takes so long to climb that cliff.]
[Mom! Dad!]
When Hachirou was just a child that just started to become aware of his surroundings,
he was abandoned at the mountains to reduce the amount of mouths to be fed. Then,
a travelling married Halfling couple picked him up as their child.
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They taught Hachirou who knew nothing but his birth village how to walk on the
mountain paths, how to protect himself, the technique of street performance for a
living, and they continued to travel together for 10 years.
And when 10 years had passed and Hachirou had grown up into a splendid young man
that could travel independently, “Mom” and “Dad” split up from Hachirou as was
natural for Halflings and went back to the carefree journey of husband and wife.
[That’s right. We have not eaten anything in the morning and are now hungry.]
[Ou. The girl over there, you, you’re a waitress of this restaurant, right? Lead us to a
table.]
While he smiled wryly at the two, the waitress cheerfully guided them to a table.
They were guided to a table and stopped the waitress from immediately going to grab
the menu.
Yes, there were a variety of food here and all of them were delicious. His parents ate
so much despite their old age but they had already decided their first order.
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That was the travelling Halflings’ favourite and it was a taste of nostalgia for Hachirou.
The two people turned away from each other and faced Hachirou.
Therefore, it’s not uncommon for them to visit all the countries of a continent.
[That’s a lie. It’s rare for a Halfling to travel beyond the sea.]
[It’s not. We travelled to that place with a ship back when we were young. The journey
was so terribly tedious and I don’t want to repeat it again.]
That’s why the words of these two people were interesting since who knew what kind
of things they would say.
[I see. The Mountain Country is as usual. A, but I heard that the road where the ogre
couple had settled were secured by the capital’s subjugation force, so there’s no more
ogres there.]
It lasted until the owner that they had not seen in a year brought their order.
The couple picked up their chopsticks and opened the lids of the bowls.
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[Yeah, my belly always replies to this smell no matter how many times I eat this.]
Fuu~, while squinting at the two who started to gobble their food, Hachirou also
opened the lid of his bowl.
Feeling his stomach tightening to that scent, he gulped his drool, picked up his
chopsticks and looked at the food.
The one that was visible was the vivid yellow egg colour.
This dish was called oyakodon, a luxurious different world cuisine with chicken meat
and eggs on pure white rice.
He enjoyed the beauty with his eyes, the scent with his nose and the weight with his
palms. He had no choice but to eat after that.
On his chopsticks, the large pieces of meat of chicken with its fatty skin was cooked
with moderate fire and enveloped by the vivid eggs. The pure white rice laid as its
foundation was stained brown by the sauce.
Brilliant green and white spring onions added colouring and it appealed to Hachirou
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as delicious.
(Aa…)
The fatty flavor of chicken skin, the umami of chicken meat, the refreshing texture of
spring onions and the sweetness of the rice stained by the sauce.
Even while his eyes watered involuntarily due to its taste, Hachirou continued to chew
thoroughly.
When he was abandoned by his birth parents and picked up by his mom and dad, he
became severely obsessed with the fact that he was left to die.
His mom and dad then pulled the hands of young Hachirou through the door.
And in this mysterious restaurant, the three of them ate the oyakodon made by the old
owner.
To Hachirou who gobbled his food and forgot about his bad mood, the couple
narrowed their eyes at him and said.
—That’s right. It’s like parents and their child eating their rice bowl together at the
same table.
Their words soothed young Hachirou’s tattered heart and the gray world regained its
colour.
From that day onwards, the two small Halflings became Hachirou’s parents.
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When he fully tasted his first bite, his stomach growled loudly.
It wanted more.
He directly lifted the bowl to his mouth and devoured his food just like his parents.
Occasionally, he would reach out to the complimentary miso soup to moisten his
throat, but he couldn’t stop his hands and continued to eat his food.
They put down their chopsticks satisfactorily and his parents reached for the menu
naturally.
Hachirou also looked at the menu and pondered on what to order next.
Even though they’re old, the tiny Halflings had huge stomach capacity.
[What to choose…]
Regardless of their stomach, their pockets still had a limit, so they’re worried about
their orders.
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When they finished the last cleaning at 10 p.m., the business of otherworld dining hall
ended.
To Aletta who changed into her own beautiful clothes that she splurged to buy at early
spring after her shower, he handed out a brown envelope that contained her wage of
12 silver coins.
Aletta tilted her head after noticing that the paper bag was heavier than usual.
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[Aa, that’s right. I forgot to tell you… I increased your wage from today. It’s twelve
silver coins per day now.]
At first, Aletta was unable to comprehend the meaning of those words. When she did,
she exclaimed in surprise.
As it was normal for wages to decrease, she had never experienced an increase of
salary before.
That’s why Aletta did not think that it was possible for this job’s salary, which was
already high in the first place, to increase.
But apparently the owner was serious. He continued to speak with a smile.
[Ou, you’ve worked with me for a year now and had performed really well.
In fact, Aletta had been doing really well from the owner’s point of view.
She had never mistaken the customer’s order, and the plates that she had dropped and
broke into pieces could be counted with the fingers of both hands.
At first, her hospitality was stiff due to tension, but she recently had become
accustomed to serving the various customers.
He did not really understand the otherworld, but Aletta looked like a high school
student and was now indispensable for Saturday business.
It’s too cheap for her wage to be 700 yen per hour when she worked for 14 hours from
the store opening to its closing.
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Aletta felt that way.
Aletta also took care of that immediately. She took a silver coin from her payment,
handed it to the owner and received the bag.
Cookie can of Flying Puppy which she bought every week ever since he gave it to her
for “congratulations on finding employment” for the first time.
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Today was the favourite of Aletta’s employer, Minced Cutlet Sandwich, who couldn’t
come when she’s in town.
And…
Aletta tilted her head seeing the unfamiliar silver cylinder in the bag.
It was something slightly warm that she had never seen before.
[Aa, that’s a bonus. Sorry that it’s just a leftover of the restaurant.]
[Please wash and return the container when you come next time, for the content…]
It was the name of the first otherworld dish that Aletta had ever eaten.
When Sarah, a treasure hunter mainly working at the capital, woke up due to the sweet
scent drifting from the kitchen, the day was already quite bright.
[A, that’s right… I fell asleep before Aletta came back yesterday…]
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She wiped the ink marks from her cheek and grasped the situation with the speed of
a treasure hunter while picking up the blanket that Aletta probably draped over her
when she fell asleep.
On her working desk were a magic lamp she used for her adventure that emitted faint
light and a notebook that she read repeatedly.
The notebook that she received from her older cousin when they met each other for
the first time in 10 years at the otherworld dining hall.
And the one returned to Sarah after she handed it to her aunt and uncle as a proof that
her cousin was still alive.
To say, she wanted a clean fair copy that she could read.
For treasure hunters, information was only second to their life and they took various
measures to protect it.
And the easiest way to do so was “characters that was ineligible and could only be read
by themselves”.
Of course, if it’s too ineligible it would be impossible even for them to read so
moderation was necessary, but the characters in her cousin’s notebook was still
ineligible.
And her cousin was more experienced and skillful than Sarah, so naturally the code
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was harder.
In addition, when it came to the part where the encryption was combined with her
great grandfather’s cipher, Sarah would be needed by the Gold family.
In such circumstances, Sarah undertook the job of decrypting the information left by
her cousin as her aunt and her husband did not have “William’s curse”.
The remuneration given to her by her wealthy magical tools merchant aunt and uncle
were considerable, and it was also a great thanks to Sarah for having the chance to
carefully inspect the information of “Southern Continent”.
Sarah received the request immediately and in the last few dozens of days, the
information she had decrypted were organized and written beautifully.
[Aa, hungry…]
Yesterday she had only eaten hard black bread with cheese and water, so she left the
room while feeling hungry.
In the kitchen, Aletta had lit up a stove for cooking and was stirring a pot.
Her well-maintained and beautiful blonde hair with its black horns was swaying.
[A, good morning! Breakfast will be done soon, so please wait a moment.]
She noticed Sarah standing on the entrance of the kitchen and she greeted Sarah with
a cheerful smile while being careful so as to not burn the bread and cheese.
Sarah asked about the sweet scent from that pot with some expectation.
[Yes! The owner gave me some corn potage yesterday! I’ll divide it with you.]
On Sarah’s small table, the meal for two people lined up and they sat at a same time.
