User Manual

Gear Driven 10 Qt. Commercial Mixer

Shifting gears while this unit is
Models: MX10 running will void warranty.
02/2022

Please read and keep these instructions. Indoor use only.

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User Manual
Index
Parts Overview ............................................................... 3

Standard Accessories..................................................... 4

Operation Instructions ................................................... 4

Mixer Capacity Chart...................................................... 5

Troubleshooting And Specifications.............................. 6

Figure 1 Transmission Case........................................... 7

Figure 2 Planetary Shaft Assembly ............................... 8

Figure 3 Transmission Shaft Assembly ........................ 9

Figure 4 Worm Gear Assembly Shaft .......................... 10

Figure 5 Motor Unit ...................................................... 11

Figure 6 Shift Mechanism............................................. 12

Figure 7 Stand & Bowl Lift Unit ................................... 13

Figure 8 Lifter Unit ....................................................... 14

Figure 8 Planetary Assembly ...................................... 15

Electric Diagram ........................................................... 16

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 User Manual
PARTS CATALOG OVER
Parts Overview
ITEM DESCRIPTION
1 Cover ITEM
2 Rear Cover 1
3 Safety Guard 2
4 Mixing Device 3
5 Bowl Lift Wheel 4
6 Bowl 5
6

Notes: NOTE
• Do not hose down mixer. • Do no

• Do not operate the mixer with wet • Do no

hands. opera

• Unlpug mixer from electrical • Unlpu

supply prior to any maintenance suppl
or repairs. maint

• The reset button is a black button

located on the left side of the
mixer, just above the base.

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 STANDARD ACCESSORIES OPERATION INSTR

User Manual
FIGURE 10

Please ensure power supply m

NEMA 5015P
Please ensure power supply m
110V

110V

FOR CHANGING THE SPEED:

STANDARD ACCESSORIES
OFF
OPERATION INSTRUCTION
before changing speed in order t
FOR CHANGING THE SPEED:

Standard Accessories
before changing speed in order t
FIGURE 10
ITEM DESCRIPTION QTY MIXING: According to the diff
1 Spatula 1 Choose the different mixing d
2 Dough Hook 1 MIXING: According to the diff
3 Please 1 supply matches your machine Choose the different mixing d
Wisk ensure power
4 Please
Bowl ensure power
1 supply matches your machine.
NEMA 5015P
110V
A. Be suitable for mix and stir
in speed speed, working time
NOTES:
110V • Any agitator is easily installed by sim- A A. Be suitable for mix and stir
ply raising it onto the mixing axle, and in speed speed, working time
the rotating it clockwise on the shaft
FOR
until into CHANGING
place. To remove, raise THE theSPEED: Please stop machine firstB. Be suitable for mix and stir

OFF
agitator before
on the shaft until it clears
changing speedthein order to avoid
lock and then rotate counter-clockwise B damage to the gearworkbox
in middle speed, working
FOR CHANGING THE SPEED: Please stop machine firstB. Be suitable for mix and stir
and lower.
work
before changing speed in order to avoid damage to the gear boin middle speed, working
• All of tools are precisely fitted to the
bowl, rounded corners and easily C. Middle position is suitable fo
ITEM DESCRIPTION QTY
removableMIXING:
for cleaning.
According to the different
C mixing material. is less than 30 minutes. Flour/
1 Spatula 1 SPANISH: Choose the different mixing devicews and speed. C. Middle position is suitable fo
Item Description 2 Dough Hook 1 MIXING:
• Any agitator Qty
is easily installed by sim-
According
ply raising it onto the mixing axle, and
Weight
to the different mixing material. is less than 30 minutes. Flour/
Choose the different mixing devicews and speed.
1 Flat Beater 3 Wisk 1
1 raise the
the rotating it clockwise on the shaft
1.5 lbs.
OPERATION INSTRUCTION
until into place. To remove,
4 Bowl 1
agitator on the shaft until it clears the
A. Be suitable for mix and stir batter, eggs and work with
2 Dough Hook 1
lock and then rotate counter-clockwise 1.5 lbs.
in speed speed, working time isless than 15 minutes.
and lower.
NOTES:
3 OPERATION
Wisk INSTRUCTION
A • Any agitator is easily installed by sim- A. Be suitable
1 for mix andtime 2.1
stir batter, eggs
• All of tools are precisely fitted to the
andlbs.
work with

