Cajun jumbolia recipes

Authentic, easy chicken and sausage jambalaya with boneless chicken thighs and smoked sausage. Lots of cajun flavors. Mardi Gras wouldn’t be the same without this wonderful cajun food!

This hearty Creole Jambalaya recipe combines sausage, shrimp, veggies and rice with the bold flavors of Cajun spices and creole seasoning. Loaded with bold flavor, this classic New Orleans one-pot meal is a lot easier to make than you may think!

Looking for a quick, easy, and delicious dinner idea? This delicious Jambalaya is all you need to make the whole family happy!

This flavorful jambalaya recipe is easy, delicious, and filling, prepared with rice, chicken, shrimp, and sausage, and it's done in 30 minutes!

Creole Jambalaya is a tomato-based rice dish that is ready in less than an hour and tastes like it has been cooking all day. It has so much flavor - like taking a trip to New Orleans without leaving the house. #jambalaya #creole #neworleans #nola

Pastalaya is a Cajun favorite! Step by step images show how to make this classic Louisiana dish, perfect and velvety every time!

Enjoy New Orleans comfort food with this jambalaya recipe! It's a mix of chicken, sausage, shrimp, veggies, and rice with Cajun flavors.

Easy Cajun Jambalaya Pasta with chicken, sausage and shrimp and all the delicious deep Louisiana flavor like from the Cheesecake Factory in just 30 minutes!

Wondering what goes with jambalaya? I've got you covered! From classic sides to new ideas and twists, here's 35+ of the best side dishes.

A Cajun Jambalaya Recipe that is popular at most festivals and for mardi gras. You'll find the street vendors selling this with some white beans. It's comfort food for Cajuns and this recipe is one cooked by generations of Cajuns in our family.