Kitchen Tips

Hey there, fellow foodie! Welcome to our kitchen corner! Get ready to level up your cooking and baking game with a treasure trove of tips, tricks, and hacks to make you a superstar home chef. From simple conversions to clever shortcuts and everything in between, we've got your back in the kitchen.
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Coconut Whipped Cream (Dairy-Free and Vegan!)
If you feel like your non-dairy desserts are lacking a little something, take them to the next level with a whipped topping! This is the BEST dairy-free whipped cream recipe; it's sweet, silky, and fluffy, with a flavor that's almost indiscernible from traditional whipped cream.
How to Cut Parchment Paper Rounds for Cake
Many cake recipes call for lining your pans with parchment paper rounds to prevent sticking. Rather than add another item to your shopping list, follow this easy tutorial for cutting your own parchment circles. It's quick, simple, and inexpensive! #kitchentips #bakingtips
🥑 How to Store Avocados – Keep Them Fresh Longer! 🥑
Tired of avocados going bad too quickly? Learn the best ways to store avocados—whether they’re whole, cut, or ripe! 🥑💚 Keep them fresh longer and enjoy perfect avocados every time. 🥗✨#AvocadoLover #FoodStorageTips #KitchenHacks #FreshFood #ChopNotch
How to Brown Butter
Learn how to brown butter in just 5 minutes! It’s a kitchen skill that’s simple to master and completely transforms butter’s flavor into one that’s rich, nutty, and caramelized. You can use this technique for both sweet and savory dishes - virtually any recipe that calls for butter!
How to Make Simple Syrup
This easy recipe for simple syrup is a must-have for cocktail aficionados and home baristas. It takes less than 5 minutes to make and provides the perfect way to sweeten your favorite drinks!
Vanilla Sugar Recipe - 4 Easy Methods!
Learn how to make vanilla sugar at home with any form of vanilla you have on hand. My easy vanilla sugar recipe includes 4 different methods using your choice of vanilla beans, vanilla extract, or vanilla paste. Plus, you can download your own set of free kitchen storage labels to make your jars of vanilla sugar look like they came from a specialty store!
How to Temper Chocolate in the Microwave
Learn how to temper chocolate the easy way, in the microwave! Tempered chocolate dries in minutes with a shiny finish and snappy texture, making it perfect for dipping, drizzling, and candy making!
Everything You Ever Wanted to Know About Buttermilk & Buttermilk Substitutions
Everything You Ever Wanted to Know About Buttermilk + Substitutions. Whether you're just wanting to learn more about this ingredient and the different varieties, or learn how to make a substitution for buttermilk (including vegan and dairy-free), or learn how to store and preserve it... I have all the details in this post!
How to Make Oat Flour (3 Easy Methods!)
Learn how to make oat flour at home using one simple ingredient - oats! It takes less than 5 minutes and works wonderfully in a variety of recipes to boost nutrition and flavor. It’s a great gluten-free flour option, but can also be used to add a delicate, tender texture to any type of baked good!
How to prep and line a cake tin
Learn how to properly grease, flour, and parchment-line a cake tin for easy breezy cake removal, every time. Works for any cake recipe baked in a round pan!
How to Grease and Line a Cake Tin
Learn how to properly grease, flour, and parchment-line a cake tin for easy breezy cake removal, every time. In less than five minutes, you can have your cake pans greased, floured, and lined with parchment, and totally prepared for any cake batter that comes their way.
Vanilla Sugar Recipe - 4 Easy Methods!
Learn how to make vanilla sugar at home with any form of vanilla you have on hand. My easy vanilla sugar recipe includes 4 different methods using your choice of vanilla beans, vanilla extract, or vanilla paste. Plus, you can download your own set of free kitchen storage labels to make your jars of vanilla sugar look like they came from a specialty store!
How to Make Oat Flour (3 Easy Methods!)
Learn how to make oat flour at home using one simple ingredient - oats! It takes less than 5 minutes and works wonderfully in a variety of recipes to boost nutrition and flavor. It’s a great gluten-free flour option, but can also be used to add a delicate, tender texture to any type of baked good!
How To: Grease and line a cake tin for EASY cake removal
Tired of cakes that get stuck to the pan? Avoid that easily with this simple how-to tutorial. There’s just 3 steps involved in greasing, flouring, and lining your cake pans for easy breezy cake removal, every time! Get all my tips for perfect cake pan prep here: • https://www.brighteyedbaker.com/how-to-toast-and-skin-hazelnuts/
How to Freeze Scones
Learning how to freeze scones is an invaluable skill to add to your baker’s toolkit—and it’s super easy to do! This post covers two different methods, so whether you're working with dough or leftover scones that have already been baked, you'll get all of the information you need!