Healthy glazed carrots

A fast and easy side dish that is full of flavor! These Easy Glazed Stovetop Carrots are sautéed until just right and tossed in a sweet and fragrant glaze. With just the right amount of sweetness, these carrots are sure to please even the pickiest of eaters!

Maple glazed carrots are a perfect side dish for any meal and especially holiday dinners. They are simply brushed with simple ingredients of melted butter, maple syrup, and brown sugar then roasted until perfectly caramelized!

Enjoy Maple Glazed Carrots, a delightful side dish that's easy to prepare and perfect for any occasion. Glazed with pure maple syrup and lightly seasoned, these carrots are tender, slightly caramelized, and vegan-friendly, sure to please everyone at your table.

These honey glazed carrots are an easy sheet pan recipe that turns into a flavorful, sweet and savory side dish.

You will LOVE these maple glazed carrots! They bake up perfectly tender, with an irresistible sweet and savory flavor. This is an excellent Thanksgiving side dish (or a side for any holiday!), but you’ll also love it as an easy weeknight dinner option with your favorite protein. These glazed carrots are great for families because it’s a kid-friendly vegetable recipe!

Maple Glazed Roasted Carrots - This is the BEST roasted carrots recipe! Sweet-glazed carrots with gorgeous caramelized edges.

Easy roasted maple carrots are a simple side dish, but they will make a huge impact on your table. They're a healthy veggie that fit well into a paleo or vegan diet.

Brown sugar glazed carrots are a classic, comfort side dish that you can make on the stove with a few simple ingredients!

These Honey Glazed Carrots are roasted to perfection in the oven and make a great Thanksgiving side dish. They're also gluten free, which is a nice option to have for certain guests with diet restrictions.

Looking for an easy healthy side dish for Thanksgiving or Christmas Dinner? Balsamic Honey Glazed Rainbow Carrots are perfect with roasted chicken or grilled steak? We are using rainbow carrots to make this side dish extra pretty!