Pitch Deck
Pitch Deck
Pitch Deck
● First mover advantage at most of the city's prime ● Post Jallikattu there's been a growing awareness
locations among the public
● Maintaining the quality of the milk and on time delivery ● Only about 20% of people have access to farm-
● Our customers really appreciate the quality of our milk fresh milk
and the ability it gives them in extracting pure cow ghee ● The demand for our unadulterated fresh milk is
from it increasing
● Own labs inside our factory, this enables us to test every ● Uncontaminated fresh milk demand outstrips its
litre of milk that we delivery. supply.
● Wallet based self management system. ● Apartment and gated communities could be easily
covered and the customer count could increase
many folds through referrals and rewards
Weaknesses Threats
2018 - Sep
Extended our wings to 03 04 2018 - Dec
1st Milestone – Sales
3 more areas Reached 1000 Litres per day
2019 - June
“UzhavarBumi” App 06 05 2019 – March
1500 Litres per day
was Launched
2019- July
25 Areas in Chennai 07 Successfully
Marching towards
Selling 1800 litres per
day our goals!!
Key Metrics YEAR 3
Revenue - 16.3 Crores
YEAR 2
27 Lakh Litres
GP - 30%
YEAR 1
Revenue - 4.76 Crores
8 Lakh Litres
GP - 35%
CURRENT
Revenue – 2.6 Crores
4.8 Lakh Litres
GP - 29%
UzhavarBumi Mobile App
App Reviews
What our customers say..
Gross Margin
Particulars Amount (per
litre)
Selling Price 55
Cost
Procurement Cost 28
Dealer’s Commission 8
Other Direct Expenses 1.75
Total Cost 37.75
Used for :
– Plant and Machinery
– Infrastructure
– Inventory
Funding Requirement
Total Requirement: INR 1.5 Cr
(Rs. in Lakhs)
Chilling Machine 7
Cold Room 6
Filling & Sealing Process 18
Bottle Washing 8
Vehicle 20
Water treatment plant, hot water process 10
Bottle sealant & Sticker, Office & Other Operations 16
Brand Building 30
Loan Repayment 15
Shares Buy Back 20
Future Plans
2021 - Sep
Expanding to Hosur
2020 - Dec
Hub in Kalpakkam and
Kancheepuram
2019 - Nov
Ghee Production
2021 - June
and HUB in North Panneer Production
Chennai
2020 - May
Curd Production
Direct Milk Collection Centres
Direct Milk Parlours
Competitive Landscape
Competitive Advantage
Description Uzhavarbumi Milk Milk Pot Maram Milk
Price Rs.55 Per Litre Rs.70 Per Litre Rs. 65 Per Litre
Milk SNF, Water and Fat level
Testing during Procurement will be tested during Not Available Not Available
procurement.
Non-Current Liability
Loans 13.01 1.17 0.00
Current Liability
Sundry Creditors 15.76 27.63 46.58
Other Current Liabilities 2.42 2.52 2.63
Non-current Assets
Fixed Assets
Tangible Assets 39.13 45.98 60.71
Brand Building 30.00 30.00 30.00
Current Assets
Cash & Bank 107.77 203.52 422.10
Sundry Debtors 7.97 14.55 26.43
Inventory 2.84 5.19 9.43
DTA / (DTL) 4.97 10.34 17.02
Cash Flow
Increase/ (Decrease) in Other Current Liabilities
Statement
Capex (49.75) (45.00) (65.00)
Long Term Loans and Advances - (2.50) -
Brand Building (30.00) - -
(Figures in Lakhs)
Cash Flow from Investing Activities (79.75) (47.50) (65.00)
Equity Infusion 150.00 - -
Equity Buy Back (10.00) - -
Premium on redemption of Shares (10.00) - -
Interest (2.98) (0.95) (0.03)
Repayment (12.64) (11.84) (1.17)
Mr. Vetrivel
Palani Mr. Pannneer Mr. Himakiran
Mr. Partha VM Radhika S
Selvam Anugula Mr. Arun Raj
Founder and CEO Advisor Food Technologist
Advisor Digital Marketing
Founder and MD Social Activist
Education: DECE, Social Activist Product B.Tech Food
BCA Education: DCT, Organic Farmers Process Engg from
Consultant,
BCA Organic Farmers TNAU, Coimbatore.
Experience: Climate Change Senior
Worked in Zoho as Experience: Joint Secretary at Awareness Management Completed Intern
Support Engineer, Worked in HCL for Seenathipathy Trainee– HCL in ID Fresh Foods
5 years in Kangeeyam Cattle Worked in HCL Technologies India - Quality
Customer Support
customers service Research Technologies as Control Section
in HCL, Technical
Foundation Project Manager.
Consultant in
Sutherland