Tiffin Varieties

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Idli Varieties

Basic Tumbler Ragi Rava


Idli Recipe Idli Idli/ Dosa Idli

Mallige Adai Idli


Tricolour Idli Idli (Kushboo Idli) (Mixed Dal Idli) Kanchipuram Idli

Sambhar Masala Chilly


Semiya Idli/ Dosai Idli Idli Egg Idli

Fried Banana
Curd Idli Cornmeal Idli/ Dosa
Idlis Idli

Idli Idli using Kambu


Upma Idli Rava Idli

Dosa Varieties (Dosai, Thosai, Tosey)

Basic Masala Variety Neer


Dosa Recipe Dosa Dosa Dosa
Dal Wheat Masoor Banana
Dosai Dosa Dal Dosai Dosai

Oats Onion Rava


Idli/ Dosa Uthappam Dosai Mushroom Masala Dosa

Jawar Kambu Vella


Ka Uttapa Dosai Watermelon Dosa Dosai

Dill Tomato Aval


Dosa Dosa Tricolour Dosa Dosa

Green Moong Red Instant


Coriander Dosa Dal Dosa Rice Dosa Rice Flour Dosa

Kids Egg Neer Mysore


Dosa Dosa Dosa without Coconut Masala Dosa

Multi Set Dosa


Flour Dosa Mudakathan Keerai Dosa (Sponge Dosai)

Adai Varieties

Basic Ragi
Adai Dosai Recipe Assorted Mini Adai Drumstick Leaves Adai Adai
Raw Potato Mix Healthy
Banana Adai Adai Sprouts Adai Whole Grain Adai

Adai Verum
Vegetable Adai Spinach Adai Idli (Mixed Dal Idli) Arisi Adai

4 Arisi
Adai

Variations of Idli/Dosa from other states and countries

Besan
Pesarattu Aapam
Chilaa (Gram Flour Kerala Aapam from Andhra Pradesh without coconut
Pancakes)

Khaman Oats
Dhokla French Crepes American Pancakes Besan Chilla

Nachni Aapam
Ghavan Ragi Aapam (with Rice Flour)
Traditional Roti Varieties (With Wheat Flour And Maida)

Chapati Phulka Lachha Paratha Parotta

Plain Layered
Naan Thalipeeth Paratha (Tawawali Lachha Paratha)

Gluten Free Roti Varieties (Wheat Free)

Pathiri Bhakri Ragi Roti Orotti

Tandalachi Bhakri
Kombdi Vade (Rice Flour Flat Bread) Dhapate

Puri Varieties (Poori, Fried Puffed Bread)

Kaddu Palak Poha


Poori
ki Poori Puri Puri

Kundgule
Luchi Bhatura
(Spicy Puri)

Stuffed Parathas / Vegetable Roti Varieties


Stuffed Mooli Gobhi Alu
(Masala) Paratha (Radish) Parantha (Cauliflower) Paratha (Potato) Paratha

Kheema Paneer Mughlai


(Minced Meat) Paratha Paratha (Egg) Paratha Broccoli Paratha

Sweet Cabbage (Patha Gobi) Mixed


Corn Paratha Vegetable Paratha Tricolour Chapatti
Roti

Methi Dal Mixed Methi


Thepla Paratha Vegetable Paratha Paratha

Beetroot Stuffed
Roti Chapati Pumpkin Paratha Chapathi Pizza

Sweet Roti Varieties

Boli Pooran Poli Sweet Potato Roti

International Flat Bread Varieties

Pita Bread Tortilla Pizza


Upma Recipes
Upma is a popular breakfast dish which is a mix of any grain with vegetables and the choicest seasonings.
We can make upma using rawa or semolina, poha or rice flakes, semiya or vermicelli, corn meal and even
bread. The ingredients required are very simple and the time duration is not more than 10 minutes. Upma
can be made more nutritive and colorful by adding more vegetables like carrot, capsicum, beans, peas and
even sprouts.

