Creamy avocado salsa verde

This no-cook salsa verde recipe blends creamy avocado with fresh tomatillos, cilantro, green bell pepper and onion for a fresh dip or Mexican food topper.

With avocado, fresh lime juice, sour cream, this creamy salsa verde is fresh, delicious, and can be enjoyed on a variety of Tex-Mex-inspired meals!

The ultimate salsa verde. With tomatillos and avocados, this creamy, mild salsa is the perfect sauce to smother anything in. It is sure to become a kitchen staple!

This creamy jalapeño salsa is really easy to make, it lasts for several days in your fridge, and can be used for tacos, grilled meats, and even on top of fried eggs!. It's ready to enjoy in only a few minutes!

Creamy Avocado Sauce can be made in less than 5 minutes and will take chips and salsa to the next level. Serve with all of your favorite southwest dishes.

When avocados became too expensive, this salsa was born!

An uber dreamy, creamy avocado salsa verde, made with roasted tomatillos, serrano peppers, and garlic. The perfect chip dip or taco topper!

Made with avocado, fresh lime juice, and sour cream you’ll want to slather this 10-minute Creamy Salsa Verde on all of your Tex-Mex favorites! This

Ninfa's Mexican Green Sauce is creamy with a kick of heat. Get the easy copycat recipe with tomatillo, green tomato, avocado, jalapeno, garlic, and sour cream.

This authentic Mexican salsa verde recipe is better than anything that you will find in your favorite Mexican restaurant, and it goes will with everything!