revision ch 262
revision ch 262
revision ch 262
a) Greenhouse gas:
Greenhouse gases (GHGs) are gases in Earth's atmosphere that trap heat. They allow sunlight to
enter the atmosphere but prevent some of the heat from escaping back into space, causing the
Earth to warm. Common examples include carbon dioxide (CO₂), methane (CH₄), nitrous oxide
(N₂O), and water vapor (H₂O).
b) Greenhouse effect:
The greenhouse effect refers to the process by which certain gases in Earth's atmosphere trap
heat, warming the planet. Solar radiation passes through the atmosphere, and the Earth absorbs
this energy. The planet then radiates heat (infrared radiation) back toward space, but greenhouse
gases absorb and re-radiate some of this heat, warming the atmosphere and surface.
c) Global warming:
Global warming is the long-term increase in Earth's average surface temperature due to human
activities, particularly the emission of greenhouse gases like CO₂, methane, and nitrous oxide.
This phenomenon is a major contributor to climate change.
d) Stratospheric ozone:
Stratospheric ozone refers to ozone (O₃) molecules found in the stratosphere, which is the
second layer of Earth's atmosphere, located about 10 to 50 kilometers above the Earth's surface.
Ozone in this layer is crucial for protecting life on Earth by absorbing harmful ultraviolet (UV)
radiation from the Sun.
2. Give any six examples of greenhouse gases, explaining why they are regarded
as "greenhouse gases":
While the greenhouse effect is a natural and necessary process that keeps Earth warm enough to
support life, human activities have enhanced this effect by significantly increasing the
concentration of greenhouse gases, especially CO₂, methane, and nitrous oxide. This
enhancement leads to global warming, which disrupts weather patterns, causes sea-level rise,
leads to more extreme weather events, and negatively affects ecosystems and biodiversity.
Therefore, while the natural greenhouse effect is beneficial, the enhanced greenhouse effect
caused by human activity is harmful.
5. Impact on agriculture:
Changing rainfall patterns, increased temperatures, and more frequent droughts can
reduce crop yields and threaten food security.
4. (b) Outline the possible measures that can be taken to slow down global
warming.
Formation of ozone:
The Chapman mechanism describes the formation of ozone in the stratosphere through the
photodissociation of oxygen molecules (O₂) by ultraviolet (UV) light:
1. UV light splits oxygen molecules (O₂) into individual oxygen atoms (O):
O2+UV light→2O
2. The free oxygen atoms then react with other O₂ molecules to form ozone (O₃):
O+O2→O3
Destruction of ozone:
Ozone is destroyed by the absorption of UV radiation, which breaks it down into O₂ and O:
O3+UV-C light→O2+O
1.
2. The free oxygen atom (O) can then react with another O₃ molecule to destroy ozone:
6. Describe the two steps and the overall reaction by which a species X, such as
NO, catalytically destroys ozone in the stratosphere.
Step 1:
The catalyst (such as nitric oxide, NO) reacts with ozone (O₃) to form NO₂ and O₂:
NO+O3→NO2+O2
Step 2:
The NO₂ formed in Step 1 can be photodissociated by UV radiation, releasing NO and an
oxygen atom:
NO2+UV light→NO+O
Overall reaction:
The overall result is the destruction of ozone, with NO acting as a catalyst. For each cycle, NO
can destroy multiple ozone molecules without being consumed:
7. Define the term "Total column ozone." If the overhead ozone concentration at
a point above the Earth's surface is 250 DU, what is the equivalent thickness in
millimeters of pure ozone at 1.0 atm pressure?
For 250 DU
= 250/100 = 2.5 mm
So, the equivalent thickness of pure ozone at 1 atm pressure is 2.5 mm.
1. Increased UV Radiation:
Ozone absorbs the majority of the Sun’s harmful ultraviolet (UV) radiation. Depletion of
the ozone layer leads to higher levels of UV-B and UV-C radiation reaching the Earth's
surface. This increases the risk of skin cancer, cataracts, and other health issues for
humans, as well as affecting plant and animal life.
