Gain Report
Gain Report
Gain Report
GAIN Report
Global Agriculture Information Network
Template Version 2.09
Approved by:
Eric Wenberg
AgWarsaw
Prepared by:
Natalia Koniuszewska
Report Highlights:
Highlights: American and European organic standards are not yet equivalent although they
achieve the same end result for fulfilling a vision of healthy, nutritious and natural foods.
Exporters wishing to supply their products to Poland (EU-27) or to the U.S. have to obtain
additional certification on their products. Due to the small demand for such services, there is
no Polish certifier accredited by USDA for the National Organic Program. However, Polish
companies can request the certificate from other EU certifiers and they have local offices. EU
farmers in Poland receive subsidy payments to become organically certified and organic
farmers receive supplemental payments for their farms.
Poland produces high quality organic products and sells them locally and in EU markets.
According to the Agricultural and Food Quality Inspection Service (AFQI), there were 11,887
organic farms and 207 organic products processors in Poland at the end of 2007, a 30
percent increase compared with 2006. The Ministry of Agriculture estimates that the number
of organic farms will double by 2013. Poland subsidizes partially the cost of certification for
organic standards. For smaller farms the subsidy pays almost all of the certification cost.
Larger farms get a smaller certification payment as a percentage of the certification cost.
Farmers also get EU subsidies for organic farming depending on the specialization of the farm
and its certification status:
There are 7 private companies accredited by the Ministry of Agriculture and Rural
Development to certify organic farms and products in Poland. Polish certificates are valid
throughout the EU. Only two companies, Ekogwarancja and Bioekspert provide certification
in accordance with the U.S. National Organic Program (NOP/USDA) as sub-contractors to
German and Swiss companies accredited by USDA. As there is no great demand for NOP
certification services in Poland, no Polish company is interested yet in U.S. accreditation. At
the moment there are 60 companies (farmers and traders) under the U.S. certification
process. They are suppliers of apples, strawberries, blackberries, nuts, herbs, wheat, and
oat. There were some exports of Polish organic products to the United States in 2006, but in
2007 there were no shipments due to prices and organic demand in the EU. But more and
more exporters are interested in getting into the U.S. market. There are three ways to
export foreign organic products to the U.S. market: 1) direct certification from a USDA
accredited certifier; 2) Poland's Ministry of Agriculture (or other government body) becomes
"recognized" by USDA as the competent authority which then accredits certifiers in Poland, to
certify organic production in Poland to USDA, NOP standard; or 3) USDA recognizes Poland's
(or the EU's) organic standard as "equivalent" and product produced in Poland is allowed to
flow into the U.S. without further certification. A U.S.-EU equivalence agreement has not
been finished yet.
A producer who intends to import organic agricultural products into the EU from third
countries has to apply for authorization to import. A special application form is available at
the Main Inspectorate of AFQI website, (www.ijhars.gov.pl -> organic farming).
The Chief Inspector of AFQI provides authorization based on the principles specified in EU
Council Regulation 2092/91/EEC and Commission Regulation 1788/2001/EC. The
authorization is issued to the producer as an administrative decision.
The producer applying for such authorization has to present evidence that the production
methods and control measures in the country from which the imports are to be realized are
equivalent to the production principles and control systems specified in Council Regulation
2092/91/EEC, or organize inspection by an EU approved group.