Acid Base Disorders
Acid Base Disorders
Acid Base Disorders
DISORDERS
TALAGA TRINIDAD
VILLAMOR VIZCARRA
ACID-BASE CHEMISTRY
ACID
A substance that can donate protons-
Hydrogen ion
1. extracellular buffering,
2. ventilatory regulation of carbon dioxide
elimination,
3. renal regulation of hydrogen ion and
bicarbonate excretion.
I. EXTRACELLULAR BUFFERING
➢ The principal extracellular buffer is the carbonic acid/bicarbonate
(H2CO3/HCO3–) system.
➢ Carbonic acid represents the respiratory component of the buffer pair. Blood
conc. is ∝ PCO2, which is determined by ventilation.
➢ Bicarbonate represents the metabolic component because the kidney may alter
its concentration by reabsorption.
II. RESPIRATORY
REGULATION
COMPENSATION
ACIDOSIS
HCO3
the process that
decreases pH
PaCO2
ALKALOSIS
HCO3
the process that
increases pH
PaCO2
CLINICAL ASSESSMENT OF ACID-
BASE STATUS
➢ A blood gas is measured to determine not only a patient’s acid–base status but
also their oxygenation.
➢ Arterial blood reflects how well the blood is being oxygenated by the lungs (an
accurate measurement of PaO2), whereas venous blood reflects how much
oxygen tissues are using.
ARTERIAL BLOOD GAS BLOOD GAS MIXED VENOUS BLOOD
PRIMARY PRIMARY
● Anion Gap
○ Measurement of the balance between cations and anions
○ Important diagnostic tool for metabolic acidosis
[ Na ] + [ K ] - [ Cl ] + [ HCO3 ]
○ Normal Range: 10-14 mEq/L
CAUSES of METABOLIC ACIDOSIS
1. HIGH ANION GAP METABOLIC ACIDOSIS
• > 14 mEq/L anion gap
• Conditions that cause the body to produce too much acid
and not enough bicarbonate
• Ex. DKA, lactic acidosis, aspirin toxicity, renal failure,
high-fat diet
Potassium Citrate 3.9 mEq bicarbonate 325 mg tablet Can cause bloating
because of CO2
production
Methods
Cross-sectional study including 93 patients receiving chronic hemodialysis on
alternate days and living in Bogotá, Colombia, at an elevation of 2,640 meters (8,661
feet) over sea level (m.o.s.l.). Measurements of pH, PaCO2, HCO3, PO2, and base
excess were made on blood samples taken from the arteriovenous fistula (AVF) during
the pre- and postdialysis periods in the midweek hemodialysis session. Normal
values for the altitude of Bogotá were taken into consideration for the interpretation of
the arterial blood gases.
Results
43% (n= 40) of patients showed predialysis normal acid-base status. The most
common acid-base disorder in predialysis period was metabolic alkalosis with
chronic hydrogen ion deficiency in 19.3% (n=18). Only 9.7% (n=9) had predialysis
metabolic acidosis. When comparing pre- and post dialysis blood gas analysis, higher
postdialysis levels of pH (7,41 versus 7,50, p<0,01), bicarbonate (21,7mmol/L
versus 25,4mmol/L, p<0,01), and base excess (-2,8 versus 2,4, p<0,01) were
reported, with lower levels of partial pressure of carbon dioxide (34,9 mmHg versus
32,5 mmHg, p<0,01).
Conclusion
At an elevation of 2,640 m.o.s.l., a large percentage of patients are in normal acid-
base status prior to the dialysis session (“predialysis period”). Metabolic alkalosis is
more common than metabolic acidosis in the predialysis period when compared to
previous studies. Paradoxically, despite post dialysis metabolic alkalosis, PaCO2 levels
are lower than those found in the predialysis period.
Background
➢The thesis investigated whether dietary acid load has either short-term (4 to 7 days) or
prolonged (12 weeks) effects on acid-base status at rest and during submaximal and
maximal aerobic exercise;
➢ whether the changes in acid-base balance have a further effect on aerobic exercise
performance.
➢ whether the effects of dietary acid load on acid-base status differ between:
○ adolescents,
○ young adults and the elderly,
○ and between men and women;
Methodology
➢ three different study settings in healthy and recreationally active men and women.
➢ In studies 1 and 2, which followed a crossover study design, participants were
assigned in randomized order to follow a diet with a low or high acid load for 4 or 7
days.
➢ Study 3 was a 12-week longitudinal study in which participants were divided into two
groups of lower and higher acid intake.
➢ Nine 18- to 30-year-old men participated in study 1.
➢ In study 2, 93 men and women were recruited from three age groups: 12 to 15 years,
25 to 35 years and 60 to 75 years.
➢ Forty-nine men and women aged 20 to 50 years participated in study 3.
R
E
S
U
L
T
S
➢ The main finding was that dietary acid load has acute and prolonged effects on
C blood and urine acid-base status and may also have effects on exercise
performance.
O ➢ In young and elderly women, in particular, blood was more acidic at rest and during
N submaximal cycling after a 7-day high compared to low acid intake.
➢ In young women, maximal cardiorespiratory measures were lower and time to
C exhaustion shorter after high compared to low acid intake.
L ➢ During exercise, better renal function may be associated with higher bicarbonate ion
availability in blood, which can diminish exercise-induced acidosis and delay fatigue.
U ➢ Moreover, even slightly acidogenic diets combined with regular training may be
accompanied with increased acid load to the body and start to impair kidney
S function.
I ➢ These results emphasize the importance of an adequate intake of fruits and
vegetables as a part of a healthy diet and a physically active lifestyle across the
O lifespan.