Baked pork chops in gravy

Cream of mushroom pork chops BAKED until tender, smothered in creamy gravy. Only 2 ingredients required for this super easy, delicious dinner!

An easy homemade rub is what sets these baked pork chops recipe apart! Made with flavorful seasonings, brown sugar, and olive oil, it brings out the natural flavor in the meat, resulting in some seriously juicy baked pork chops.

One of my mom's go-to recipes was Pork Chops with Scalloped Potatoes. The aroma of tender pork chops and creamy, cheesy potatoes would fill the house, making our mouths water in anticipation.

These Crock Pot Smothered Pork Chops are tender, juicy, and smothered in a rich, flavorful gravy. Perfect for an easy, comforting meal, they pair beautifully with mashed potatoes or buttered noodles.

This baked and smothered pork chop recipe uses simple pantry ingredients and condensed cream of mushroom soup with incredibly delicious results.

Smothered pork chops are a classic comfort food that brings a sense of home and warmth to the dining table. Th

Boneless pork chops are baked smothered in a tasty sauce of sour cream, canned mushroom soup, and garlic, and the extra sauce doubles as a gravy for mashed potatoes!

Classic comfort food made in a single skillet.

For this mushroom pork chops recipe, thick, bone-in chops are fried until golden, then they are covered with a homemade mushroom sauce.

Make dinner stress-free tonight with this simple, yet delicious slow-cooker pork chops and gravy recipe. With minimal effort and easy ingredients, you can have a creamy and silky smooth dish that the whole family will love.