OPERATION INSTRUCTION
ply raising it onto the mixing axle, and in speed
bowl, rounded speed,
corners andworking
isless than 15 minutes
easily
the rotating it clockwise on the shaft
4 Bowl until into place. To remove, raise the
removable for cleaning.
1 5.2 lbs.
B. Be suitable for mix and stir stuffing and raw material, and
agitator on the shaft until it clears the 12 13
B work in middle speed, working time is less than 20 mins.
lock and then rotate counter-clockwise
B. Be suitable for mix and stir stuffing and raw material, and
NOTES: and lower.
Please ensure power supply matches your machine work in middle speed, working time is less than 20 mins.
• All of tools are precisely fitted to the
Please
Please ensure power
bowl, rounded
ensure supply
corners matchesyour
and easily yourmachine
machine. C. Middle position is suitable for mixing dough, working time
• Any agitator
NEMA 5015P
110V
is easily installed bypower
removable simply supply
raisingmatches
for cleaning. it onto the Cmixing axle, and the
is less thanrotating
30 minutes.itFlour/
clockwise onis the
water quantity shaft
40%-50%.
Please
until iit locksnto place.
Please ensure
Toensure
remove,
SPANISH: power
raisesupply
power supply
the agitator matches
matches your
on the
your machine
shaft until it clears
machine. C. Middlethe lock
position and then
is suitable rotate
for mixing dough,counter-
working time
NEMA 5015P is less than 30 minutes. Flour/ water quantity is 40%-50%.
110V
clockwise
110V
NEMA 5015P
and lower.
• Any agitator is easily installed by sim-
Please ensure power
ply raising it onto thesupply
mixing axle,matches
and your machine.
the rotating it clockwise on the shaft
110V
110V until into place. To remove, raise the
• All of
110V STANDARD
the accessories
FOR are precisely fitted
agitator on the
CHANGING THE
shaft until
SPEED: ACCESSORIES
to itthe
clearsbowl,
the have
Please stoprounded OPERAT
corners, and are easily removable for cleaning.
machine first

OFF
lock and then rotate counter-clockwise
before changing speed in order to avoid damage to the gear box
and lower.

FIGURE 10
FOR CHANGING THE SPEED: fitted toPlease stop machine first

OFF
FOR CHANGING • All of tools
THE SPEED:
are precisely the
Please stop machine first box

Operation Instructions
FOR CHANGING
before changing bowl, roundedTHE
speed SPEED:
in order
corners and to avoid
Please
easily damage
stop machine to thefirst
gear