Usually an employee did not eat with their employer, but Sarah did not care about that.
Rather, it’s better to eat with company rather than eating alone.
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[Demon God… thank you for the food today too.]
When she just came to the capital, she did not do so as she was hiding her identity as
a demon, but she was now praying properly ever since she quitted hiding her race.
Aletta usually did not seem like a demon and she only prayed before her meals.
Even if she was not educated by a professional priest or there’s no fixed verse for the
Evil God, her words of prayer were slightly different each time.
Sarah began to eat while thinking that it’s the way of demons.
Freshly baked bread was the best but it’s quite different when it’s re-toasted.
When one’s not careful, the surface would be burned to black and was extremely
bitter, but this was quite tasty though it’s not as tasty as the white bread she ate at her
parent’s house or at the restaurant.
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After enjoying bread just like that, she placed the warmed cheese on it and bit it.
When the taste of thick cheese was added, just that was good enough.
It was a staple in the middle of an adventure to eat hardtack with cheese little by little.
Sweet enough that it’s wonderful on bread, that sweet and sour berries boiled in sugar
water was finished in no time.
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It was really delicious.
Normally, she would share half of it with her sister that was using Aletta as a courier
(properly paying her with money) to buy sweets of otherworld (it was quite valuable
as one would expect from its glass bottle and metal lid). It was a preserved food but it
fit with bread and matched with tea so it was finished quickly.
(Well then…)
After correcting her mind and enjoying her bread, she reached for the yellow soup…
corn potage served in a bowl.
The plates, bowls and cutleries they used were made of cheap wood, but it’s somewhat
sophisticated when she scooped the soup with a spoon and drank it without making
a sound.
The soup made of milk and sweet vegetables had sweetness unlike fruits that made
her stomach warm.
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When she was at her parents’ home, she did not like the overly sweet food that made
her head and tooth hurt. Rather, she preferred the sweetness of knight’s sauce.
Also, this soup was not just sweet. If she tasted it well, she could discern proper
saltiness, smooth taste of milk, taste of Oranie, and the underlying complex flavours
used by the restaurant for its soups other than miso soup.
As always, the soup rolled in her mouth unlike minced cutlet and she enjoyed the
flavors soaked by the soup.
Slightly warm black bread soaked up the corn potage and slightly changed its flavor.
When she ate it, it was soft and she could enjoy it along with the absorbed corn potage
every time she chewed.
She enjoyed the soup well enough… in addition, Sarah smiled and put down her spoon
on seeing Aletta watching the last bowl with desire.
She smiled wryly at Aletta who seemed openly relieved with her state of affairs.
This soup was delicious, but it would be somewhat better for this lovable servant.
In addition…
[Yes! I bought the minced cutlet sandwich! I’ll heat up for your lunch later!]
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Because a feast was waiting for her lunch.
t r a i t o r A I Z E N 142 | 229
The ruthless sun that casted the light of death across the dessert had left the earth.
When the area was steeped in the twilight of night, Aleph, a magician who lived for
many years in the oasis town of Sand Country, heavily got up and stretched his body.
[…Light.]
He held out his left hand and called out a mass of orange light that hovered on the
palm of his hand.
While stroking his messy beard that one would hardly say was neatly trimmed, he
murmured and went to fetch his sandals.
t r a i t o r A I Z E N 143 | 229
The magical light that lit various parts of the city showed the usual town merchants
and desert lizards walking under the light.
The merchants and government officials of the Empire of the Eastern Continent (it
seemed to be a country that equaled with the Kingdom though it was just about 50
years old) recently started to visit the town and was surprised to see the “night view”
very much, although it was normal for commoners of the Sand Country to memorize
the chanting of one or two simple magic even if they couldn’t read.
Drifting among the stalls while stroking his empty belly, his nose was attracted to the
smell of cooked fish.
When he thought about it, he had not eaten anything after he ate the thin bread he
bought this morning.
With his hunger, Aleph noticed that and hurried to that place.
He went through the crowd and entered one of the vacant houses in the city.
The ceiling had collapsed and a black door was illuminated by the moonlight that
spilled in from the hole.
A few years ago, Aleph who was a magician with enough knowledge to be called a
wiseman found this door after he noticed the strange magical power leaking out of the
vacant house.
Originating from the ancient time when the great desert of Sand Country was created,
this door that held the magic of elves.
When he first found the flow of magical power, he came through the door due to his
curiosity.
Spreading beyond the door was a bright restaurant in a different world than the city
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illuminated with magical lights.
Several people in the restaurant… according to Aleph’s knowledge, a wide range of the
customers came from Eastern Continent as well as monsters from all over the world
enjoying their food.
Immediately, a demon waitress of Eastern Continent brought clear water that was
valuable at the desert and towel soaked in hot water.
[Aa, thank you. I would like to order immediately please. Today’s set menu with bread.
Espresso for before meal and coffee jelly after the meal.]
He ordered as usual.
Bread, soup and daily set, otherworld style Kaffa (which was called coffee for some
reason) and dessert of hardened Kaffa.
[Yes, please wait a moment. For now, I’ll serve your espresso right away.]
[Aa, please.]
At first, she was awkward with each of the customers, but thanks to her firm effort,
she was able to polish her customer service.
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A white cup with handle placed on a small white plate.
After enjoying the fragrance, he took the sugar jar and opened the lid.
The white sugar heaped on the silver spoon dropped into the smooth black Kaffa and
he mixed it using the small spoon served with the drink.
He did not put in milk; he just lifted the cup and sipped it little by little.
A strong Kaffa scent, its acidity and bitter taste along with sweet sugar were mixed in
the cup.
(This “strong” Kaffa can only be drunk in this store after all.)
That intense aroma and taste, when he drunk it, there’s a good feeling caressing his
head.
As he did not like liquor since it made his movement dull, when he wanted a drink that
did not moisturize his throat, he always chose Kaffa.
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This otherworld Espresso Kaffa had a strong taste.
(It’s not just the beans that are good. I wonder what special way they did to make this.)
Ordinarily, the method to make Kaffa was to put powdered roasted Kaffa into a cloth
bag and boiled it in hot water (the Sand Country was also familiar with mixing it with
milk of domesticated animals). It was a way to drink cold beverage other than water
drawn out from the well but there was no way to Kaffa strong enough as this espresso.
It could be said that Aleph visited the restaurant for its wide variety of Kaffa.
[Sorry to keep you waiting. Today’s daily set is assortment of croquettes and deep-
fried shrimps.]
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[Aa, thanks.]
And when his food was finished and his belly filled with soft white bread and soup.
He asked for the after meal dessert from the passing by waitress.
As she said so, the girl went back to the kitchen for a while.
[Umu, thanks.]
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Wide glass cup filled with square-shaped black confection.
It’s a bad way to say that it looked like a slime sliced finely into Aleph’s favourite
dessert.
Hunger made everything delicious. Even hardened bread and cool Kaffa tasted good
when hungry. {TN: it means hot coffee that had already cooled down.}
That’s why he must eat this when his belly was full.
When one ate not to fill his belly but to enjoy the taste, delicious food was truly
delicious.
After a glimpse to the small pot filled with cream beside the cup, he ate without
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pouring it.
(Umu, delicious.)
The taste of Kaffa with its unique texture and slight sweetness was different from the
normal drink.
He chewed it and enjoyed the flavor in his mouth for a while before swallowing it.
The jelly that entertained his tongue went through his throat into his stomach.
There were various ways to make it besides Kaffa like a mix of various fruit juices and
eggs.
It might be similar to how a soup made during the evening from a lot of fishes that was
fished from the oasis would solidify by morning when the sun rose.
With his belly filled, he enjoyed the slick texture with his tongue.
There’s considerable time to research this anyway, and even if he managed to create
this, he couldn’t expect to replicate the taste.
(Next is this.)
He lifted the small jug of “fresh cream” which was milk with reduced moisture and
increased fat.
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When he poured the fresh cream onto the jelly, it left white streaks on the jet-black
jelly.
Clear black jelly, thick white cream and brown colour from mixing the two.
This state of three mixed colours was the completed form of coffee jelly.
Coffee jelly was completed by adding thick white cream to the jelly of hardened Kaffa.
The taste of refreshing Kaffa added flavor to the milk, but at the beginning they were
completely incompatible and he was able to taste their distinct flavor separately.
