Healthy korean dinner

This delicious Korean beef recipe makes a flavorful seasoned ground beef that is perfect served over rice.

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Gimbap is the ultimate Korean picnic/street food! Made with rice, seaweed, seasoned veggies, egg, pickled radish, and your choice of protein.

Korean Beef Stew, inspired by galbi jjim, is made with beef short ribs and chuck cooked with vegetables in a subtly sweet and savory sauce.

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Korean fried chicken - juicy, yet crispy pieces of chicken coated in a sweet & spicy sauce. An easy fried chicken recipe with a fiery kick.

Meaning "mixed rice," this bibimbap recipe features all the flavors of the Korean classic dish. This casserole combines rice, tofu, and even nestles eggs into the rice mixture for extra protein.

Tangy spicy Korean Cucumber Salad (Oi Muchim) is crunchy, cool, and refreshing. An easy-to-make Korean cucumber side dish that is healthy and delicious. Watch the video!

The tender pork belly is sliced and wraped in pickled cabbage with kimchi and green onions.

Mmmm this tasty Korean tofu is perfect when making up grain bowls. I served it over jasmine rice and accompanied by pan seared baby bok choy and vegan kimchee then sprinkled with sesame seeds and chopped scallions. Easy peasy and oh so delish.