Semiya
Idli Upma Cornmeal Upma Lapsi Upma
Upma

Rava Aval Aval


Coconut Upma Upma Nanachathu Chilli Bread

Bread ka Bread Lapsi


Upma Poha Upma Kande Pohe

Dadpe Pohe Oats Foxtail


(Flattened Rice Dish) Upma Millet Upma Quinoa Upma

Villupuram
Upma

Kichadi Recipes
Kichadi is smooth and soggier version of the upma with the addition of some spice powders. The sago
kichadi mentioned below is a vrat recipe which is eaten during fast by the people of Maharashtra. I have also
tried my hand in making kichadi using oats, little millet, lapsi and quinoa as these are rich in fiber and low in
GI. These grains are highly recommended for diet watchers and diabetic people.

Grits Little Semiya


Kichadi Sabudhana Kichadi Millet Curd Rice Kichadi (Biryani)
Cracked Quinoa Lapsi
Wheat Biryani Pilaf Lemon Sevai Kitchdi

Little Curd Vrat Rava


Millet Rice (Samai Rice) Oats (Savory Yogurt Oats) Sabudana Khichadi Kichadi

Pongal Recipes
Pongal is a south Indian dish which is a mix of grains and lentils, primarily moong dal or yellow gram.
During the Thai pongal festival, both ven pongal and chakkara pongal (sweet pongal) are made using the
freshly cultivated rice grains. Pongal is slightly heavy on the stomach, my recommendation for the same is
as one pot brunch.

Paal Samba Rava Ven


Pongal Godhumai Ven Pongal Pongal Pongal

One Pot
Akkaravadisal Puli Pongal
Sweet Pongal Khara Pongal
Traditional South Indian

Aval
Boiled Ragi Aval
Nanachathu (Sweet
Sweet Potato Puttu Upma (Poha Upma)
Poha)

Pidi
Puttu Idli Kuzhipaniyaram
Kolukattai

Rava Pal
Coconut Upma Idiyappam Sevai
Paniyaram

Kotthu Upma
Appam Aapam without
coconut Barotta Kozhukattai

Sweet Kaara Kothamalli


Pongal Medhu Vadai Kozhukattai Sevai

Ragi Idli Oats Kambu


& Dosa Kappa Vevichathu Kozhukattai Choru

Kambu Vatalla Vella


Koozh Unniappam appam Kozhakkattai

Ragi Ven Ammini


Kuzhi Paniyaram Pongal Ammini Kozhukattai Kozhukattai Spicy
Kappa
Ragi Ragi
Ellu Kozhukattai Kuzhachathu (Mashed and
Idiyappam Sevai
Spiced Tapioca)

Wheat Rava Corn Red Rice


Puttu with Atta Puttu Puttu Puttu

Black Whole Idiyappam


Rice Puttu Bamboo Rice Puttu Wheat Puttu with Boiled Rice

Karupatti Pongal (Palm


Jaggery Pongal)

Traditional North Indian

Rice Plain Alu


Khaman Dhokla Dhokla Layered Paratha Paratha

Methi Sabudhana
Thalipeeth Thepla Kichadi Bhakri
Porridge Recipe Varieties
Published 2012-Mar-17 Updated 2018-May-06

(Kanghi, Koozhu, Kazhi, Soup)

Oats Payaru
Chili Lentil Soup
Soup Kanji

Apple Drumstick Oats


Cinnamon Oats Kambu Koozh Leaves Porridge Bisi Bele Bath

Ragi
Malt
Sweet Dumpling Varieties

Sweet Vella Paal Sihi


Pidi Kolukattai Kozhakkattai Kozhukattai Kadubu

Ellu
Pal Sugar
Kozhukattai (Sesame Seeds
Paniyaram Free Kozhukattai Chakka Appam
Dumpling)

Ilai Ukadiche Paal


Appam Modak Kolukattai Susiyam

Sigappu Arisi Wheat


Kozhukattai Jaggery Paal Kozhukattai

Savoury Dumpling Varieties

Kara
Ammini Ammini Kozhukattai Corn
Kadubu (Ulundu
Kozhukattai Spicy Moongdal Modak
Kozhukattai)