OFF
before changing removable speed in order to avoid damage to the gear bo
for cleaning.
beforeCHANGING
FOR changing speed THE in order toPlease
SPEED: avoid stop
damage machine to thefirst
gear box
12 13
FOR CHANGING
before changing speed THEinSPEED: order toPlease avoid damage
stop machine to thefirst
gear bo
MIXING:
before According
changing speedtointhe order different
to avoidmixing damage material.
to the gear bo
Plea
Choosethat
Please ensure the your
different powermixing devicews
supply matchesand speed. your machine Plea
! MIXING: According to the different mixing material.
MIXING: According to the different mixing material.
NEMA 5015P
110V
MIXING:the
Choose differenttomixing
According devicews
the different mixingand material.
speed.
Choose the different mixing devicews and speed.
Choosethe
MIXING:
For changing the differentto
speed:
According mixing
the different
Please devicews
stop mixing
machine andmaterial.
speed.
first before changing speed in order to avoid 110V
! damage toMIXING:
Choose
A.theBegear
the different
According tomixing
the devicews
different
box.for mix and stir batter, eggs and work with
suitable
mixingand speed.
material.
Choose the different mixing devicews and speed. FOR
in speed speed, working time isless than 15 minutes.
A
Mixing:
A
A. Be suitable for mix and stir batter, eggs and work with
Always use in A.speed
the
A.
in
Be
correct
Be
speed
in speed
A.
suitable
suitable
Be suitable
speed,
speed,
for
attachment
speed, for mix and
working
mix
working
forworking
and
mix andtime
for
time stirisless
the
stir
time
batter,
job.
batter,
isless
stir isless
batter,than
eggs
than
eggs
than
eggs15
15and
15
and
and
work with
minutes.
work
minutes
minutes.
work with
with
OFF befor
FOR
befor
A A.
in A.
speed
Be  W isk:
speed,
suitable
B. Be suitable Suitable
forworking
mix for
and mixing
time stir isless liquids
batter, than
eggs and
15 and
stuffing and raw material, soft
minutes ingredients,
work with and can work in all speeds. Do not run for
in speed
work in more
middle than
speed, 15 minutes.
working
speed, time
working isless
time than
is less 15 thanminutes
20 mins.
B B. Be suitable for mix and stir stuffing and raw material, and
ITEM DESCRIPTION QTY MIXI
B. Be suitable for mix and stir stuffing and1 raw material, Spatula and 1 Choo
B B.
work
work B.inin
Be Flatmiddle
suitable Beater:
middle
speed,
for
speed,
working
mixSuitable
and
workingstir for time
stuffing is less
mixing
time isand
less
than
raw
dry than
20 mins.and
material,
ingredients,
20 mins. can work in low & medium speeds only.
less2for Dough Hook MIXI
B work
B. BeDoinsuitable
middle
not usefor speed,
in high
mix and working
speed. Dotime
stir stuffing notis and
run than
raw more20 mins.
than
material, 15 minutes.1
and
3 Wisk 1 Choo
B.
work
C. Be insuitable
Middle middle
positionspeed,
for mix working
and
is suitable stirfor time
stuffing is less
mixing and than
raw working
dough, 20 mins.
material, and
time
work
is less in
C. Dthan middle
ough speed,
30 Hook: working
minutes.Suitable Flour/ water time is less 4 than
quantitydough,
for mixing 20
Bowl
is 40%-50%. mins.
can work in low & 1 medium speeds only. Do not
C C. Middle position is suitable for mixing dough, working time A. B
C.less
Middle use position
in high speed, do for notmixingrun fordough,more workingthan 20 time minutes. Absorption ratio must be more than
C C.
is Middle thanposition
30 minutes. isissuitable
suitable
Flour/for water mixingquantity
dough,
NOTES: is working
40%-50%. time in sp
50%. Refer to mixer capacity chart.
C isisless
C.
lessthan
Middle
than30 30minutes.
position
minutes.Flour/ Flour/ waterquantity
is suitable forwater
quantityisis40%-50%.
mixing dough, • Any agitator
40%-50%.
working is easily
time installed by sim- A A. B
ply raising it onto the mixing axle, and in sp
C.less
is Middle thanposition
30 minutes. Flour/for
is suitable water mixingquantity
dough, is working
40%-50%. time
the rotating it clockwise on the shaft
is less than 30 minutes. Flour/ water quantity is 40%-50%.
until into place. To remove, raise the B. B
agitator on the shaft until it clears the
B work
4 www.AvantcoEquipment.com
lock and then rotate counter-clockwise
and lower. B. B
 User Manual
Mixer Capacity Chart
Maximum Bowl
Product Agitator and Speed
Capacity
Bread and Roll Dough -60 % AR Dough Hook - 1st only 5 lb.

Heavy Bread Dough -55% AR Dough Hook - 1st only 3 lb.

Pizza Dough, Thin -40% AR Not Recommended -
Pizza Dough, Medium -50% AR Not Recommended -
Pizza Dough, Thick -60% AR Not Recommended -
Raised Donut Dough -65% AR Dough Hook - 1st and 2nd 2 lb.
Mashed Potatoes Flat Beater 5 lb.
Waffle or Hot Cake Batter Flat Beater 4 qt.
Egg Whites Wire Whisk 1 pt.
Whipped Cream Wire Whisk 1 qt.
Cake Batter Flat Beater 8 lb.

When mixing dough (pizza, bread or bagels), check your "AR" absorption ratio - water weight divided by flour weight.
Above capacities based on 12% flour moisture at 70°F water temperature. If high gluten flour is used, reduce above
dough batch size by 10%.

Example: If recipe calls for 5 lb. of water and 10 lb. of flour, then 5 divided by 10 = 0.50 x 100 = 50 %AR.

• 2nd Speed should never be used on mixtures with less than 50% AR.
• Do not use attachments on hub while mixing.

When calculating the correct size mixer for your application, here are some helpful weights & measures:
• 8.3 lb. = 1 gallon of water – 2.08 lb. = 1 Quart.

Cleaning
! WARNING: DISCONNECT THE MACHINE FROM THE POWER SOURCE BEFORE CLEANING
All new mixer bowls and accessories including whips, beaters, and dough hooks should be properly washed before use.

Wash with hot water and a mild soap solution and then rinse off with either a mild vinegar or soda solution and then rinse
again with clean water. It is highly recommended this cleaning procedure is followed for bowls and accessories prior to
whipping egg whites or whole eggs. The mixer should be cleaned daily with a clean damp cloth.

If the unit has not been used for some time, it is recommended that the procedure above is followed before mixer use.
It is important that the rear bowl lift guides are greased every three months to prevent corrosion.

