Vraj Shah is a motivated customer service enthusiast and culinary aspirant seeking opportunities in the hospitality industry. He has completed industrial training at Taj Aravali Resort & Spa and currently works as a Kitchen Assistant at Trident, Agra, where he has excelled in bakery operations and cost control strategies. Vraj is pursuing a B.Sc in Hospitality & Hotel Administration and has notable achievements in extracurricular activities and skills in Microsoft Office and video editing.
Vraj Shah is a motivated customer service enthusiast and culinary aspirant seeking opportunities in the hospitality industry. He has completed industrial training at Taj Aravali Resort & Spa and currently works as a Kitchen Assistant at Trident, Agra, where he has excelled in bakery operations and cost control strategies. Vraj is pursuing a B.Sc in Hospitality & Hotel Administration and has notable achievements in extracurricular activities and skills in Microsoft Office and video editing.
Vraj Shah is a motivated customer service enthusiast and culinary aspirant seeking opportunities in the hospitality industry. He has completed industrial training at Taj Aravali Resort & Spa and currently works as a Kitchen Assistant at Trident, Agra, where he has excelled in bakery operations and cost control strategies. Vraj is pursuing a B.Sc in Hospitality & Hotel Administration and has notable achievements in extracurricular activities and skills in Microsoft Office and video editing.
Vraj Shah is a motivated customer service enthusiast and culinary aspirant seeking opportunities in the hospitality industry. He has completed industrial training at Taj Aravali Resort & Spa and currently works as a Kitchen Assistant at Trident, Agra, where he has excelled in bakery operations and cost control strategies. Vraj is pursuing a B.Sc in Hospitality & Hotel Administration and has notable achievements in extracurricular activities and skills in Microsoft Office and video editing.
VRAJ SHAH Results-driven and motivated customer service enthusiast & A culinary aspirant Seeking an opportunity to work with best-in-class organisation by applying my skills and knowledge for the professional as well as the personal growth.
PROFESSIONAL EXPERIENCE TAJ ARAVALI RESORT & SPA, UDAIPUR (R.J) DEC 2021 - APRIL 2022 Industrial Exposure Training
TRIDENT, AGRA (U.P) AUG 2023 - DEC 2024
Kitchen Assistant RL
• Lead production of viennoiseries at Trident Agra.
• Implemented Cost Control strategies to optimize Resources.
CONTACT DETAILS EDUCATION Email: INSTITUTE OF HOTEL MANAGEMENT, BHOPAL (M.P) 2020 - 2023 vrajshah.indore@gmail.com Pursuing B.Sc in H&HA (Bachelor of Science in Hospitality & Hotel Administration) Core Subjects: Front o ce, Food & Beverage, Food Production & Accommodation Management Phone: +91 7987119920 SHRI GUJARATI SAMAJ A.M.N.E.M, INDORE (M.P)
LANGUAGES Vice President & Technical Head in CRC “Corporate Resource 2022 Hindi (Bilingual Pro ciency) Centre” (Placement Cell of IHM Bhopal).
Employee of the Month at Trident, Agra FEB 2024
Gujarati (Native Pro ciency) CEO Award by Mr. Vikram Oberoi OCT 2024 English (Full Working Pro ciency)
SKILLS & MISCELLANEOUS
INTERESTS • Extent of knowledge and command in Microsoft O ce, Google G Suite, Apple Cooking & Baking iWork with a focus on Excel
• Video Editing and Creatives Making
Playing Chess • Interpersonal Skills - Always showing friendliness and a customers rst attitude. Reading Non-Fiction Books • Creative Thinking - Abilities to come up with new solutions to problems. Stock Market • Active & Agile Learner - Passion to keep learning while delivering positive results. 𝑽 𝒓 𝒂 𝒋 𝑺 𝒉 𝒂 𝒉 fi fi ffi 0 fi 9 ffi fi