Kaara Pidi
Upma Kara
(Uppu) Kozhukattai with
Kozhukattai Pidi Kolukattai using rice Chicken Momo
rice flour

Oats Beans
Vegetable Momo Kozhukattai with Dumplings Wonton Fries & Soup
Modakachi Amti
Pasta Recipes

Indian Macaroni & Cheese (Mac Macaroni or Pasta Payasam


Style Pasta Spaghetti and Meatballs
& Cheese) (Kheer)

Tuna Kheema Tri-


Channa Pasta Pasta Pasta Colour Pasta

Eggplant Mushroom Tofu Lasagna Pasta


Lasagna Pasta Rollups with Spinach with white sauce

Fennel Herbal
Pasta Macaroni Sandwich Pasta

Noodles Recipes

Egg Egg Noodles


American Chop Suey Noodles (Rice noodles) and Veg Stir fry Hakka Noodles

Peanut
Chicken Noodles Soup & Sesame Noodles

Indian Noodles Varieties (Vermicelli, Semiya, Sevai, Seviyan, Idiyappam)


Semiya Semiya Curd
Biryani (Veg & Non-Veg) Semiya Upma (Vermicelli) Idli Semiya

Ragi
Sevai Idiyappam Kothamalli Sevai
Sevai(Noodles)

Sweet Ragi
Vermicelli (Semiya Kesari) Idiyappam
Exotic Tiffin Varieties
Published 2012-Mar-17 Updated 2018-Jun-26

(Exotic Breakfast Dishes)

Banana Apple Kotthu


Pancake
Bread Cinnamon Oats Barotta

Semiya Quinoa Kappa Breaded


Biriyani Pilaf Biriyani Fried Chicken

Poached Egg Crepes Waffle


Chocolate Waffle

Beans Chicken Sweet


Pancake
with Dumplings Burrito Potato Pancake / Waffle

Breaded Wonton
Pizza
Fried Chicken Soup Quesadilla

Lasagna Chicken Lentil Spanish


Rollups with Spinach Potpie Soup Omlette

Lemon Biscuit
Eggplant Mushroom
Pepper Chicken and Gravy Chimichanga
Lasagna
Yogurt Corn Bread
Oats Bisi Bele Bath and Mixed Berry Parfait Muffins Omelette

Spinach Wheat Pita Malabar


Pizza Berry Parfait Pocket Sandwich Erachi Puttu

Oats Wild Spicy Healthy


Besan Chilla Rice Pilaf Chicken Couscous Ragi Pizza

Tawa Misal Chicken


Pizza Pav Tandalachi Ukad Wraps

Instant Broccoli
Vada Pav
Bread Pizza Rice & Meat Casserole StoveTop Bread Pizza

Indoor Tri-
Blueberry Pancake Barbecue Chicken colour Pizza
Pasta Recipes

Indian Macaroni & Cheese (Mac Macaroni or Pasta Payasam


Style Pasta Spaghetti and Meatballs
& Cheese) (Kheer)

Tuna Kheema Tri-


Channa Pasta Pasta Pasta Colour Pasta

Eggplant Mushroom Tofu Lasagna Pasta


Lasagna Pasta Rollups with Spinach with white sauce

Fennel Herbal
Pasta Macaroni Sandwich Pasta

Noodles Recipes

Egg Egg Noodles


American Chop Suey Noodles (Rice noodles) and Veg Stir fry Hakka Noodles

Peanut
Chicken Noodles Soup & Sesame Noodles

Indian Noodles Varieties (Vermicelli, Semiya, Sevai, Seviyan, Idiyappam)


Semiya Semiya Curd
Biryani (Veg & Non-Veg) Semiya Upma (Vermicelli) Idli Semiya

Ragi
Sevai Idiyappam Kothamalli Sevai
Sevai(Noodles)

Sweet Ragi
Vermicelli (Semiya Kesari) Idiyappam

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