2. Damage to Marine Ecosystems:
Increased UV radiation can harm phytoplankton, which are crucial for the marine food
web and for carbon fixation in the oceans. This could disrupt entire marine ecosystems
and impact fish populations.
3. Agricultural Impact:
Crops like wheat, rice, and maize are sensitive to increased UV radiation, which can
reduce yields, affect crop quality, and threaten global food security.
4. Disruption of Ecosystem Functions:
UV radiation can damage DNA and proteins in various organisms, leading to reduced
biodiversity. This could affect species across the food chain, from microbes to higher-
level predators.
The Montreal Protocol is an international treaty signed in 1987 that aims to protect the ozone
layer by phasing out the production and use of ozone-depleting substances (ODS), particularly
chlorofluorocarbons (CFCs) and halons. The protocol has been remarkably successful, with
many countries committing to eliminate or reduce the use of substances that contribute to ozone
depletion. The treaty has been ratified by almost all countries globally, making it one of the most
successful environmental agreements in history.
As a result of the Montreal Protocol, significant progress has been made in reducing the
production and consumption of ozone-depleting substances, leading to a slow recovery of the
ozone layer.
The long-term replacements for CFCs and other ozone-depleting substances are chemicals that
do not contain chlorine or bromine, as these elements are responsible for ozone depletion. Some
of the alternatives include:
1. Hydrofluorocarbons (HFCs):
HFCs are a group of compounds that contain only hydrogen, fluorine, and carbon atoms.
They do not deplete ozone because they lack chlorine and bromine. Examples include
HFC-134a, commonly used in refrigeration and air conditioning systems.
2. Hydrofluoroolefins (HFOs):
HFOs are a newer generation of refrigerants that have low global warming potential
(GWP) compared to HFCs and are also non-ozone-depleting. They are being considered
as a more environmentally friendly alternative to HFCs in various applications.
3. Natural refrigerants (e.g., ammonia, CO₂, and hydrocarbons like propane):
These substances have been used for refrigeration and air conditioning for decades and
are considered ozone-friendly. CO₂, for example, has a very low GWP and does not
contribute to ozone depletion.
These alternatives are typically chosen not only for their low or zero ozone depletion potential
but also for their reduced global warming potential compared to older refrigerants like CFCs and
HCFCs.
10. (a) Explain in terms of the mechanism involved, what is meant by the
greenhouse effect.
The greenhouse effect refers to the process by which certain gases in Earth's atmosphere trap
heat and prevent it from escaping into space, leading to a warming of the Earth's surface. The
mechanism works as follows:
1. Solar radiation: The Sun emits energy in the form of short-wave radiation, which passes
through the Earth's atmosphere.
CH 262 BY SIR ONDIEKI
2. Absorption of solar energy: The Earth's surface absorbs some of this solar energy,
which warms the land, oceans, and atmosphere.
3. Re-radiation of heat: The Earth then re-radiates this absorbed energy as long-wave
infrared radiation (heat).
4. Absorption by greenhouse gases: Greenhouse gases (such as CO₂, methane, water
vapor, and ozone) in the atmosphere absorb some of this infrared radiation and re-radiate
it back toward the Earth's surface. This process traps heat in the atmosphere and warms
the planet.
5. Resulting warming effect: This natural process is essential for maintaining temperatures
that support life on Earth. Without the greenhouse effect, Earth's average temperature
would be about -18°C, rather than the current 15°C.
However, human activities (like burning fossil fuels) increase the concentration of greenhouse
gases, enhancing the natural greenhouse effect and leading to global warming.
10. (b) Explain what is meant by the enhancement of the greenhouse gases, that
could contribute to enhancing the greenhouse effect.
The enhancement of the greenhouse effect refers to the increase in the concentration of
greenhouse gases in the atmosphere due to human activities, which leads to more heat being
trapped in the Earth's atmosphere, thus contributing to global warming.
The increased concentration of these gases enhances the natural greenhouse effect, causing more
heat to be trapped in the atmosphere, which leads to an increase in Earth's average temperature,
contributing to climate change.