Detox Recipes
Detox Recipes
Detox Recipes
Ingredients
✓ Pinch of Salt
Method- Take a pressure cooker, add some olive oil and add onion, garlic cloves, and
30 gm chana, salt, pepper, 2 glasses of water give 6-7 whistles, blend it all together
Ingredients
✓ 100 gm Broccoli
✓ 1 onion
✓ 2 glasses of water
✓ 30 gm Quinoa
Method - Take a pressure cooker, add some olive oil add 2-3 cloves of garlic 1 big
Cucumber Juice
Ingredients
✓ 100gm cucumber
✓ 1 glass water
✓ 1 Lemon’s Juice
Dhania water
Ingredients
✓ 1 glass of water
Method- Soak it overnight and drink in the morning without boiling and throw away
the seeds.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Greek Salad
Ingredients
✓ 1 medium-sized cucumber
✓ 20 gms Lettuce/cabbage
✓ 1 small tomato
Ingredients
✓ 1 Lemon Slice
✓ 1 cucumber slice
✓ 5 to 6 Mint leaves
✓ 200 ml of water
Method- Take a 200ml of water add Slice Lemon, cucumber, mint leaves, Chia seeds,
and keep the water for 2 to 3 hours, and then you can have it.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Lentils Soup
Ingredients
✓ 1 medium-sized onion
✓ 2 Tomatoes
✓ Pinch of Salt
✓ 2 Glasses of water
Method - Take a pressure cooker it 3 whistles blend it all together and it will be
ready.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Loki Juice
Ingredients
✓ 1 glass water
✓ 1 Lemon’s Juice
Method- Blend all the ingredients together, strain it and it will be ready.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Loki Soup
Ingredients
✓ 2 medium-sized tomatoes
✓ Pinch of Salt
✓ 2 glasses of water
✓ 2 to 3 cloves of Garlic
✓ 1 big-sized onion
Method - Take a pressure cooker to add some olive oil, add 2-3 cloves of garlic, 100
gm Loki, 1 big onion chopped, salt, pepper, 2 glasses of water give it 2 to 3 whistle
Makhana Chaat
Ingredients
✓ 1 small Onion
✓ Pinch of Salt
Method- Mix everything, add some salt, pepper, chaat masala, lemon juice and mix it
For extra taste you may add 1 spoon of mint chutney and 1 spoon of curd.
Mint Chutney recipe – 100gms of coriander, 5-6 green chillies, 100gms of mint
leaves, 1 lemon juice, 1 teaspoon black salt, blend it all nicely and it will be ready
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Ingredients (1 Roti)
✓ 30 gm Besan/Gram Flour
✓ Pinch of Salt
Method – Add 30 gms besan, add Ajwain, Salt, kneed it with lukewarm water, and
Ingredients
✓ 30 gm Quinoa
✓ Pinch of Salt
✓ 2 Glasses of water
Method - Take a pressure cooker, add some olive oil, add 2-3 cloves of Garlic, 1 big
onion chopped, choice of mixed vegetable, 30gm Quinoa, Salt, black pepper, 2
Ingredients
✓ 100gm Mushrooms
✓ 1 medium-sized capsicum
✓ 1 medium-sized onion
Method - Take a pan add some olive oil and chopped ginger, garlic, Mushrooms, little
soya sauce, red Chilli sauce mix it nicely and it will be ready.
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Ingredients
✓ 30 gm oats
✓ 1 Medium-sized Banana
Method- blend it all together in the mixer, pour the batter on a non-stick pan and
make two oats pancake out of it.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Oat’s Porridge
Ingredients
✓ 30 gm Oats
✓ 200 ml of milk
✓ pinch of stevia
✓ 5 Almonds
Method- Take a pan add oats, add milk, stevia, and boil oats completely cooked, then
Ingredients
✓ 100gm paneer
Method - Take a pan add some olive oil and chopped ginger, garlic, paneer little
soya sauce red Chilli sauce mix it nicely and it will be ready
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Ingredients
✓ 100 gm pumpkin
✓ 2 glasses of water
Method - Take a pressure cooker, add some olive oil, add 2-3 cloves of garlic, 100 gm
pumpkin, 1 medium onion chopped, salt, pepper, 2 glasses of water give it 2 to 3
whistles blend it all together nicely and it will be ready.
(For extra taste, you can add one teaspoon of fresh cream)
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Ingredients
✓ 100 gm pumpkin
✓ 1 teaspoon Jeera
✓ Pinch of Salt
✓ Turmeric
Method - Take a pan add some olive oil, rai, Jeera, add red chili powder, pumpkin,
Raagi Chilla
Ingredients
✓ 30 gm Raagi
✓ 1 onion chopped
✓ 1 Tomato chopped
✓ 2 to 3 Green Chilli
✓ Pinch of Salt
✓ Water
Method- Take a bowl add Raagi flour, onion, tomato, Green Chilli, Salt, Red chilli
powder, Add water Gradually to make the batter, make a raagi chilla (a thin pancake)
out of it.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Raagi Dosa
Ingredients
✓ 30gm Raagi
✓ 2 to 3 Green Chilli
✓ Pinch of Salt
✓ Water as required
✓ Buttermilk
Method - Take a bowl add Raagi, soak it in buttermilk for 2-3 hours, once it is soaked
nicely, add salt, a pinch of baking soda, make thin raagi dosa out of it.
RICHA’S FITNESS LAB o WEIGHT LOSS/FAT LOSS E XPERT
Ingredients
✓ 1 medium-sized tomato
✓ Cucumbers
✓ 1 medium-sized onion
✓ Pinch of salt
✓ pepper
✓ lemon Juice
Ingredients
✓ 2 onions
✓ 30 gm white rice
✓ salt
Method- Take a pressure cooker add olive oil, onion sauté until golden Brown, add
Soya chunks add rice, salt, Red Chilli powder, 2 glasses of water give like 2 to 3
Ingredients
✓ 25 gm Soya Chunks
✓ Pinch of Salt
✓ Pinch of Turmeric
✓ 2 glasses of water
Method – Take a pressure cooker, add some olive oil, 1 onion chopped, Ginger garlic
paste, tomato puree, add all the dry spices, add soya chunks 25 gm, a glass of water
Ingredients
✓ 100 gm spinach
✓ Pinch of salt
✓ Pinch of pepper
✓ 1 cheese slice
✓ Green Chutney (to make green chutney, Grind coriander, salt, lemon juice,
Method- Take a bread apply some green chutney, add sorted spinach leaves, cheese
Tofu Biryani
Ingredients
✓ 100 gm Tofu
✓ 2 small-sized onions
✓ 30 gm white rice
✓ Pinch of salt
Method - Take a pressure cooker to add olive oil, sauté onion until golden Brown,
add Tofu, add rice, salt, Red Chilli powder, 2 glasses of water and give 2 to 3 whistle
Tofu curry
Ingredients
✓ Pinch of Salt
✓ 2 glasses of water
Method – Take a pressure cooker, add some olive oil, 1 onion chopped, Ginger garlic
paste, tomato puree, add all the dry spices, add Tofu 100 gm, a glass of water and
Ingredients
✓ 2 to 3 Garlic cloves
✓ 1 medium-sized onion
✓ Pinch of Salt
✓ 200 ml of vegetable stock (To prepare stock – add choice of vegetables in 500
ml of water, keep boiling the water until the vegetables are cooked, then use
the water)
Method - Take a pan, add some olive oil and 2 to 3 cloves of garlic, chopped onion,
100gm of vegetables, salt, pepper, vegetable stock, boil it until vegetables are