Food Additive
Food Additive
Food Additive
Appendix A:
IV. Table 1-15: List of Food Additives in different types of foods (colors,
preservatives, antioxidants, emulsifiers, flavoring agents etc).
Food Additives
Limits of food additives in
foods are based on Risk
Analysis
By
Chhaya Goyal • On analysis (Food Analyst/Referral Laboratory) if additives
DSFT exceed the permissible limit it will be declared UNSAFE
• Unsafe food additive=Adulterated food
• Unapproved food additive=Unsafe food additive
• Unapproved food additive=Adulterated food
Classes of food additive (FSSAI) Food additives have many technological functions in foods
1
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2
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3
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Natural sweetners
Flavoring
agents
4
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Leavening agents, propellents, aerating agents Clouding agents, Clarifying agents, Nutritive additives
5
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Heirarchy of the Indian Food Code (IFC) structure Food Additive: An orderly decision-tree approach
6
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