Chickpeas and mushrooms

A traditional Iraqi breakfast is made with flavorful stewed meat and eggs, but this vegetarian makhlama is a delicious mushroom and chickpea makhlama.

This is a popular chickpea mushroom burger ideal for anyone looking for a healthy, plant-based patty that is jam-packed with nutrition.

A deliciously savory and umami-filled pasta made with sweet caramelized onions, mushrooms, and tender & crispy chickpeas.

This savory vegan chickpea scramble is made from a chickpea flour batter that's scrambled up with garlicky sautéed spinach and mushrooms.

Rich and flavorful tagliatelle pasta with seared wild mushrooms, balsamic vinegar, white beans and fresh herbs. Simple, dairy free and easily made vegan.

So my partner isn't a big fan of mushrooms. In fact, he 'hates' them. And by 'hate', I mean he's never actually tried one (despite being plant based and a bit of a foodie). Anyway,

Creamy chickpea and mushroom vegan stroganoff is a simple and delicious dairy-free recipe that you can make in 45 minutes with my easy homemade sour cream.

This creamy chickpea bake is the ultimate comfort food, with chickpeas and roasted vegetables in a creamy, garlicky sauce, topped with melted cheese.

Easy Vegan Spiced Chickpeas with Mushroom and Onion for A Health Main Dish, Side or Salad Topper

Harissa chickpeas is a super quick, one pan meal with lots of caramelized onions, greens, and chickpeas in a creamy, spicy sauce.