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FREDRICK MWANGI KINYUA

Bartender/Waiter
ADDRESS: 80100 MOMBASA KE
Telephone: +254 710918449 | EMAIL ADRESS: fredrickmwas708@gmail.com

Proactive, interactive, and passionate bartender with excellent multitasking and relationship
building skills with 4+ years' in food and beverages service experience. Organized and proficient
service provider with excellent time management skills, reliable memory for handling large or
complex orders, and passion for learning and explaining drink menus to customers. Dedicated
collaborator able to work with front-of-house and back-of-house staff to deliver orders and tend
to customer requests in a timely manner within a fast-paced environment. Expert knowledge of
80+ drinks implemented in various offers to boost revenue by 12% and built a group of loyal
customers in my current assignment. Looking to apply the knowledge and friendly demeanor to
a more challenging role at your establishment.

2017-up to date: Char-choma Restaurant -Assistant Bartender/Bar Tender.

 Mixed and served drinks to customers


 Kept the bar's inventory and supply records
 Trained other bartenders in serving drinks
 Assisted the digital marketing team by posting professional pictures of the bar on the
official social media handles three times a week

2015-2016: Sky Lounge – Assistant Bartender

 Mixed and served drinks and soft beverages to bar and restaurant guests (50+ on
weekdays and 100+ during weekends).

 Prepared speciality drinks for bar events based on seasonality.


 Managed stock and supplies inventory (over 35 types of liquors and soft drinks).
 Ensured cleanliness and organization of the bar area.
 Handled cash and credit card transactions.

Seaman’s book - Yes Expiry Date - 26 February 2028

2023-Bandari Maritime Academy


STCW course and Security awareness for seafarers.
2018: Kenya Utalii College
Refresher Course in Food and Beverage Service Techniques

2009-2013: Kerugoya Boys High School


Kenya Certificate of Secondary Education

• Interpersonal skills. Empathetic communicator focusing on customer’s preferences.

• Teamwork. Trustworthy team player ready to take over shifts in emergencies.

• Organization. Performing duties in the established order, closing and opening the bar as
scheduled.

• Multitasking. Handling a number of customers’ orders at a time without failure.

• Composure. Working well under pressure, staying calm in tense situations at a bar.

• Precision. Mixing cocktails and preparing drinks according to long-standing recipes.

• Physical fitness. Carrying, loading, and unloading heavy loads and equipment.

• Great memory. Active listener, memorizing and serving to client’s requests.

• Point of Sale (POS) systems. Experienced in cash management and terminal transactions.

LANGUAGES

Proficient in Spoken and written English and Kiswahili.

CERTIFICATIONS

2017: Certified Bar Tender at Diageo Bar Academy


Skills: Bar management, bar skills, Hygiene and Brand knowledge

1. ANTHONY GITHAKA
MANAGER.CHARCHOMA RESTAURANT
MOMBASA
+254 714335892.

2. MRS SAGARA.
KENYA UTALII COLLEGE
+254 72297936
assistant bartender and during his stay was a cooperative worker.
Bartender.

bartender.

a bartender
Certificate of Proficiency

in Passenger Ship Crowd Management and Safety Training


for Personnel Providing Direct Services to Passengers
in Passenger Spaces

Name FREDRICK MWANGI KINYUA

DOB 17/01/1994 dd/mm/yyyy


POB KIRINYAGA
COB KENYA

This is to certify the holder has satisfactorily completed training in accordance with
the provisions of STCW Regulation V/2 (7), A-V/2 (3) and Regulation V/2 (6), A-V/2 (2)
of the International Convention on Standards of Training, Certification
and Watchkeeping for Seafarers 1978 as amended
(including STCW 2010 Manila Amendments)

08/08/2023 07/08/2028 334a-caef-5f49-faba

Issue Date Expiry Date Certificate ID


dd/mm/yyyy dd/mm/yyyy

On behalf of ECMT,
C. Verhoeven, director

Emergency Control Maritime Training BV (ECMT), dba STCW.online,


Rotterdam, The Netherlands. Authority ID: NL 045

Course approved by the Republic of Liberia - LISCR

Mail to: PO box 59008, 3008 PA Rotterdam, The Netherlands


Visit : Brielselaan 85, 3081 AB Rotterdam, The Netherlands
T : +31 10 495 2018, E: assistant@stcw.online, W: www.stcw.online

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