At first, he could strongly taste the milk, then the flavor of Kaffa beneath it, and when
they’re mixed lastly, it became the taste of otherworld cafe au lait.
It was wonderful for this coffee jelly to exhibit three flavours in just one bite.
(Umu, just cream is enough for coffee jelly. In coffee jelly parfait, there’s too many extra
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things.)
It was complicated but not too complicated; it was a careful balance between cream
and Kaffa.
There was no more coffee jelly, so he drank the brown sauce that came when coffee
jelly and fresh cream were mixed together, and sighed satisfactorily.
His tongue still remembered the taste of coffee jelly and his belly was full of happiness.
t r a i t o r A I Z E N 152 | 229
The owner knew what to do and lightly smiled at Aleph.
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‘Chirinchirin’, to the sound of bell, the owner who was preparing in the kitchen looked
up to the clock.
The time was half past six in the morning. Too early for Aletta’s usual time.
It was a young female regular though she didn’t come that regularly. It was surely
Faldania.
She made an impression due to the fact that he had to make various meals without
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using any animal products for her (she seemed to be a member of a race called Elves).
Although she looked like a high school girl at first glance, maybe she was older than
she looked since she’s an elf.
The owner spoke loudly and headed to the dining room… he looked at the customer
that was a bit mysterious.
Faldania had blonde hair and long ears of an elf with a bow slung on her shoulder,
well, that was normal. The problem was there was an unfamiliar customer just behind
her.
She looked the same age as Faldania. Since her ears were long, perhaps this person
was also an elf.
Although she tried to hide behind Faldania, she was taller than her so she could still
be seen.
Looking at the owner’s confusion, Faldania inquired and the owner nodded.
[I understand. Also, I entrust the choice of food to you but this girl is also not good
with meat, fish, eggs and milk, so please don’t use it.]
She told the owner the necessary things and turned back to look at her companion.
[Alice, let’s go. Don’t worry. The human here is sure of his cooking skill and can make
food that we elves can eat deliciously.]
[…Un.]
[Here. For the time being, I brought your lemon water and towels. Please wait for a
while. The food I can make for you is limited, is that okay?]
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[Ee, I leave it to you.]
Faldania wiped her hands and looked at the “little girl” in front of her.
Though she was cowardly and anxious, but she saw her looking around with curiosity,
she thought that she had picked up someone ridiculous this time.
Faldania was an only child, which was not uncommon for elves, so she did not know
what to do.
Alice was wandering through the forest, frightened by the sound of beasts from here
and there.
(Why? Why?)
It went round and round her head. She was just 30 years old.
Her father, mother, siblings and other villager said that she had “weak intellect” and
she thought so too, but there were things that she too understood.
Looking around the dark forest wrapped in the dark as the night sky showed neither
the moon nor the stars, she could not see anything.
Alice did not have the wisdom of not wandering around to conserve energy.
She just wanted to escape from this darkness, she listened with her pointed ears while
wondering around the forest and falling over and over.
Alice was born in a small half-elf village at the edge of the Principality.
Owing to its old history and tradition, the Principality had more “replacement
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children” than other countries.
Because of that, the number of half-elves that were trampled by the society and
gathered together to make a village was also higher than other countries.
The half-elves that gathered together married each other and maintained the villages
by producing half-elf children.
When she was born, she had a little more magical power than normal girl. At least that
was not a problem, it was even welcomed.
However as the years passed, Alice was found to be “special in a bad way”.
Alice was an idiot. Even at the age of twenty, she did not have the wisdom of those that
were half of her age. And when she was thirty, she repeated her mistakes like a child.
Alice was clumsy. She was unable to do housework that could be easily done even by
girls of 10 or 20 years.
Alice had unbalanced diet. She was not good with milk of a cow that was kept by the
villagers and frowned at its smell.
…And when other villagers of her age were already adults and old enough to make
children, Alice still continued to live with her parents.
And when an epidemic struck the village and killed half of its inhabitants including
her parents, she was discarded.
In this difficult time when they had to rebuild the village, the villagers were unable to
feed the useless girl that was unable to do anything.
And now Alice was left behind in the forest and wandered around.
(A, someone!)
Using the mushrooms she harvested from the forest and the Cobbler’s fruit she bought
at a town, she simmered a soup with bonfire and added the “miso” she obtained from
Chris.
She sipped the soup and was satisfied with its taste, so she turned off the bonfire and
called a small light to illuminate her surroundings.
It had been over a year since Faldania departed from her native forest.
(Well… un?)
When she was about to eat her dinner, Faldania’s ears heard the rustling of bushes.
It was a little too loud for animals of the forest, so Faldania shouted sharply at the
direction of the sound while preparing to attack.
[Kyaa!]
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A person was surprised by the sound and fell out of the bush when she jumped.
Faldania who saw the figure tilted her head while decreasing her vigilance.
[Hey, you. Why are you out in such a time? It’s not the time for children to be outside.]
The girl who badly answered her was a bit taller than Faldania.
(The explanation is unreasonable for her age… is there an elven forest around here?)
If there’s one, she would not camp here and ask for lodging there instead.
She remembered that there’s a rumour of a half-elf village near here that she heard
back when she’s in the city.
Faldania blankly looked at the nodding girl while judging the situation.
[Etto, I, Alice!]
After she replied cheerfully, Alice looked at the soup that Faldania made and her
stomach growled. So she asked her.
[Un!]
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To Alice who nodded vigorously to that question, Faldania gave her dinner with hard
preserved bread.
Alice tasted the unknown soup innocently and ate it deliciously… seeing the “elf child”,
Faldania felt indignant.
A replacement child. A phenomenon that the “half-elf” was born when human and elf
gene intersected each other though usually when they had human and elf parents.
When half-elves copulated with each other, the probability of “replacement child”
being born was higher than humans and elves.
Usually if there was only one half-elf parent, the child born would be either “human”
or “elf”.
Humans became older faster than half-elves… but the time it took for them to become
adult was the same.
The child became adult in 15 years, then the child became independent.
For elves that lived for a thousand years, it took around 100 years for them to become
adult both physically and mentally.
Elves whose appearance did not change much from their birth to their death were able
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to roughly read their age through their magical power.
When Faldania did so, she found that Alice was only a child of 30 years.
Compared to humans or half-elves of similar age, she was really just a child.
And the outside world… in human society, 30 years were considered a long time.
For humans, it was a phenomenal to live for 100 years, and half-elves usually had the
life-span of 200 years and it was rare for them to live up to 300 years.
She saw Alice getting sleepy after she filled her stomach so she gently covered her
with a blanket.
Faldania, who slept after she set up a barrier to repel undeads and monsters, were
woken up by Alice.
Faldania, who rubbed her eyes after she woke up, saw something familiar.
The magical door had appeared at a place where magical power had accumulated only
a few steps from Faldania’s sleeping location.
Faldania said with a smile to reassure Alice who had become uneasy after she saw an
unfamiliar thing.
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[It’s connected to a different world, there’s delicious food… eh!?]
After hearing the description halfway, Alice went to open the door without hesitation
due to her curiosity, so Faldania chased after her.
‘Chirinchirin’, the door opened with the bell sound, startling Alice to go inside.
Because it’s too early for its business hours, there’s nobody inside… Faldania asked
sharply while feeling uneasy about the fact that there’re no customers or even the
waitress.
Fortunately the owner was already there and seemed to be preparing for business.
A voice was heard from the back and the owner showed himself.
Then, when Faldania finished recalling the events so far, the food arrived.
[Sorry. I have not cooked rice yet so these are made from cold rice.]
[It’s rice burger with Kinpira Kakiage1. I don’t use eggs for the coating, so don’t worry.]
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[Fuwa~a…]
Along with brown soup like yesterday’s, something pale yellow was sandwiched
between two brown boards and placed on a beautiful white stone plate, an unknown
dish.
[Un!]
Listening to Faldania whose face was slightly frustrated, Alice began to eat.
After wiping her hands with the warm cloth, she used her hands to lift the food.
As it neared her nose, she smelled a little of that scorched scent, prompting Alice.
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(This, delicious!)
At that moment, Alice was surprised with the taste spreading in her mouth.
The first thing she tasted was a flavor like bread with ingredients in it.
A solid, slightly hard skin and the white and soft part of it crumbled in her mouth.
It was hot and had hidden delicious taste, unlike the taste of ordinary bread.
