Brown Sugar

When brown sugar is so easy to make at home, tastes so much better than the store-bought version, why haven't you made it, yet?

Brown sugar is white granulated sugar (cane sugar) with molasses. That's it! There's no brown sugar plant or anything special, just a sweet combination of two ingredients. Brown sugar is used often in cakes, cookies, desserts, muffins, candy and pies, as well as savory recipes. If you've ever been...

You only need two ingredients to make homemade brown sugar, and once you start making it, you'll never go back to store bought!

Learn how to make brown sugar in 5 minutes with just 2-ingredients. This brown sugar substitute is easy and better than store bought.

Do you have brown sugar issues? Lately, I've been baking chocolate chip cookies for my boys and I've been wondering how to soften brown sugar to get the clumps out of it! Therefore, after a little searching, I figured out how. 4 Ways to Soften Brown Sugar Depending on how fast you need your brown sugar soft, according to Choc Chip Cookie Recipe Blog, there are 4 ways to soften hard brown sugar: 1. Microwave - The the fastest way to soften brown sugar is in your microwave. Place the bowl of…

Homemade Brown Sugar is easy to make with just 2 ingredients. Never run out of brown sugar again with this easy recipe.

When the Food and Drug Administration announced a new template for nutrition labels, sugar manufacturers around the world rejoiced. Just kidding. Because the new template includes a long-overdue line for “added sugars,” the sugar industry is feeling a little, well, bitter. The FDA’s update is part of an ongoing effort to help Americans eat less sugar, which can be difficult to do considering how many aliases it hides under in ingredient lists.

Ah-freaking-mazing Brown Sugar Fudge are Super rich and smooth!

Serious Eats: How to Make Rich, Flavorful Caramel Without Melting Sugar