This chapter introduces management information, including its purpose, sources, categories, and qualities. It discusses how management information helps with planning, decision-making, and controlling operations. Management information can come from internal sources like accounting records or external sources like customers. It should be accurate, timely, and aid management. The role of a trainee accountant involves providing financial and cost information to management.
This chapter introduces management information, including its purpose, sources, categories, and qualities. It discusses how management information helps with planning, decision-making, and controlling operations. Management information can come from internal sources like accounting records or external sources like customers. It should be accurate, timely, and aid management. The role of a trainee accountant involves providing financial and cost information to management.
This chapter introduces management information, including its purpose, sources, categories, and qualities. It discusses how management information helps with planning, decision-making, and controlling operations. Management information can come from internal sources like accounting records or external sources like customers. It should be accurate, timely, and aid management. The role of a trainee accountant involves providing financial and cost information to management.
This chapter introduces management information, including its purpose, sources, categories, and qualities. It discusses how management information helps with planning, decision-making, and controlling operations. Management information can come from internal sources like accounting records or external sources like customers. It should be accurate, timely, and aid management. The role of a trainee accountant involves providing financial and cost information to management.
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Chapter 2
Introduction to Management Information
•This chapter looks at management information: its purpose, sources, categories, desirable qualities, potential problems & the role of trainee accountant in management accounting system. •Main topics in the chapter 1.Data & Information 2.The purpose of management information 3.Reports for management 4.Sources & categories of information 5.Management accounting & financial reporting 6.The limitations of cost & management accounting information 7.The role of trainee accountant in cost and management accounting system 1. Data & Information Data & Information: • Data is raw facts & figures without proper purpose & meaning. • Information is data that has been processed so that it has a purpose & meaning. • Managers need information not data. • Management is term used for the people in charge of running an organization. • Management information can be described as information given to the people who are in charge of running an organization. Kit questions • How would facts & figures which have been processed & communicated to another party be best described? A. Data B. Information
• Which of the following statements is/are
correct? A. Data is a scientific term for facts, figures & information B. Information is data which has been processed 2. Purpose of Management Information
• The purpose of management information is
to help managers to manage resources efficiently & effectively through proper planning & controlling of operations in order to make well informed decision. Planning, Decision making & Controlling
• Planning: Planning means deciding upon what
should be done & how it should be done in order to achieve the organization’s objectives. • Decision Making: Decision making means choosing between various alternatives. • Controlling: Controlling means monitoring what is actually happening, & if something seems to be going wrong, deciding what should be done to correct the problem. Kit questions • Which of the following combinations best describe the purpose of management information? A. Planning, negotiating & decision making B. Planning, decision making & publications C. Planning, control & decision making
• The cost accountant has provided information
about actual & budgeted cost of the materials used in production in last month. The information will primarily aid management in which of the following areas? A. Planning B. Controlling C. Decision making 3. Reports for management • Producing useful management information such as reports depends on understanding the needs of the end users and of the organization. • Reports to managers should enable them to plan properly, make informed decisions and control resources efficiently. For these they should be provided with the required level of details. • The level & time periods for reports will vary for different organization and different managers within them. • Reporting requires active co-operation among: End users: managers and supervisors Accounts department: Which usually process information IT department: Which sets and make changes to computer system The qualities of good information • In order to make good & informed decisions managers need good information. • Good information should be: 1. Accurate 2. Complete 3. Cost-beneficial 4. User-targeted 5. Relevant 6. Authoritative 7. Timely 8. Easy to use Kit questions • Which of the following is not the quality of good information? A. Clarity B. Reliability C. Accuracy D. Computerized
• Which of the following is true of management information?
A. It is the same as operating information B. It must be produced by a computer C. It should be completely accurate regardless of cost D. It should be produced if its cost is less than the increased revenue it leads to 4. Sources & categories of information
• There are many sources of management
information, both within the organization (internal sources) & from outside the organization (external sources). • Management information can be both financial & non-financial. Internal information • Information collected from within (inside) the organization are called internal information. These include: a) A system for collecting & measuring transaction data e.g. sales, purchases, inventory turnover etc. b) Informal communication between manager and staff ( by word of mouth or at meetings) c) Communication between staff at all levels. Internal sources of information
• The main internal sources of management
information within an organization include: – Accounting records – Personnel record – Production department records – Detailed time records External information • Information collected from outside the organization are called external information, may be collected on routine basis or non- routine basis. Formal Routine external information: a)Information about changes in tax law and the impact of changes on the organization collected by tax specialist. b)Information about any new legislation collected by legal expert or other officials. c) Research & development information gathered from other organizations on similar tasks. d)Attitudes and opinions of customers obtained through market research. Informal Non-routines external information might include information obtained from reading newspaper, TV reports, meeting with trade publications. External sources of information • In addition to internal sources, information can also be obtained from the following external sources: – Suppliers – Customers – Government – Newspapers & magazines – Libraries & information services – Electronic sources of information 5. Management accounting & financial reporting
• Financial and management accounting are
different: • Financial accounting is a way of reporting financial performance & financial position of a business. • Management accounting is a management information system which analyze data to provide information as basis for managerial actions. • The main differences between both systems are: Difference between financial & management accounting Financial Accounting Management Accounting Financial accounts are prepared for Management accounts are prepared for external users. internal users.
Limited companies must, by law, prepare No legal requirements to prepare
financial accounts. management accounts.
Format of financial accounts is Format of management accounts is
determined by law and by accounting entirely at management discretion. standards.
Financial accounts focus on the business Management accounts focus on specific
as a whole. areas.
Most financial information are in May include both monetary & non monetary terms. monetary information.
Present historic picture of past Historic records as well as future planning
information. tools. Computer systems and coding structures • Computer systems and coding structures help to sort the information into the categories and formats required for both financial and management accounting. • E.g. 22900 Advances, 42MOPW Cost Accounting • Cost accounting is a part of management accounting. • Cost accounting is a process used by management to gather, store & analyze cost data. • The purpose of cost accounting is to provide management with costs & profits information. 6. Limitations of cost & management accounting As we discussed for cost & management accounting to be useful it must have certain characteristics. If these characteristics are not present then its usefulness will be limited. 7. The role of trainee accountant • Trainee accountant will have access to large amount of information. • So his role include to provide information about: a) Costs of products or services b) Costs of operating department c) Revenues • Trainee accountant is also expected to provide information about inventory valuation, variances, future costs through planning & budgeting. • Trainee accountant may also be required to produce regular performance statements.
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