The vivid taste of her first bite was unknown to Alice and was more delicious than
anything she had ever eaten.
And the thing sandwiched between the two breads was also delicious.
It contained vivid orange-coloured Caryute and tree root sliced into thin needles.
When she bit it, it was crunchier than the bread and was sweet, salty and slightly spicy.
Faldania calmly tasted the food while thinking that he had done it again.
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She immediately found out the identity of the bread.
The shape was a round and elegant board, but this was Grilled Onigiri seasoned with
shoyu.
The shoyu’s saltiness, the umami of ocean scent, and then the slight sweetness of
sugar mixed with a little alcohol.
Faldania knew that the aroma and that burnt taste made it a feast on its own.
According to the owner’s words, this Kinpira cuisine was made by dissolving flour into
water to make its coating, deep-frying it in oil to maintain its shape of Kakiage, which
made this cuisine double its time and labour.
(I guess that in Kinpira Kakiage, the vegetable contains its taste and the coating was
fried in oil.)
So Faldania knew that they were delicious when used in soups or seasoned with rich
flavor.
The vegetables were tree root with faint earthy scent and sweet Caryute.
It was seasoned with shoyu and a little sugar and the taste was very satisfying when
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the coating was deep-fried in oil.
That’s what she thought while sipping the miso soup contained the umami of ocean
scent, deep-fried tofu, and shredded Oone2 (a vegetable that originated from the
Western Continent, but it seemed that it had been recently cultivated in the Eastern
Continent).
And having grasped a brief overview, the food had already disappeared from its plate.
[…Owner, I wonder if I can order two more of the same thing? For me and this child.]
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She wryly smiled at the owner’s casual words.
It was a valuable time for Faldania who embarked on her journey alone.
When the sun had completely reached its peak, the two returned to their previous
location.
She was an abandoned child. Even if she was returned to the village, she wouldn’t be
happy.
[…If you’re interested in making delicious food… would you follow me?]
Whether or not she understood Faldania’s words, Alice tilted her head.
[…Perhaps.]
Of course she couldn’t. Because she did not know how to make shoyu.
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Faldania accepted it as if it’s nothing and prepared to leave.
In the later years, the girl who was regarded as the founder of Elven cuisine and her
apprentice.
2. オーネ – it read Oone. I don’t know what kind of otherworld vegetable this is.
Something leafy? Maybe it’s spring onion.
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7.30 in the morning.
After the two elven friends that ate rice burger and bought grilled onigiri as takeaway
left the restaurant, the owner was relieved.
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(That happened.)
Rice had not been cooked yet for early morning customers. Moreover, they couldn’t
eat butter rolls.
The owner felt a secret satisfaction after he was able to satisfy such opponents
somehow.
It was not uncommon for people to be unable to eat specific foods due to allergy,
religion, culture, and problems of likes and dislikes, but it’s still unusual to be asked
to make food for those customers.
(Kinpira Burger is also good at first, but rice burger should be with meat after all.)
Therefore, as per the owner’s preferences, he thought that rice burger was best with
meat dish.
Of course, the Kinpira Kakiage Burger made for those vegan customers was not
tasteless.
For the owner who grew up eating his grandfather’s cooking from early age and did
not have food restrictions, he thought that it was a courtesy to make delicious food for
customers.
At the same time however, as a middle-aged man that worked hard, it’s still somewhat
unsatisfactory.
(It’s dangerous. When I thought so, I got the urge to eat it.)
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It was literally just a trivial matter, but his stomach became hungry.
[Ou, morning. Let’s work hard today too. I’ll make breakfast for the time being, so
please wait a moment.]
‘Chirinchirin’, he greeted Aletta who came with the sound of bell and reconsidered.
Rice burger, which could be said as a lump of meat and rice, was a bit heavy for
breakfast.
In addition, Aletta was in the bread faction… rather than that, rice was not usually
available in the area where Aletta lived (according to the old samurai regular, rice
seemed to be the staple of Western Continent).
Aletta did not complain on eating rice in the morning and ate it deliciously, but she
preferred bread.
And the day was finished. The customers who were interested in drinking alcohol had
gone home and they only had to wait for the usual “last customer”.
[Yes!]
Aletta who was secretly looking forward to it nodded vigorously to the owner’s words.
The time zone for otherworld dining hall’s “employee meals” changed according to the
condition of the restaurant’s crowdedness.
For customers that came just before noon, no matter their gender, age or even race,
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their purpose was the main menu.
Increasing from early afternoon were customers that were interested in desserts like
the aristocrats that wore gorgeous clothing, grand priestess that had golden holy seal,
and a magician that seemed to be a friend of the owner.
And the customer traffic increased a lot from sunset, customers like the strong warrior
Dwarves came to eat dinner with otherworld alcohol (Aletta did not know much about
alcohol, but according to regulars, otherworld alcohol was stronger and more
delicious).
Depending on the circumstances, there was a huge difference between the time when
Nekoya was busy and not busy.
Especially when multiple Halflings came, even when night had fallen, they would be
so busy it made their eyes spin.
Because of such circumstances, the time for employee meals changed depending on
free time.
Aletta who worked hard on customer service from morning to night basically had
empty stomach every meal time, so she always savoured her food whenever it was.
[Please wait a moment. I’ll make it now. It’s a new product today.]
[Yes!]
Along with his voice, seeing the owner cooking something in the kitchen made Aletta’s
expectation to rise.
A new product, something that was unknown to Aletta, but she was not worried.
The good-hearted owner carried two plates and placed them before Aletta.
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A warm and appetizing scent drifted from the food.
Meanwhile, two different types of meat and vegetable were sandwiched between the
two brown boards making hamburgers and both of them smelled delicious.
A dish called hamburger in which baked finely minced meat was sandwiched between
two breads.
A dish that was regularly ordered by the three boys that had not been seen recently
and something that Aletta had eaten as lunch before.
It was a tasty dish, the meat juice fit well with the sour red sauce.
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But the foods in front of her were different.
The scent drifting from the food was not the scent of that red vegetable sauce; it was
the scent of shoyu.
[Ou, it’s a special rice burger. It’s good especially when it’s hot.]
While telling her the name of the dish, the owner sat down across Aletta, put his hands
together and said his prayer.
[Itadakimasu.]
As soon as he said that, he grasped the burger without using fork and knife and took
a hearty bite.
[…Un, delicious.]
At such times, the owner thought that it was convenient to be able to cook what he
wanted to eat.
Seeing the owner eating the rice burger satisfactorily, Aletta said her prayers quicker
than usual and ate the rice burger.
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She learned from the owner and grabbed the rice burger after wiping her hands with
a wet towel.
The scent of baked meat and burnt shoyu tickled her nose, making her stomach growl.
(Delicious!)
At the moment she bit the rice burger, an intense flavor hit her.
The fragrant skin with its savoury and spicy flavor and the meat sandwiched between
the two layers.
The fat meat was sweet and spicy and the fragrance of sesame seeds.
The sweet Oranie that absorbed plenty of the meat’s delicious taste and the fresh leafy
vegetable.
The meat alone was too strong, so by wrapping it with fresh and cooked vegetables
gave it a finished taste.
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To that taste, Aletta followed her memories and noticed a similar taste.
From time to time, a royal princess (thought Aletta did not know noble etiquettes, her
behavior was clearly different from commoners) occasionally visited the restaurant
and ordered this meat dish.
The taste of baked rice with its savoury shoyu flavor was similar to the meat dish on
top of white rice.
For Aletta who was not familiar with rice, this was easier to eat and more delicious.
Aletta who finished the Karubidon-style rice burger looked at the other one and
pondered.
Although there’s no cheese, the baked round meat was definitely Hamburg steak.
In this restaurant, the demon customer with lizard legs and her human companion ate
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Hamburg steak with rice.
It should be delicious.
The soft texture disentangling in her mouth was definitely that of a Hamburg steak
and the skin was made with rice.
The hidden taste of rice burger was the raw slices of Oranie and its fresh bitterness
complimented the sweet “teriyaki” sauce of the hamburger.
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[Ou, I tried to mix in chicken cartilage. It’s something I ate back when I was a child.]
Usually, the ground meat served in the restaurant was not chicken meat.
And using teriyaki sauce as seasoning was a reproduction of the owner’s childhood
memories.
[Maa, tell me if it’s unappetizing… though it seems that I don’t need to worry.]
As Aletta did not answer… he was satisfied with the meal to the end.
