Curing Meat

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Nathan's Hot Dogs
Nathan's Hot Dogs ~~~ No, this is not a picture of a "Nathan's" hot dog from the world renowned "Nathan's Famous" on Coney Island, NY. This is even better!
HOME MADE PASTRAMI
Pastrami...so Versatile...we Love It..hope You Do Too
Homemade Canadian Bacon {Smoker Optional}
Homemade Maple Canadian Bacon {Smoker Optional}
Dry Cure Canadian Bacon
Dry Cure Canadian Bacon | The Virtual Weber Bulletin Board
How to Make Lonzino, Air Cured Pork Loin - Hunter Angler Gardener Cook
How To Make A Cured Smoked Ham From Scratch
It's easy to can make a wet cured ham better than anything from the grocery store.
Why Salt Preserves Meat
Today I found out why salt preserves meat. While today salting meat as a method of preservation is generally only commonly used in such things as salted pork and the like, salt has been used as the primary method of preserving meats and various other foods as far back as history records. Salt has a preservative effect thanks to the osmotic [...]