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User Manual
Troubleshooting
Trouble Possible Causes Solution

The axles can’t work when Poor contact of the electrical Check the Plug
operating the machine equipment

The mixing bowl is out of position Moving direction is not correct Change

Leaks oil Sealing washer is damaged Change

Difficult to move the bowl up and down Slideway is rusted Clean the slideway and lubricate

The motor is overheated The voltage is not enough, or Check the voltage or use
and speed is down incorrect speed lower speed

Noise and overheating Poor lubrication Add or change lubrication

Mixer touches bowl The mixing device or bowl de- Repair or change the bowl
formed or mixing device

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 User Manual
TRANSMISSION CASE, ARM, STAND
FIGURE 1

Item Descviption Qty

1 1 screw M5*35 1

2 cover 1
2
3 plate 1
4 screw M5*12 5
4
3 4 bearing 6202 1
5
5 6 1
6 bearing 6201
10 11
7 bearing cover 1
8 9 13
8 screw M5*20 4
7
12 9 body 1

10 rear cover 1
11 screw M6*55 4
12 breeze window 1
13 screw M5*12 1
20 14 arm 1
15 15 stand 1
19
14 16 16 capacitor board 1
17 capacitor 1
21 17 18 seat 1

19 safefy covering switch 1

20 fluctuate safety switch 1
18
21 overload protection switch 1

axle NOTES:
NOTES
The factory has provided superior lubricant for
Machine at a factory hour have added to
several years of use. If the mixer is repaired
screw please ensure
note the that the service
superior technician
quality lubricates the
replaces any lubricant
grease, usually thelostcircumstance
or removed. bottom
can use for several years, but machine is
Please lubricate
after bearingsmust
maintaining, before refitting
replace the lubri-
bearing covers.
cation grease.
axle

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User Manual

PLANETARY SHAFT ASSEMBLY T

FIGURE 2

ITEM DESCRIPTION QTY

1 Baffle 1
2 Roller 4
3 Spring 8
4 Engager 1
5 Gear Ring 1
6 Dividing Ring 1
7 Joint Gear I 1
8 Bearing Ring 1
9 Joint 1
10 Bearing Ring 1
11 Joint Gear I 1
12 Ring 1
13 Bearing 6205 1
14 Oil Seal Pd30*45*10 1
15 Sleeve 1
16 Axle 1
17 Key 6*14 1
18 Key 5*35 2
19 Key 6*30 1
20 Bearing 1

NOTES:
• Be sure to install correct position (see
Figure 2-1) and lubricate all of the pins
in the sleevedrive when reassembling.
• Joint (9) must always be raised and
lowered smoothly. Be sure joint
sleeve as shown in Figure 2-2
• Check oil seal (14), if serious oil
leaks from drip cup.

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 User Manual

BLY TRANSMISSION SHAFT

FIGURE 3

IPTION QTY ITEM DESCRIPTION QTY

1 1 Bearing 1
4 2 Transmission Axle 1
8 3 Key 5*11 1
1 4 Key 5*11 1
ng 1 5 Gear 1
Ring 1 6 Stop Ring 1
ar I 1 7 Gear 1
Ring 1 8 Stop Ring 1
1 9 Bearing 6201 1
Ring 1
NOTES:
ar I 1 • At the center in the shaft unit. To the
1 above gear is the gear shaft and gear
shaft I (see figure 3-1)
6205 1
Pd30*45*10 1 • C-type stop ring (6/8) has to be fixed
when reassembling.
1
1 • Be sure that the keys are inserted for
4 1 each gear.

5 2
0 1
1

correct position (see

bricate all of the pins
when reassembling.
ways be raised and
y. Be sure joint
n Figure 2-2
(14), if serious oil
p.

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User Manual

WORM GEAR SHAFT ASSEMBLY

FIGURE 4

ITEM DESCRIPTION QTY

1 Bearing 6201 1
2 Gear Axle 1
3 Key 5*14 1
4 Gear 1
5 Stop Ring 1
6 Bearing 6201 4

NOTES:
• C-Type stop ring (5) has to be fixed
when reassembling.