As a result, she thought that some customers would want to buy this.
To Aletta’ words, the owner decided to ask other staffs’ opinions when weekday came.
At the beginning, it would be served as daily set and if it had good reputation, then it
would be added to regular menu.
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It was a tradition of Nekoya.
t r a i t o r A I Z E N 180 | 229
One of the countless islands of Sea Country was an island where dwarves lived.
The island, with an active volcano at its center, had an iron mine instead of rice
cultivation, so dwarves settled there and set up their forges, exchanging their products
for food and charcoal ever since olden days.
And a dwarven grandmother name Meifan soaked in the island’s only hot spring,
sighing as the heat of the hot spring soothed the joints of her body that had become
painful recently.
As she murmured, Meifan eyed the slowly setting sun, the sunset the colour of heated
iron.
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The light showed the mountain hut built near the vicinity of the hot spring.
The hot spring had a strong ability to heal the pain of the body, but it was a bit far from
the village for Meifan.
Therefore, it was mostly not popular except for an elderly who had taken time off from
work or a sick person who had come to soak.
However, Meifan who already had great grandchildren frequently came to relieve her
body pain.
Specifically, she came once in 7 days, soaked in the hot spring until evening and
returned home next morning.
She had heated her body plenty, so Meifan rose from the bath with empty stomach as
she had only eaten a porridge she made in the mountain hut’s pot for lunch.
She wiped her wrinkled body carefully with a cloth, changed to her regular clothes…
and headed to the most enjoyable place of this hot spring.
A black door with a cat picture was located at a place where there was only animal
path.
Once in 7 days, that’s the reason why she visited this place that was near the
otherworld dining hall.
Standing on tiptoe with expectation, she grasped the door’s brass handle and opened
the door.
[Ou, welcome.]
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At the same time she entered, the owner that was as old as her greeted Meifan.
After nodding to the owner’s question, she jumped to sit on a chair that was a bit too
tall for a dwarf.
The cool wind blowing on her body after a hot bath was comfortable.
It was quiet in the restaurant; there were still a few people like the senior middle-aged
samurai drinking sake and the old man eating fried pork with beer.
Suddenly, her mind thought that there was no benefit in doing so.
With their loud voices coming out from their small bodies, sweating a lot due to their
blacksmith work, ate a lot of food and drank a lot of strong alcohol.
If they came across this restaurant’s unexpectedly good alcohol, they would continue
to drink until the restaurant’s stock ran out.
Because of that, Meifan would keep the secret of this place and enjoy it for the time
being.
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While she thought such, her beer came.
The contrast between the white and golden colours seen through the transparent
glass was beautiful.
[Aa, thanks.]
In a blink of eye, the glass was empty and the owner who was a non-drinker was
impressed every time.
When she came to this restaurant, she had to moisten her throat before eating.
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Soon, Meifan asked the owner.
[It’s…]
[For that request, it’s oiled sardine… sardine fishes that’s pickled in oil, would you like
to eat it?]
He was asked to make it from a new tenant of the restaurant’s building, though he was
just stocking it for the time being.
Yesterday after tasting it himself, he served it to the tenant and received a good review.
[Sardine? Maa, I’m used to eating fish because fishery is good. There’s no deviation,
huh. It’s fine. Sorry for that. Also, can I have umeshu for the time being? One bottle if
there’s one.]
Meifan decided to eat the pickled fish that the owner recommended and at the same
time ordered an alcohol that could only be drunk here.
The owner nodded and promptly returned to the kitchen to prepare her orders.
Fortunately, it’s a dish that could be served immediately as it’s already done.
Meifan inquired.
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The fishes served did not have their heads and their guts had been cleaned.
From the lightly browned skin, they seemed to be lightly grilled and shredded Oranie
was sprinkled from above.
And near the fishes were something yellowish white, something red and a small bowl
with something black.
[Ou, it’s homemade. With Tongara… I mean Togaran and Galeo included.]
The owner lightly pointed at the sardines and then pointed at the seasonings next to
it.
[And this are its seasonings. Mayonnaise, ketchup and shoyu. It fits both rice and
bread, so call me if you want.]
Then, he placed a glass bottle filled with pale yellow liquor, a well-shaped glass cup
and a small tub of ice.
Umeshu. Meifan’s favourite liquor in this restaurant was this sweet and sour alcohol
made from pickling otherworld fruit.
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[Well then, please enjoy.]
Meifan started to eat quickly while watching the owner lightly bowing his head and
returning to the kitchen.
While thinking so, she picked up the lightly seared body of the fish and the white
shredded Oranie.
Just a fragrant faintly sweet scent drifted from the oiled fish, there’s no oil smell.
Despite the oil overflowing in its body, the fact that there’s no smell showed that the
owner used fine oil.
With her rising expectation, Meifan brought it to her mouth… she laughed to that taste.
Originally, dwarves ate fishes with their bones, but there’s no need to remove the
bones as they were no longer there.
Despite that it was a small fish with many bones, she did not feel any discomfort of
eating fish bones.
(The bones have been removed… no, that’s not it. It’s cooked in a way to soften its
bones!)
There’s no bone. The fish was simmered long enough to make the bones so soft they
could be eaten.
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(I give up… just this alone is enough for a feast.)
As it’s only spicy and salty, she could properly taste this fish’s fat.
Every time she chewed, the fat containing fish’s umami and the oil used for pickling
overflowed in her mouth.
And the Oranie on top… it daringly gave a little crispy texture while being slightly soft
as it was cooked very briefly.
At first glance, it was a small fish dish that she could get accustomed normally, but it’s
not an exaggeration to say that this was a side dish for alcohol.
While eating the fishes, she reached for the seasoning while thinking such.
The strong saltiness of shoyu, the sour taste of ketchup and the soft acidity of
mayonnaise, it’s marvelous.
The salty shoyu complimented the oiled sardines, and indeed it would fit well with
rice.
The sourness of ketchup matched the greasy oiled sardines, stimulating her appetite.
And then the mayonnaise. This soft sour taste and oiled sardines were compatible.
The oiled sardines and its seasonings all had strong flavours, but they did not quarrel
with each other and fit well.
After her belly was filled with oiled sardines, she reached for her umeshu.
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She put the large ice blocks in the glass cup and poured the alcohol.
The pale yellow liquor with fruity scent poured from the bottle to the cup, its fragrance
drifting faintly around.
[This alcohol, isn’t it somehow better than the ones I ordered before?]
Yes, that umeshu was more delicious than the ones she drank before.
The fragrance was more vivid, while it’s firmly sweetened, the acidity could be tasted
sharply.
This alcoholic beverage became softer and had an overall refreshing taste.
The owner who was not familiar with alcohol was surprised though he was convinced.
t r a i t o r A I Z E N 189 | 229
(Even though that bar was experiencing recession… that guy.)
After renting the second floor of Nekoya’s building, he started the bar with his
retirement money after hearing that the owner made accompanying dishes for alcohol
and made an agreement for the delivery system.
He said that he broke his liver after he drank alcohol when he was travelling for his
business until he couldn’t drink anymore.
He self-stated that he was familiar with alcohol after the 20 years since he entered the
company.
After the doctor told him to stop drinking, he opened the bar with the motive of
wanting to see people happy after drinking delicious liquors just like the bar he saw
in a manga since he still wanted to engage with alcohols even if he couldn’t drink
anymore.
[Aa, I heard that from someone. I tried changing the supplier. The price doesn’t change
very much, but I could say that it’s delicious.]
[Is that so? I was surprised when the taste improved suddenly.]
(How surprising. Even though the previous one was already delicious enough.)
About five years ago, she was impressed with the deliciousness of the umeshu she
drank at this restaurant, so she tried to make it herself.
She washed unripe fruits that were found at the island and pickled them in dwarven
alcohol with lots of brown sugar from other island; she then let it sleep for about half
a year.
To the men, it was too sweet and its evaluation was not good due to the weak alcohol.
But it’s popular among women, young people and human merchants that came to buy
dwarven merchandise.
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Daughters and wives came to Meifan asking her to teach them how to make it.
Although she was able to sell it for high price to the human merchants, it still couldn’t
reach the umeshu sold at this restaurant.
(I’m defeated. It’s unlikely that it would be more delicious unless I try harder.)
And that day, Meifan secretly decided that while she drank the more delicious umeshu.
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Saturday morning.
