Princess Jade Catering Services Kids
Princess Jade Catering Services Kids
Princess Jade Catering Services Kids
kids and suggestively applicable to children at seven (7) years of age and below only. It includes kiddie tables and chairs with linen. It will be set up in a buffet table with scooper or manpower to facilitate serving of food. Minimum required is 30 pax. Cost per head will be subject for recosting if the food ordered will be good for 29 pax and below.
**This package is meant for kids and suggestively applicable to children at seven (7)
years of age and below only. Kiddie tables and chairs are not yet included and there will be no buffet tables for this. It is meant to be served to kids on their respective tables. Delivery charge will be waived if a full set up catering service for the adult guests is included. Minimum required is 30 pax. Cost per head will be subject for recosting if the food ordered will be good for 29 pax and below. Kiddie Entres: Pinoy Style Spaghetti Fettuccini Pansit Bihon Chicken Fillet Chicken Sandwich Mini Siopao Chicken Lollies Hotdog on Stick Fish Fillet Dessert / Pastries: Cupcake Pizza Roll Chocolate Chip Cookies Drinks: Iced Tea Doy Packed Fruit Juices Soda Cream Puff Brownies Chocolate Crinkles Baked Spaghetti Baked Macaroni Dried Sotanghon Fried Chicken Tuna Sandwich Chicken Nuggets Pork Barbecue Shanghai Rolls Mini Hamburger
Php 325.00 per head (+ 10% Service Charge) Choice of Any Three (3) Main Courses One (1) Noodles / Pasta Dish One (1) Vegetable Dish Steamed Rice One (1) Dessert Free Flowing on Choice of Drinks
Php 350.00 per head (+ 10% Service Charge) Choice of Any Four (4) Main Courses One (1) Noodles / Pasta Dish One (1) Vegetable Dish Steamed Rice One (1) Dessert Free Flowing on Choice of Drinks
Jade
Jade Menu Package A
Php 350.00 per head (+ 10% Service Charge) Choice of One (1) Starter / Salad Choice of One (1) Soup Dish Choice of Any Three (3) Main Courses One (1) Noodles / Pasta Dish Steamed Rice One (1) Dessert Free Flowing on Choice of Drinks
Buffet Table(s) with Choice of Flower or Balloon Centerpiece/s Standard Bar Set-up for the Drinks Round tables with Floor-Length White Linen and Colored Cloth Toppers Monobloc Chairs with White Seat Cover and Colored Ribbon to Accent the Chairs Choice of Flower or Balloon as Guests Table Centerpiece Complete Table Settings, Uniformed Set of Porcelain Wares and Glass Wares Free Flowing Purified Drinking Water and Ice Skirted Tables for Gifts, Cake, Registration, Prizes, Souvenir/Give-aways and other Miscellaneous Tables that Client may Require Table Numbers (optional) Food Labels on Display Trained & Courteous Waiters and Buffet Attendants in Uniform with Name Plates
MAIN COURSE: BEEF Beef Olives Beef Asado Beef with Young Corn Lengua with Mushroom Beef with Mushroom Kare-Kare MAIN COURSE: PORK Pork with Mushroom Sweet and Sour Pork Spareribs Caldereta Mongolian Barbecue Pork Hamonado Pork Barbecue MAIN COURSE: CHICKEN South China Chicken Chicken Pastel Chicken with Green Peas Chicken Fingers Chicken Teriyaki MAIN COURSE: SEAFOOD Fish Fillet with Tartar Sauce Sauce Calamares Sweet and Sour Fish Fillet Steamed Lapu-Lapu with Blackbean Shrimp Tempura Chicken Caldereta Garlic Chicken Chicken Cordon Bleu Fried Chicken Lengua with Mushroom Pork de Pickles Pork Asado Lumpiang Shanghai (on site) Everlasting (Marikeenos Delight) Roast Beef (sirloin) with Mixed Veggies Beef Caldereta Beef Broccoli Korean Beef Morcon Beef Ampalaya
VEGGIES
Fresh Lumpia Ubod Vegetable Kare-Kare Chopsuey NOODLES / PASTA Spaghetti Penne Pasta Baked Spaghetti Pancit Lomi SOUP Crab and Corn Soup Crab and Chicken Soup Mushroom Soup Nido Soup SALAD / STARTER Macaroni Salad Potato Salad Nachos with Cheese & Beef Dippings DESSERT Buco Pandan Fresh Fruit in Season Buco Salad Assorted Pastries Lechetin Buco Jello
Assorted Nuts Garden Salad with Thousand Island Dressing Cheese Sticks (on site)
Chocolate Fountain with Dippings Tropical Fruits Fruit Salad Leche Flan Gelatin Shots