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 User Manual

MBLY MOTOR UNIT

FIGURE 5

CRIPTION QTY ITEM DESCRIPTION QTY

g 6201 1 1 Stop Ring 1
Axle 1 2 Worm Gear 1
*14 1 3 Oil Seal 1
1 4 Bearing 6203 1
Ring 1 5 Key 4*22 1
g 6201 4 6 Axle 1
7 Rotor 1
8 Governor 1
ng (5) has to be fixed
ng. 9 Governor Plate 1
10 Bearing 6203 1
11 Bearing Cover 1
12 Fan 1

NOTES:
• If the motor does not work, first verify
the power source and connection. Next,
check for damaged or faulty wiring or
connections inside the mixer. A faulty
motor may be the result of incorrect
voltage, broken wires, a defective cen-
trifugal governor. Motor damage may
also be cause by bowl over load during
mixing.

• Motor set includes motor axle (6),

rotor (7) and stator.

• Figure 5-1 is component system

diagrams of motor.

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User Manual

SHIFTING MECHANISM ST
FIGURE 6

ITEM DESCRIPTION QTY

1 Axle 1
2 Nut 1
3 Spring 1
4 Shaft 1
5 Fork 1
6 Pin 3*20 1
7 Eccentricity Knot 1
8 Steel Ball 3
9 Speed Spring 3
10 Speed Block 1
11 Screw M5*10 1
12 Shaft 1

NOTES:
• The speed selector / shifting mecha-
nism is designed for simplicity and reli-
ablity. It features three mixing speeds.

• Apply sealant to the shift selector

assembly when installing.

• Speed selection is made by align

ing the pointer of the shift handle to
the required action.
i.e. Whisk for eggs & cream etc,
Paddle for batter
Hook for dough
Important: Stop the mixer
before changing speed.

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 User Manual

M STAND & BOWL LIFT UNIT

FIGURE 7

RIPTION QTY ITEM DESCRIPTION QTY

1 1 Bowl Support 1
1 2 Columns 1
1 3 Slide 1
1 4 Plate 1
1 5 Gear 1
0 1 6 Support Seat 1
icity Knot 1 7 Capacitor Board 1
all 3 8 Capacitor 200uF 1
Spring 3 9 Nut M10 3
Block 1 10 Spring 1
M5*10 1 11 Spiral 1
1 12 Bowl Lift Support 1
13 Handwheel 1

tor / shifting mecha- 14 Nut M10 1

or simplicity and reli- 15 Handle 1
hree mixing speeds.
16 Handle Screw 1
o the shift selector 17 Machine Seat 1
nstalling.
18 Limit Switch of 1
Safety Guard
n is made by align
the shift handle to 19 Fluctuate Safety 1
n. Switch
s & cream etc,
ter 20 Overload Protection 1
gh Switch
top the mixer
ng speed. 21 AC Contact Device 1

22 AC Contact Device 1
Box

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User Manual

BOWL LIFT UNIT PL

FIGURE 8

ITEM DESCRIPTION QTY

1 Lifting Bar 1
2 Cotton Pin 3*30 1
3 NutM10 3
4 Flat Washer 2
5 Compression Spring 1
6 Little Knot 1
7 Lifting Handle Bracket 1
8 Flat Washer 1
9 Flange Knot 1
10 Screw M6*25 1
11 Key 5*20 1
12 Bowl Lift Handle 1

10

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 User Manual

PLANETARY ASSEMBLY
FIGURE 9

RIPTION QTY ITEM DESCRIPTION QTY

Bar 1 1 Screw M6*45 6
Pin 3*30 1 2 Turning Plate 1
0 3 3 Ring 1
asher 2 4 Nut M20*1.5 1
ession Spring 1 5 Safety Guard 1
not 1 6 Inner Gear 1
Handle Bracket 1 7 Screw M8*15 1
asher 1 8 Planetary Gear 1
Knot 1 9 Bearing 6203 1
M6*25 1 10 Bearing 6204 1
20 1 11 Oil SealPd25*50*10 1
ift Handle 1 12 Key 5*18 1
13 Mixing Axle 1
14 Pin 1

11

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User Manual
Electrical Diagram
ELECTRIC DIAGRAM /

Parts Cat

Figure 1 T

Figure 2 P

Figure 3 T

Figure 4 W

Figure 5 M

Figure 6 S

Figure 7 S

Figure 8 L

Figure 8 P

SPECIFICATIONS Figure 9 S
177MX10
SPECIFICATIONS
Type B20GA

Mixer (L) 20
Operation
Type MX10
Power Supply (V) 230~
Warning a
Capacity
Input Power (W) 10 QT. 1100

Power Supply 110V 462 Trouble S

Mixing
Phase 1
Speed 317 Electric D
Input Power 600W
(RPM)
197
Hertz 60 Hz

Horsepower
Maxflour Capacity ( KG ) 3/4 HP 5

Max. Flour Capacity 5 LB.

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