The owner pasted it after he printed it out from his personal computer.
For the owner, the characters written could only be seen as symbols that the owner
couldn’t understand so he became uneasy whether the sentence was correct or not.
The “notice” paper was written by a female regular that started to come a few years
ago with sharp ears and unchanged face.
In Nekoya, it’s a different world version of poetry that told the beginning of summer.
Normally it was impossible for the owner to read the words of another world.
He thought that the pattern was similar to the one last year, but he was a bit uneasy as
he didn’t know whether he was wrong or not.
[Ou, morning.]
After their usual greeting, Aletta looked at the paper that the owner pasted and tilted
her head.
Aletta couldn’t read. Therefore when the owner pasted a notice written beautifully,
she understood that it was time to serve dishes not ordinarily served or special dishes.
Though she didn’t know what dishes it would be.
Maa, maybe this was it. Reconsidering, the owner explained what was written on the
paper.
It was past noon and it was the time zone for the customers that were interested in
desserts to come.
As a high priestess serving the Goddess of Light, Celestine Flergan, one of the sweet
lovers, noticed and read the slogan written in delicate letters that showed high
education.
[Ee. It’s a confectionary made using milk. It was sweet and cold.]
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[…It’s delicious when eaten with pound cake.]
To Celestine’s words, the three disciples bound by the love of sweets followed.
[Excuse me, may I ask for one? It’s about the notice written there.]
Celestine asked Aletta who came bearing the menu on behalf of her group.
To that question, Aletta recited the words she heard from the owner.
Every summer, Nekoya increased their ice cream variety from the usual chocolate,
vanilla and strawberry.
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Due to the hot weather, people would want something cold so this sold well.
When she thought carefully, surely when Aletta just started to work she didn’t worry
too much, but as the owner said, cold sweets frequently appeared during the hot
season.
While saying so, she showed the menu she received from the owner.
It was a transparent board that listed the ice cream variety, it was used since long
before Aletta started to work.
Yes, she found her favourite flavor among the names listed.
[Well, then I wish to order rum raisin ice cream with pound cake tea set.]
To those words, Celestine smiled and ordered ice cream in addition to her usual.
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[I want strawberry yogurt with pound cake tea set.]
The disciples also ordered additional ice cream according to their tastes.
[Sorry to keep you waiting. Here are your ice creams. Please wait for a while for your
pound cake tea set.]
[Maa, this…]
Celestine drooled seeing the round yellow ice cream with the familiar dried grapes.
She knew from past experiences that ice cream was made from frozen milk (although
they tried to make something similar, it’s not even close).
With high expectation, she picked up a silver spoon and pierced the round shape.
t r a i t o r A I Z E N 196 | 229
She brought the spoon to her mouth.
An ice cream with rich rum raisin taste. A bitter taste of alcoholic beverage and the
strong sweet taste of rum raisin spread in her mouth.
The ice cream as cold as winter snow melted on her tongue and conveyed its cold
sweetness.
[Un, it’s delicious. The sweet and sour taste of strawberry and yogurt are compatible.]
[Chocolate sweets are delicious after all. But if even the Alpheid did not know about
this, then there’s none at the other side.]
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The disciples continued to enjoy their ice cream as Celestine continue to enjoy hers.
Carlotta was a drinker so she enjoyed the flavor of alcohol wrapping around the dried
grapes like Celestine.
(I heard that there’s a dwarven alcohol in the Western Continent that had dwarven
t r a i t o r A I Z E N 198 | 229
fruit marinated in it.)
Suddenly, she remembered the stories she heard from a merchant that was also an
apostle of Goddess of Light.
About 10 years ago, she heard about a fruit alcohol that the Western dwarves made at
an island.
It’s not fermented fruit juice, but the alcohol had fruits placed inside strong alcohol
with plenty of sugar, it was sweet and easy to drink.
It was said that fruits preserved in alcohol lasted longer and had flavor not found in
raw fruits, so the price was higher.
(It might be that a dwarf made something there after tasting it here.)
If she thought about it, the dried grapes found in rum raisin must be fruit marinated
in alcohol too, and the fruits marinated in alcohol that the monastery made must be a
prototype version.
While eating the rum raisin ice cream, Carlotta thought that the dwarves imitated the
liquors here.
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While tasting the strawberry yogurt ice cream, Anna was convinced that her choice
was not wrong.
Rather than something that’s purely sweet, Anna preferred sweetness with acidity.
There’s yogurt at Anna’s world too. It’s made from fermented cow’s milk which could
be eaten with cheese in villages where cows were popular.
This confectionary of ice cream was based on that yogurt. While the strawberries
incorporated with the yogurt was firmly sweet, the acidity of yogurt could be clearly
tasted. The stripe pattern of pink and white was also beautiful.
The cold sweet and sour ice cream melted in her mouth, leaving fresh aftertaste.
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Julianne enjoyed the chocolate chip with its understated bitter sweetness in her
mouth.
The basic vanilla ice cream with fine milk and small fragments of chocolate melted in
her mouth and left sweet aftertaste.
Ice cream’s, no, the sweetness of otherworld confections paled compared to the
confections known by Julianne who was a noble.
However, the taste produced by intertwining sweetness with other flavours could not
be served in her world.
Of course, in order to seriously serve Celestine, Julianne contacted the Alphaid trading
company, but it was in vain.
(Katarina said that the material for chocolate is probably Karao beans though…)
Next time, she would ask the noble who was probably a high priestess of light.
While thinking such, she enjoyed her chocolate chip ice cream.
[Thank you for waiting. Here’s you pound cake tea set.]
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[Maa, thank you.]
Ice cream was delicious, but the mouth cooled down after eating it.
t r a i t o r A I Z E N 202 | 229
To warm it, warm tea was the best.
[Hou…]
With her cooled mouth being warmed by the tea, she sighed.
Although the way they drank was different, all of her disciples also warmed their
mouth with tea.
[[[Okay.]]]
To Celestine’s words, her disciples answered and the usual tea ceremony began.
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After the giant he had crossed swords with for a long time fell, Tatsugorou took a
breath after retreating a distance away so as to not being bathed by its blood.
A hag. It’s a monster with the appearance of an old woman, the swiftness and strength
of a beast, and wielding a huge kitchen knife as tall as him that was crusted by the
blood of many travelers.
Tatsugorou had successfully defeated the monster that kidnapped and ate children
after he was requested to do so by a village in exchange of money.
t r a i t o r A I Z E N 204 | 229
The pain was not due to injury. Tatsugorou was not senile enough to get hit by an
attack to would kill him in one strike.
However when the battle was over, his body that was overworked by the life
threatening battle was complaining in pain.
When fighting, his body that obeyed him silently appealed in pain and numbness, so
he stopped at the foot of his travel.
Returning to the inn, Tatsugorou who thought that he would spend a few days resting
in the inn noticed it and deepened his smile.
And the “door” was surely close to the city as it was only half a day journey from here.
As soon as he remembered that, his joints that were complaining in pain and
numbness became silent.
With a wry smile, Tatsugorou packed the hag’s head into his bag and rushed to the
village that gave him the request.
(If I leave now before sunset, I can get ready in a nearby inn. Then tomorrow I can
enjoy sake from morning.)
At the end of previous day, he partook in an early appreciation feast at the village and
went to the city. By the time he arrived at Nekoya’s door, the sun had nearly reached
its peak.
He remembered that recently he could not go to places where a door was located so
his mouth watered.
Yesterday, the villagers’ celebration feast before he left was good, but it’s still inferior
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to otherworld dining hall.
He thought that he would order teriyaki chicken with seishu as usual, but he
reconsidered.
He would change his attitude a bit today. Thinking that, he looked around.
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The season was summer. It was the hottest season though the heat climate was
different from his hometown.
While accepting that wind, Tatsugorou entered the otherworld dining hall.
Aletta greeted Tatsugorou, though she was surprised that a regular that usually came
at evening arrived at mid-morning today.
While saying such, he firmly sat down and said his order.
[I would like fried chicken today. The one with its bone. I don’t need cabbage. And,
what did he say… right, with gin and tonic.]
As usual, an aged body sometimes wanted to eat food with strong oil flavor.
While waiting, he thought about the fried chicken he’s going to eat for the first time in
a while.
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He waited for a while.
Fried chicken that was still sizzling and an elongated glass shaped like a cylinder filled
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with bubbling liquor.
