Gastrointestinal System Hormones and Mediators
Gastrointestinal System Hormones and Mediators
Gastrointestinal System Hormones and Mediators
Hormones
Gastrin
CCK
Secretin
GIP
Motilin
CELLS SECRETING THE
HORMONES
• Enteroendocrine Cells
• Enteroendocrine cells are the hormone-
secreting cells in GI tract.
• These are the nerve cells and glandular
cells which are present in the gastric
mucosa, intestinal mucosa and the
pancreatic cells
• Neuroendocrine Cells or APUD Cells
• Enteroendocrine cells which secrete hormones from amines are
known as amine precursor uptake and decarboxylation cells (APUD
cells) or neuroendocrine cells.
• For the synthesis of a GI hormone, first a precursor substance of an
amine is taken up by these cells.
• Later, this precursor substance is decarboxylated to form the amine.
• From this amine, the hormone is synthesized.
• Because of the uptake of the amine precursor and decarboxylation of
this precursor substance, these cells are called APUD cells.
Enterochromaffin Cells
• Enteroendocrine cells which secrete serotonin are called
enterochromaffin cells.
• Histamine:
• • Produced by enterochromaffin-like cells (ECL cells) of the stomach.
• • Release is stimulated by gastrin.
• • Action: increase HCl secretion from parietal cells (major factor in
HCl secretion).
DESCRIPTION OF
GASTROINTESTINAL
HORMONES
Gastrin
• Triggered by entry of
food into the
stomach, and the
Gastrin +
stretching of the
stomach
Gastrin
• Enters the
bloodstream
→→→→
• goes back to
Gastrin +
the stomach
affecting the
Gastrin
• Promotes the
release of HCl &,
stomach churning
Gastrin +
Secretin
• Secretin is produced in S cells in the duodenal and proximal jejunal mucosa
• Secretion is stimulated by arrival of acidic chyme in duodenum
• Functions include:
• Stimulates bicarbonate secretion from pancreas
• Inhibits gastric secretion by inhibiting gastrin release
• Decreases gastric motility
• Increases hepatic bile production, increases CCK
• Promotes growth and maintenance of the pancreas
Secretin = hormone produced in
cells of the small intestine
• ALSO, stimulates
the liver to produce
bile
• Triggered by
CCK partially digested
protein & fat that
enters the sm.
intestine
CC
K
CCK = hormone produced in cells of the
small intestine
• Stimulates Gallbladder
contraction to release bile
• Stimulates Pancreas to
release enzymes
• Reduces appetite
• Stimulation of insulin secretion
• Inhibits peristalsis
Entero- and acid secretion
gastrone - of the stomach
• Slows digestion in
the stomach.
Villikinin
Stimulus for
Source: Intestinal Target organ: Small
secretion: Food in Action:
epithelium intestine
the small intestine
• It accelerates the
movement of villi to
increase the flow of
blood and lymph
and to enhance
absorption.
Duocrinin:
• Source: Intestinal epithelium
• Stimulus for secretion: Acidic chyme in the small intestine
• Target organ: Small intestine
• Action:
It stimulates Brunner’s glands for the secretin of viscous mucus so that
duodenum is protected from the acidic digestive enzymes secreted by the
stomach.
Enterocrinin:
Source: Intestinal epithelium
Stimulus for secretion: Acidic chyme in the small intestine
Target organ: Small intestine
Action:
It stimulates Crypts of Lieberkuhn to release a group of digestive enzymes
called carhohydrases (amylase, proteases, and lipases) that bring about the
complete digestion of food.
Oxyntomodulin
• Oxyntomodulin inhibits gastric secretion, pancreatic exocrine
secretion, and gastric emptying.
• Oxyntomodulin also inhibits food intake, in part, due to the
suppression of ghrelin levels
• Oxyntomodulin also exhibits incretin activity albeit modest
compared to that of GLP-1
• The pancreas: - endocrine portion –
hormones
• - exocrine portion – the pancreatic juice
• The pancreatic juice: 1-2 1/24 hours,
colorless, viscous fluid
PANCREATIC
• (1-2 % of substances), alkaline (pH = 7.5 –
SECRETION 8.5),with a high HCO3 – content – from
gastric
• venous blood.
• The most important pancreatic digestive
enzymes:
Regulation of pancreatic secretion:
• – neural,
• – hormonal
• 1st – neural – 1-2 minutes – after the start of the feeding – via n.
vagus ⇒ the juice containing
• a high concentration of the enzymes - up 10%.
• Unconditioned and conditioned reflexes from the mouth ...
• Blockade with atropine.
Regulation of pancreatic secretion:
• 2nd – Neural + hormonal – gastric – distention – n. vagus
• - gastrin – large quantities of the enzymes
• 3rd – Hormonal – also in denervated pancreas - via GIT hormones:
• - Secretin – from „S cells“ – duodenum – stimulation of secretion of
large quantities of fluid with NaHCO3
• - Cholecystokinin – pancreozynin – duodenum – by way of the blood
to pancreas – causes secretion of quantities of the pancreatic
enzymes
• - Chymodenin – chymotrypsinogene
• - VIP – NaHCO3
Intestinal phase:
• Inhibitory influences:
• The presence of AA, fats ... secretion of GIP, VIP and secretion – GIT
hormones – blood –inhibition of the gastric secretion
• Drugs that influence gastric secretion
• Histamine – (H2 receptors) – cAMP
• Alcohol, coffeine
• ACTH – glucocorticoids – stimulate secretion of HCl and inhibit
secretion of mucus !!
• In addition to neural stimuli, many hormonal factors also affect
peristalsis.
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Hormones that inhibit gastric motility and emptying
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Hormonal
Control of GI
Motility
QUESTIONS..
Q1
• A 43-year-old man eats a meal consisting of 40 percent protein, 10
percent fat, and 50 percent carbohydrate. Thirty minutes later the
man feels the urge to defecate.
• Which reflex results in the urge to defecate when the duodenum is
stretched?
• A) Duodenocolic
• B) Enterogastric
• C) Intestino-intestinal
• D) Rectosphincteric
Q2
• A clinical experiment is conducted in which one group of subjects is
given 50 grams of glucose intravenously and another group is given
50 grams of glucose orally. Which factor can explain why the oral
glucose load is cleared from the blood at a faster rate compared with
the intravenous glucose load?
• A) CCK-induced insulin release
• B) CCK-induced vasoactive intestinal peptide (VIP) release
• C) GLP-induced glucagon release
• D) GLP-induced insulin release
• E) VIP-induced GLIP release
Q3
• The cephalic phase of gastric secretion accounts for about 30 percent
of the acid response to a meal. Which of the following can completely
eliminate the cephalic phase of gastric secretion?
• A) Antacids (e.g., Rolaids)
• B) Antigastrin antibody
• C) Atropine
• D) Histamine H2 blocker
• E) Vagotomy
Q4
• A 10-year-old boy consumes a glass of milk and two cookies. His LES
and fundus relax while the food is still in the esophagus. Which
substance is most likely to cause relaxation of the LES and fundus in
this boy?
• A. Gastrin
• B. Histamine
• C. Motilin
• D. Nitric oxide
• E. Norepinephrine
Q5
• An 89-year-old man has a cerebrovascular accident (stroke) in the
medulla and pons that completely eliminates all vagal output to the
gastrointestinal tract. Which function is most likely to be totally
eliminated in this man?
• A) Gastric acid secretion
• B) Gastrin release
• C) Pancreatic bicarbonate secretion
• D) Primary esophageal peristalsis
• E) Secondary esophageal peristalsis