Chivda namkeen

This spicy salty dry mixture involves the preparation and frying of different ingredients, which are brought together to create Chivda Namkeen

Thick Poha Namkeen Chivda or Thick Pohe Chiwda is a jar snack with a mix of sweet, salty and nuts

Crispy and tasty sev made from besan (gram flour). Besan sev is a Vegan, Gluten-free quick, savory Indian snack made during festivals.

Poha chivda recipe without deep frying. Learn how to make crispy, tasty and delicious low cal poha chivda without deep frying with this easy recipe

Thick Poha Chivda (namkeen) is a Marathi crunchy snack mix made of poha (flattened rice), peanuts, cashews, curry leaves, and spices. In this post, sharing three stepwise methods to make Poha chivda using either deep frying, baking in oven or air-fryer method. Chivda, also known as Namkeen is an Indian snack mix or a spicy trail mix.

Crunchy Roasted Poha Chivda is a traditional savory Indian snack mix (Namkeen) recipe made with flattened rice, nuts, and fried gram.

This is one of the famous snack made with poha/atukulu. It is easy to make with less ingredients. It can be made in bulk and stored for long time. Ideal snack for traveling and festivals. It can be combined with raw onions to make it more spicy. For detailed recipe visit our YouTube channel :- 👍👍the Veg Cooking 👍👍

Chivda ( chiwda)Recipe, Roasted Poha Chivda Recipe or poha Namkeen Recipe how to make roasted chivda recipe in few steps.this diet poha namkeen is non fried and roasted.

Poha Chivda- Crisp crunchy snack made with fried flattened rice/ poha, peanuts, cashew,almond raisin and basic Indian spices