It’s a rare deep-fried food of this restaurant that did not fit with sauce; beside it was
just a wedge of lemon.
[Umu, umu.]
He relaxed after inhaling the fragrant scent of the still hot chicken and first drank the
gin and tonic.
[Nuuu.]
His voice involuntarily leaked. This drink had a sharp taste that was different from his
usual seishu.
Unlike the ale of Eastern Continent, it did not contain bitterness. After striking sharply
at his tongue, it flowed down his throat to his stomach.
Drinking alcohol during summer when the sun was still high.
After emptying half a glass and quickly asked for another cup, Tatsugorou did not
reach for chopsticks, he reached for the fried chicken with his bare hands after wiping
them with hot towel.
The heat of fried chicken transmitted to his hand was hot enough to burn.
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The chicken wing filled with plenty fat and deep-fried in oil, it told Tatsugorou that it
was firmly cooked before he ate it.
This unusual deep-fried food that did not match with any sauce… he bit it.
(Oo… oo!)
The moment his teeth bit down on the crunchy coating seasoned with shoyu and
spices, the meat juice leaked into his mouth.
The soft meat of young chicken that had never laid eggs.
The fat and meat juice overflowing from inside the coating mixed with the thin and
crispy skin, leaving strong taste in his mouth.
(This is unbearable.)
After sufficiently enjoying the taste, he quickly drank the rest of his gin tonic.
The taste of fried chicken meat and fat was quickly swept away by the sharp taste.
It was a special taste that was different from his usual teriyaki chicken and seishu.
(Well, next…)
The strong sour juice fell from the crushed lemon and wetted the fried chicken.
It became easier to eat after the sour taste was added to the fried chicken.
As it was, the strong acidity of lemon was inferior to the strong flavor of fried chicken,
so it further harmonized and enhanced the chicken.
The first one was meat and its coating without lemon, the second with lemon.
During the occasional times he ate fried chicken, this was his well-established manner.
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(Well, let’s start the second dish…)
Eventually after finishing the fried chicken with three glasses of gin tonic, Tatsugorou
called Aletta again.
[Sorry, I would like a second serving. Fried chicken without bones this time. With rice.]
The oily food was extraordinary when eaten with the slightly sweet rice.
While drinking with good mood, Tatsugorou was excited and waited for his food.
[Thank you for waiting. Here’s your fried chicken with rice.]
Fried chicken cut into pieces to remove its bones and eatable using chopsticks.
Slightly darker brown than before, it was piled on top of mountain of leafy vegetables
together with lemon.
Beside that was the usual combination of rice and miso soup.
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Tatsugorou whose appetite did not match with his age picked up chopsticks.
Tatsugorou left the vegetables alone now and picked up a piece of chicken.
This piece was large enough to be eaten in one or two bites, so he threw it into his
mouth and chewed.
Overflowing from it was the greasy meat fat and taste of coating.
While the taste was still in his mouth, he ate the rice.
The slight sweetness of rice sucked in the taste of fried chicken and became another
taste entirely.
The taste of thick fried chicken with gin tonic from earlier mixed with the light taste
of rice and became even more delicious.
In matter of seconds, half a bowl of rice was eaten with one piece of chicken.
Fried chicken was not as good as teriyaki chicken, but it also went well with rice.
He could eat a bowl of rice with just the fragments of fried chicken.
This taste which was only second to teriyaki chicken, Tatsugorou was going to enjoy it
to his heart’s content.
After his belly was filled with fried chicken, rice and alcohol, he completed his meal
with sweet and sour lemon sherbet.
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Tatsugorou was deeply satisfied with the coolness resounding in his head and the
peculiar sweet and sour flavor.
The meal was over but his belly swelled up to the point of bursting, so he didn’t want
to move for a while.
While this was a dangerous situation in a journey, there’s no problem if it’s at the
restaurant.
While Tatsugorou was relaxing, familiar pair of regulars… the ogre couple stronger
than unskilled samurais were able to sniff out the scent with their sharp noses.
Behind the handmade paper, he dozed off a bit while watching the owner welcoming
the couple.
Feeling drowsy at mid-afternoon after drinking alcohol. It was a pleasant time that
made Tatsugorou forgot about his daily fatigue.
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The breeze carrying mysterious smell and the large spring before the eyes.
[Fuwaa…]
Alice, an elf born from half-elf parents, could never imagine such a thing and exclaimed
in surprise.
[It’s been a long time since I saw the ocean, but it’s still as large as ever.]
Even Faldania, Alice’s mentor and guardian, also remembered the first time she saw
the sea 50 years ago when she travelled with her family and smiled.
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It’s been a year since Faldania left her village. She had went to several places like the
Forest Capital where her father’s friend lived, the days she spent to secretly spy on
things, the half-elf village that sold elf bean stew, the forest where she picked up Alice,
and the various human villages and towns.
She had fought demons and sometimes was almost cheated by bad people.
50 years ago when her mother was still alive, her family travelled to this town by the
sea in a year, so Faldania thought of visiting that place again.
Although she wore a robe for human magicians so that she was seen as an adventurer,
her face of a 30 years old child from Faldania’s point of view could be seen through
the mantle (though some men misunderstood that she was Faldania’s “older sister”),
but she didn’t seem able to endure long journey much.
Needless to say, as long as it was a purposeful journey for Faldania, she did not intend
to travel slowly, but if her memory was correct, this port town was close to the
battlefield where people used to fight with demons for a long time so it used to be
deserted until recently, but it seemed to be a peaceful place now.
50 years later, she understood what her father and dead mother thought, and she
smiled wryly.
This peacefulness was just right to make Alice who only knew her hometown learn
about the world.
She guessed her parents probably thought of that and chose this town to bring 80
years old Faldania to.
[Un!]
For such Faldania, Alice clearly answered and directed a bright smile she had recently
showed to Faldania.
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The “master” that was over 100 years older than Alice, who had helped Alice when
she was abandoned after her parents died, brought her far away and quickly becoming
Alice’s “beloved onee-chan”.
As the two entered the town… Faldania realized that her expectation was largely out
of place.
The town that she thought was a calm port city was bustling with people.
[Come now and line up! It’s the unusual Kaffa that’s been brought from far beyond the
ocean! This exclusive item is rumored to be His Majesty the emperor of Empire’s
favourite!]
[Is there any good quality white sugar? Recently a lot of orders came from the temple
of light so I would like to purchase that.]
[What is this price!? No matter how good the liquor is, I can buy five umeshu of sea
country with this amount!?]
[You don’t know? This is a new dwarven alcohol. Rumours said that the eccentric Ein
Gard have to hit something with a sword to get this you know?]
[Hee. Even though this is the Empire’s only port that used to be a battlefield, it’s very
crowded.]
[That’s right. Recently trade ships come not only from the Sea Country; there are those
that came from Sand Country as well.]
[Oi! The onii-chan over there! It’s your first time coming here? Then why don’t you try
this fresh fish skewer!]
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[He-y! Try this croquette! The taste is good since I change the oil every 10 days!]
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It’s full of people, people and people.
They promoted their business to the utmost and their voices mixed with the sound of
sea waves and echoing sound of people.
Faldania unconsciously held her head due to the unexpected huge difference with the
scene in her memory.
She was intending to investigate the “sea grass that could be used as seasoning” which
was used at the different world, but she also wanted to get out quickly due to the noise.
(I’m in trouble. This is too much for Alice, but there’s no helping it.)
She glanced at Alice who was looking around the unfamiliar place and reconsidered.
Unlike when she’s travelling alone, she was accompanied with a child now. She
shouldn’t overdo it.
50 years ago, she herself got lost, but she didn’t remember her parents desperately
searching for her.
[Fuwaa…]
Alice was looking at something transparent with fruits floating in it placed in red and
shiny copper bowls.
It looked like water, but it was something that Alice did not know about as it jiggled
when it was touched with a spoon.
[There you are! Alice, I told you before. You can’t wander around by yourself.]
After scolding Alice that was looking at something that was being sold at a stall,
Faldania also looked at it.
A strange food that looked like a slime with fruits floating in it.
[That’s right.]
While smiling at the frank and unreserved elf, the seller told them.
[This is a sweet called fruit jelly. You can try it if you like. An elven onee-san said that
it was delicious before.]
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The witch of the cape said that it was a hard and incomplete substitute, but she said
that it was delicious enough.
