Herbal Medicine Approved by DOH
Herbal Medicine Approved by DOH
Herbal Medicine Approved by DOH
Guava (Psidium guajava L.) is believed to have originated from an area extending from southern Mexico
into or through Central America. The Spaniards and Portuguese are considered to be responsible for
distribution of guava fruit to other parts of the world.
● The guava leaves contain essential oils rich in cineol, triterpenes, tannins, eugenol, kaempferol
and other compounds such as flavonoids, malic acid, gallic acid, chlorophyl and mineral salts.
● The leaf extract of guava has pharmacological activity due to presence of bioactive compounds
that treat dysentery, diarrhea, flatulence, gastric problems and regulate blood.
● Guava tree bark is an effective astringent, helping with acne and other skin conditions.
● All parts of plant contain oxalic acid, which can cause a stinging sensation and should be used in
moderation topically.
Decoction
● Boil the recommended part of the plant material in the water. Recommended boiling time is 20
minutes.
BAWANG
For Hypertension
Toothache Lowers
Cholesterol levels in the Blood
PREPARATION:
DECOCTION:
HYPERTENSION
May be fried, rosted, soaked in vinegar for 30 mins, or blanched.Take two pieces three times a day after
meals.
POULTICE
TOOTHACHE
DECOCTION
May be fried, roasted, soaked in vinegar for 30 mins, or blanched. Take two pieces three times a day
after meals.
LAGUNDI LEAF
- 5 leaved-chaste trees
- . A shrub growing wild in vacant lots and waste land.
- Matured branches are planted.
- The flower is blue and bell-shaped.
- The small fruits turn black when ripe. It is better to collect leaves when are in bloom.
- medicinal uses of lagundi are to stop coughing, relieve asthma, facilitate the discharge of
phlegm and to lower fever due to colds or flu. It is also a pain reliever for headache and
toothache.
USES
PREPARATION
- For Asthma, cough and fever, boil chopped raw fruits or leaves in 2 glasses of water left
for 15 minutes until the water left in only 1 glass (decoction). Strain.
- For Dysentery, colds and pain, boil a handful of leaves and flowers in water to produce a
glass full of decoction 3 times a day.
- For skin diseases (dermatitis, scabies, ulcer, eczema) and wounds, prepare a decoction
of the leaves. Wash and clean the skin/wound with the decoction.
- For headache, crushed leaves may be applied on the forehead.
- For rheumatism, sprain, contusions and insect bites, pound the leaves and apply on the
affected part.
Nyog-niyogan
• Niyog-niyogan is also one of the herbal plants endorsed by the Philippine Department of Health
for its deworming property.
• proven to be beneficial in various medical sectors. It possesses many medical values in it and is
used to treat many health problems. For medicinal purposes, its leaves, seeds, and roots are
used.
The seeds of Nyog-niyogan are dried and taken orally. Recommended dosage is 4 to 7 seeds for
Children while 8 to 10 seeds for Adults.
Treatment of Inflammation of Kidneys
Niyog-niyogan leaves are pounded and applied to externally to skin ulcers and boils.
ripe fruits of Nyog-niyogan are roasted and taken internally for diarrhea and fever treatment.
decoction of boiled Nyog-niyogan leaves are taken as tea to relieve pain while urinating.
• Anti-Cancer
According to Professor Dr. Thomas Efferth of the DKFZ who studied 76 kinds of Chinese Medicinal
plants, Nyog-niyogan or the Rangoon Creeper contains three ingredients with powerful anti-tumor
activity that suppress the growth of a specific tumor cell line that is particularly resistant to many
commonly used cytotoxins due to overproduction of a transport protein in the cell wall.
PREPARATIONS:
3. Strain,
8. hiccups,
9. diarrhea, and
11. frequently occur if the nuts of the plant are eaten for consecutive days or when fresh nuts are
eaten.
Health Benefits:
(Treatment for) -
Fever
Cough
Headaches
Abdominal pain
Gaseous distention
Decoction -
Poultice - To prepare, crush or grind the leaves into a paste and apply directly into the affected
part.
Yerba Buena
Health Benefits:
Yerba buena is also know for its medicinal properties. Yerba buena is used as herbal medicine
for the treatment of many ailments which has been traditionally used since ancient times.
Studies have shown that Yerba buena contains pulegone, menthol, menthene, menthenone and
limonene.
Yerba Buena tea used as body pain reliever. Good for headache, stomach ache and tooth ache.
Yerba Buena poultice used for Rheumatism, arthritis and headache – crush the fresh leaves squeeze
sap. Massage sap on painful parts with eucalyptus.
Yerba Buena tea for cough and colds –. Drink as tea. Acts as an expectorant.
Yerba Buena as mouth wash for swollen gums and tooth aches – steep 6 grams of fresh plant in a glass
of boiling water for 30 minutes. Use solution as gargle.
Yerba Buena tea for menstrual and gas pain –. Drink infusion. It induces menstrual flow and sweating.
Yerba Buena minty scent for nausea and fainting – crush leaves and apply at nostrils of patients.
Yerba Buena leaves for Insect bites – crush leaves and apply juice on affected part or pound leaves until
paste-like. Then rub this on affected part.
Akapulko
• a traditional herbal medicine and is a shrub that grows wild in tropical climates such as the
Philippines.
• widely used in herbal medicine to treat skin conditions, lung and mouth diseases and stomach
problems.
• Also called “ bayabas-bayabasan or kapurko or katandang aso(tag), etc.
• Ringworm bush(Eng).
• An erect, shrubby legume with dark green compound leaves. About 1-2 meters tall.
• produces an axis of golden yellow flowers that has 4-winged pods containing 50-60 flattened,
triangular seeds
BENEFITS/MEDICAL USES
PREPARATION
Poultice
Akapulko leaves
Pound and squeeze the juice and apply topically on affected area twice a day until cured.
Decoction
Akapulko herbal tea
As expectorant and for the alleviation of asthma attacks, drink a cup of Akapulko herbal medicine tea
three times a day until symptoms improved.
For the treatment of mouth infections such as stomatitis, gargle the Akapulko herbal tea three times a
day until symptoms improve.
HOW TO MAKE A TEA.
Pound or cut a cup of Akapulko seeds, Akapulko leaves and flowers into manageable sizes then let it
seep in boiling water for 10 to 15 minutes to create an Akapulko herbal tea.
Let it cool and drink a cup three times a day.
The potency of Akapulko herbal tea is good to last for one day.
ULASIMANG BATO
Silver or shiny bush
Also called as pansit-pansitan
A weed with heart shaped leaves that grow in shady part of the green garden and yard.
Uses:
Lower uric acid (rheumatism and gout)
Decoction