Chicken pot pie

Paula Deen Chicken Pot Pie is made with chicken breast, carrots, green peas, celery, butter, onion, flour, chicken broth, milk, and a flaky pie crust. This hearty chicken pot pie recipe creates a delicious main course that takes about 1 hour to prepare and can serve up to 6 people.

Few things say “comfort food” quite like chicken pot pie, and this homemade chicken pot pie recipe is the perfect weeknight meal!

With just a handful of ingredients and a few minutes of prep, this Chicken Pot Pie with Biscuits is always a family favorite.

Want a different take on chicken pot pie? This recipe uses biscuits instead of crust, and is so easy to make for your whole family! Packed with lots of flavor!

Using store-bought pie crust makes this recipe really as easy as pie!

Incredibly easy Homemade Chicken Pot Pie with a creamy chicken and veggie-loaded filling and buttery, flaky crust (use my simple recipe or use store-bought!).

Indulge in the heartiness of this delicious Chicken Pot Pie. A comforting dish that's perfect for any day. Grab the recipe on my site!

This Homemade Chicken Pot Pie is made completely from scratch! It has a buttery, flaky crust and the most luscious chicken and vegetable filling!

Our skillet chicken pot pie makes use of a few handy shortcuts, including puff pastry from the freezer, to cut down on prep time while still delivering a homey comforting classic