After the seller confidently recommended it, Alice and Faldania looked at each other.
While the seller amiably gave them the fruit jelly, he laughed inwardly.
A special sweet made from magical powder that he and his father learned from an un-
aging witch that lived at the cape.
It looked like a slime which was a lower monster, but it was tasty.
Fortunately the two elves seemed to agree and smiled when they ate.
The fruit jelly was made from lightly boiling pieces of fruit in white sugar water and
fruit juice mixed with magical powder.
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The sweet and sour soup that mixed with the fruit juice would later melt in the mouth.
While the two elves asked for another serving, the seller was in doubt.
This fruit jelly was a whimsy prototype she made years ago and what she taught him
to make.
It was not surprising that she knew how to make fruit jelly since nobody knew where
she came from but he still doubted why she taught him.
(That person said “recently it increased little by little”… maa, I guess it’s just a whim.)
After all, he wouldn’t know even if he thought about it so he returned to his business.
[Fuu.]
Cave built at the cape, connected to the basement of a small house, a cave in which sea
water flowed.
Camilla who went to the far bottom of the sea to find various medicine and food
ingredients came back with her collected results.
She had taken seaweed and shellfish, and smiled when she checked her loots such as
the fangs of sharks that attacked Camilla at the bottom of the sea.
For her who was a “mermaid” that lived alone far away from her brethren, such a little
joy healed her loneliness.
[Blue Goddess that ruled over the water, please give me a blessing. Please give me a
pair of legs to stand on land.]
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Camilla quickly prayed while holding on her loots.
Camilla’s beautiful sea blue tail turned into white gentle human legs, not the dragon’s
legs which were also a strong weapon with nails and steel-like blue scales.
These legs were somewhat weak as a weapon, but it could also be used to pretend as
a human at this continent.
Camilla was a member of the great empire built at the bottom of the blue sea and a
great priestess who swore faith and unchanging loyalty to the Blue Goddess and was
specially awarded and protected by the Blue Empress.
Usually if one became a great priestess, it was their job to represent their tribe as the
chief, but Camilla’s circumstances were different.
70 years ago, she was the greatest priestess of the blue sea at that time, served as the
king, a special life given from the Blue Goddess and assigned to the Northern
Continent.
Yes, it was to survey the “Chaos of Myriad Colours” that the demons of that place tried
to revive.
In the past tens of thousands of years ago, when the six pillars destroyed the Chaos of
Myriad Colours and dominated the world, the six pillars signed 3 oaths.
Two, they would not directly concern themselves with the conflict between their
followers.
And last, if the chaos was born once again, they would cooperate with each other and
destroy it again no matter the cost…
Even after tens of thousands of years, the six pillars had not forgotten.
Though they had rallied their forces, they only barely managed to destroy it.
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That was why when the chaos appeared again 70 years ago, the Blue Empress gave
Camilla, who was particularly powerful even among the great priests and priestess
that served her, a drop of her blood as protection of eternal longevity, and ordered her
a long surveillance duty to determine whether the Chaos would appear again or not.
For the Blue Goddess who led ten thousands of believers, Camilla was demoted to
surveillance duty.
Though her family grieved over that, Camilla herself thought that such life was not bad
as she could see various things changing rapidly.
The Chaos that was resurrected by the demons was once again destroyed by the 4
heroes, including the brave one that received strong protection from the Black
Goddess.
As the Chaos was destroyed once again, the demons couldn’t receive strong protection
and had declined.
It was a human magician with their secret ritual that gave Camilla “human legs” that
they had secretly developed, she then travelled and settled here under the guise of a
human magician (as a human, it was not possible for her to proclaim herself as a
follower of Blue Goddess) for the last 10 years.
Then after she informed the Blue Goddess, she was ordered again to watch whether
the demons would resurrect the Chaos again, so she settled at the edge of the
continent in a small town near the sea and decided to live as a witch living at a house
connected to the sea that sold medicine made from sea ingredients to the people of
the town that she visited occasionally.
Other than following the order of the Blue Goddess, she was also tired of the calm,
unchanging life at the bottom of the sea surrounded by the other followers.
The port town had changed considerably since the last 60 years when Camilla first
settled.
As life had become more peaceful, trade ships crossing between the two continents
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had started to be more popular, the town was now full of new things and human
population started to become bigger and bigger.
At the same time, various people settle down there so the once quiet town had become
very busy.
It seemed that the Empire, which was expanding rapidly, came and the lord of the town
quickly obeyed the Empire and made this town as a territory of the Empire. As the
Empire had no other port towns, much money was invested on this place and citizens
were sent there to make the town grow bigger.
Camilla had lived while watching over the changes that were very different from those
in underwater, not being involved.
It was only 5 years ago she could a little bit change the way she watch over the town.
After rising from the water and changing her clothes, Camilla looked at the corner of
the basement.
‘Chirinchirin’, the sound of bell echoed when the door was opened.
[Welcome.]
After glancing at the Black Goddess seating at a corner of the restaurant eating spicy
soup (although it was never confirmed as nobody, not even the followers of the Black
Goddess, had ever seen her for the past tens of thousands of years), she then asked for
a seat.
The waitress was accustomed to it and quickly guided her to a vacant seat.
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[Thank you. I wish to order chilled fruit jelly.]
Camilla looked around the restaurant when the waitress went to the kitchen.
While Camilla looked like a human magician at first glance, but as a great blue
priestess, she was able to combine her strong protection and experience to accurately
distinguish Goddesses’ servants.
Like the great priestess of white and the lamia priestess of red that were comparable
to her, the priest of gold that came from autumn to winter to order Kumara though
he’s not present now, a priestess of blue that departed from her hometown to the
Western Continent, and a priestess of green that started to bring a man recently.
She felt nostalgia seeing those who were born and raised at the Southern Continent.
When she still lived at the country of Blue Goddess, she rarely encountered pagans,
but she remembered her hometown now whenever she saw their clothing.
They were unaware of Camilla’s identity as she was good at concealing her power after
many years of experience, not to mention that she had human legs and wore clothes
of Northern people.
Camilla slowly observed them and did not dislike the waiting time.
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Then the waitress brought her order.
If this was home, the demons were enemies to be defeated, but this was the
otherworld.
She said that before she went away, Camilla then picked up her spoon.
In front of her was a jelly that looked like a slime filled with colourful squared fruits
in a transparent glass cup.
The carefully cooked fruits floating in the thinly coloured jelly were cut into bite sizes.
There were many sweets in this restaurant, all of them were delicious, but Camilla
thought that this transparent jelly was the most beautiful.
Camilla scooped the jelly with her spoon. The jelly with fruit inside quivered.
What remained afterwards was a cold sweetness, different from ice cream, leaving a
refreshing sour aftertaste.
It permeated into Camilla, who was a little annoyed by the summer heat of hot land.
After enjoying the smooth sweetness of a single jelly, Camilla thought again.
This jelly was made by boiling fruits in sugar water to make them sweeter than normal
fruits.
After eating it for the first time, Camilla figured out how to make it after years of
experience.
She knew that it was possible to make something effective in hardening water after
washing and stewing seaweeds that were harvested from the sea.
It’s worth some money at the other side… the replicated jelly was delicious and special
enough to be taught to people so that they could make money, but it was still hard and
far from the soft and smooth jelly of this restaurant.
How to get this smoothness and softness was still under study.
The orange coloured sweet Michele with low acidity, sweet ripe Margo, green sweet
grape reminiscent of an emerald coloured jewel, sweet white peach, yellow fruit that
was shaped in half a ring with high acidity, and a red crunchy fruit that was different
from berries.
Some were raw and some were boiled in sugar water, a large amount of fruits.
Each fruits that inlaid in the vessel of jelly had different tastes, and they went through
her mouth along with the jelly.
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However, all of that sweetness was unusual; they were sweeter and more delicious
beyond the fruits that Camilla knew.
Not just because they were boiled in sugar water, the qualities of the fruits themselves
were different.
(If these can be obtained over there, the jelly would be more delicious. But this is
precious because it can only be eaten here.)
While thinking such, Camilla finished her jelly and gently put down her spoon.
[Fuu…]
For Camilla, fruit jelly once in 7 days was more pleasurable than anything.
[Yes.]
She called the owner, paid the price and returned to the basement.
She did not know yet. After this, two people with long ears… the descendants of former
invaders came to visit.
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