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    Industriya NG Asukal

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    Jhamela Ann Elesterio
    The sugar industry is one of the largest in the Philippines, with Negros province being the top producer. Sugar cane grows naturally in tropical regions and was introduced to the Philippines in the 18th century. By the 19th century, sugar became a major export commodity and the industry expanded further in the 20th century to meet American demand. The sugar industry remains important to the Philippine economy today.

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    © All Rights Reserved
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    Industriya NG Asukal

    Uploaded by

    Jhamela Ann Elesterio
    1K views12 pages
    The sugar industry is one of the largest in the Philippines, with Negros province being the top producer. Sugar cane grows naturally in tropical regions and was introduced to the Philippines in the 18th century. By the 19th century, sugar became a major export commodity and the industry expanded further in the 20th century to meet American demand. The sugar industry remains important to the Philippine economy today.

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    Industriya-ng-asukal

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    The sugar industry is one of the largest in the Philippines, with Negros province being the top producer. Sugar cane grows naturally in tropical regions and was introduced to the Philippines in the 18th century. By the 19th century, sugar became a major export commodity and the industry expanded further in the 20th century to meet American demand. The sugar industry remains important to the Philippine economy today.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    1K views12 pages

    Industriya NG Asukal

    Uploaded by

    Jhamela Ann Elesterio
    The sugar industry is one of the largest in the Philippines, with Negros province being the top producer. Sugar cane grows naturally in tropical regions and was introduced to the Philippines in the 18th century. By the 19th century, sugar became a major export commodity and the industry expanded further in the 20th century to meet American demand. The sugar industry remains important to the Philippine economy today.

    Copyright:

    © All Rights Reserved
    Download as PPTX, PDF, TXT or read online from Scribd
    Download as pptx, pdf, or txt
    of 12

    Sugar

    Industry In
    the
    Philippines
    -Ito ang pinakakaraniwang
    ginagamit upang palitan ang
    lasa at katangian ng mga inumin
    at pagkain.

    Scientific term : sucrose

    2
    SAAN?
    Tubo o Sugar cane
    - Ito ay likas sa maiinit na lugar sa
    rehiyong tropikal ng Lumang
    Mundo.
    - Ang mga ito ay matataba,
    maraming hilatsa ang tangkay, sa
    taas na 2 hanggang 6 na metro,
    at mayaman ang dagta nito sa
    asukal.

    3
    Tubo ⊙ Family: Poaceae;
    Tribe: Andropogoneae
    ⊙ Oktubre; Mayo
    ⊙ Kada 12 months o 1 year
    tumutubo ang sugar cane

    4
    ⊙ 9th Largest sugar Producer in the
    world
    Sugar
    Industry
    ⊙ 2nd Largest sugar producer in
    in the ASEAN
    Philippines ⊙ 17 Provinces
    • Isla ng Negros
     “ Sugar bowl of the Philippines”
     65% ng asukal sa Pilipinas ay dito
    naggagaling
     12 sugar mill sa iba’t ibang bayan ng
    negros
     Hawaiian Philippines Company
    5
    ⊙ Silay City, Negros Occidental
    ⊙ Pinakamatandang Sugarmill
    Hawaiian ⊙ Itinatag noong 1918 ( 101 Taon)
    Philippine
    ⊙ Kasalukuyang may ari : Jardine-
    Company
    Davis
    ⊙ Processing Capacity: 7,500
    Tonnes Crushing
    approximately 2,682,740 50 Kg-
    Bag(134,137,000 kg)
    6
    Steamtrain Panagdapil

    LUMANG PROSESO
    ⊙ It is shown in the province of Negros Occidental were
    hacienda system evolved and was built on
    sharecropping and debt relations. In the 1856, British
    colonizer, Nicholas Loney, brought in a shipment of
    machinery for sugar production for export and
    established a credit system that eventually
    Pinagmulan encouraged the modernization of the sugar industry
    (PAKISAMA, 2012). By the 1860s, Negros Occidental
    was the leading sugar producing province in the
    Philippines and by 1880, the Philippines produced over
    200,000 tons of sugar for the first time, making it the
    third largest producer in the world, next to Cuba and
    Java (Henderson, 2000). The commercialization of sugar
    cane crop started in the Philippines in the 18th century,
    and by the 19th century, sugar became a major
    commodity for export. By the 20th century, the growing
    needs of America for sugar fuelled a major expansion of
    the crop. This, together with new technology in sugar
    milling and the provision of adequate financing, created
    what is now known as the Philippine sugar industry
    (Zabaleta, 1997)
    8
    Uri ng
    Asukal
    Granulated
    Sugar
    Confectioners
    Uri ng Sugar
    asukal

    Caster
    Sugar
    Pearl
    Sugar
    10
    Cane Demerara
    Uri ng Sugar Sugar
    asukal

    Muscovado
    Turbinado Sugar
    Sugar

    11
    Dark
    Light Brown
    Brown Sugar
    Uri ng Sugar
    asukal

    Sanding
    Sugar

    12

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