NEBOSH International Health and Safety Book 1707542743
NEBOSH International Health and Safety Book 1707542743
Series Editor:
Paul Randall
Authors:
Dr Luise Vassie
Tony Morriss
Dr Mark Cooper
Caroline Copson
Dr David Towlson
INTERNATIONAL
HEALTH AND SAFETY
A course book for the NEBOSH International General Certificate
in Occupational Health and Safety
Series Editor:
Paul Randall
Authors:
Dr Luise Vassie
Tony Morriss
Dr Mark Cooper
Caroline Copson
Dr David Towlson
CONTENTS
Introduction 5
Syllabus outline
In this section, you will develop an awareness of the following:
• The physical and psychological effects of exposure to noise
• Assessment of noise exposure
• Methods of noise measurement
• Noise control measures
• The role of health surveillance (as applied to the protection of hearing)
In this section we will examine the ways in which noise can affect physical and
psychological health; that is, we will look at how exposure to noise can cause
harm to hearing (such as hearing loss) and harm to mental health (such as causing
stress).
Noise can be regarded as ‘unwanted sound’.
Certain industry sectors are often associated with hearing damage, especially long
term. Examples of these are:
• manufacturing (from noise sources such as rotating machinery and compressed air
equipment);
• construction (from site equipment such as generators, the process of demolition
and activities such as site transport); and
• entertainment (from frequent exposure to loud music and noise from large
crowds).
Exposure to noise can result in an immediate temporary loss of hearing (an acute
effect) or a gradual long-term effect causing some permanent loss of hearing
(chronic effect).
In this section, you will learn some noise terminology. You will also consider what
you need to take into account when carrying out a noise risk assessment.
Once these assessments have been carried out, you will learn about ways to
minimise harm from noise exposure. Finally, you will consider the role of health
surveillance, which is important in order to identify the extent of damage to hearing
over time.
190 International Health and Safety This preview is taken from Element 5
5.1 Physical and psychological health hazards and risk control
Pinna Auditory
Nerve
4
Ear Drum
Auditory
Canal
This preview is taken from Element 5 International Health and Safety 191
Physical and psychological health
A further factor that influences the amount of hearing loss is the overall frequency
(pitch) of the noise. In practice, this is likely to result from a mixture of frequencies,
for example, being exposed to noise from different machines.
192 International Health and Safety This preview is taken from Element 5
5.1 Physical and psychological health hazards and risk control
TIP
You do not need to learn values such as those in Table 1, but you do need to be
able to outline what is meant by the term decibel.
4
Frequency is a measure of the number of pressure waves passing a given point per
second. The higher the frequency, the higher the pitch of the sound. Frequency is
measured in hertz (Hz) or kilohertz (kHz). 1kHz = 1000Hz 5
People with excellent hearing (usually young people who have not been exposed to
high noise doses) can hear from 20Hz up to 20kHz. The ear cannot hear sounds outside
this frequency range. Ears are not very sensitive to hearing low-frequency sounds; this
sensitivity increases with increasing frequency and reaches a maximum between 2 and 6
4kHz before the sensitivity begins to decrease with further increase in frequency.
The A-weighting, whose unit is dB(A), mimics the hearing sensitivity of the human
ear at various frequencies, so that measured sound in dB is filtered to a different
extent at different frequencies. Put simply, dB is the loudness of the sound at source; 7
dB(A) is loudness of the sound as the ear detects it. For example, a noise source of
81dB at 250Hz (for example, from a generator) would result in a value of 72dB(A)
while a noise source of 81dB at 2kHz (for example, from compressed air) would
result in a value of 82dB(A).
8
TIP
Again, you do not need to know how these dB(A) values are calculated, but you
do need to able to outline the meaning of A-weighting. This shows we are less
sensitive to 250Hz (ie the noise sounds ‘quieter’ to us) whereas at 2kHz, it sounds 9
a bit louder. ‘Loudness’ is our perception of SPL but it isn’t the same as SPL
because we have varying sensitivity at different frequencies.
TIP
10
Whereas the term dB(A) is useful for exposure to continuous noise, the term for
very short-duration noise is dB(C).
dB(C) is used to measure a peak value for a high-intensity noise of short duration;
that is, there may be a very high noise level for a very short period of time. An 11
example would be an explosion which might be used in quarrying operations.
The C-weighting scale is much flatter (ie it varies much less with frequency) than
the A-weighting scale, and the weighting is only applied at very low and very
high frequencies.
This preview is taken from Element 5 International Health and Safety 193
General workplace issues
APPLICATION
Test your knowledge by identifying the slip, trip and fall hazards in this diagram.
KEY POINTS
Slip and trips (and falls on the level) are a common cause of accidents in
the workplace.
Broad categories of slip hazards are: wet product or spills on smooth
floors or walking surfaces, dry products or dry product spills making
walking surface slippery, highly polished floors that are slick even when
dry, and moving from one surface to another.
Some of the causes of trips are: uncovered hoses, cables, wires or
extension cords across aisles or walkways; clutter; obstacles in aisles,
walkways and work areas; unmarked steps or ramps; rumpled or rolled-
up carpets/mats or carpets with curled edges; and irregularities in
walking surfaces.
Aggravating issues common to both slips and trips are: carrying or
moving large and heavy objects or simply too many objects at one time,
not paying attention to surroundings or walking while distracted, taking
shortcuts, and being in a hurry and rushing.
Good original design, efficient housekeeping and promptly cleaning up
spills are all effective control measures.
ANSWER TO APPLICATIONS
Identifying slips, trips and falls. Here are some:
396 International Health and Safety This preview is taken from Element 8
8.5 Slips and trips
References 2
ILO. A Guide for Labour Inspectors and other stakeholders – Slips and Trips (www.ilo.org)
1
2
Adapted from Occupational Safety and Health Administration (OSHA), Slips, trips and falls
(www.osha.gov)
Adapted from HSE. Getting to grips with slips and trips (www.hse.gov)
3 3
OSHA (www.osha.gov)
4
Adapted from HSE. Serious burn injuries lead to serious fine for fast food restaurant (www.hse.gov.uk)
6
4
10
11
This preview is taken from Element 8 International Health and Safety 397
LIMITED TIME OFFER
Thank you for accessing this preview of the
International Health and Safety course book.
Enjoy free shipping* for a limited time with
code IGSOCIAL.
Claim your copy for just £45 GBP.
*
One use per customer, limited to
the International Health and Safety
course book only. Offer valid until
31.03.2024