Honey fermented ginger

Ginger fermented in honey is a great drink for maintaining gut health. Often served with warm morning tea, it also helps folks with cold feet and hands to keep warm on cooler days. Let's see how to make it now. We only need two ingredients: Ingredients: * Ginger * Honey When buying ginger, choose nice clean ones that don't have any kind of molds appearing on their skin or a ton of preservatives in it. Similarly, for honey, choose raw organic one that's not just mixed sugary juice. Or

Honey Fermented Lemon Ginger is an easy to execute recipe with a ton of benefits and uses. Give this pantry staple a try today!

Are you sick, fighting a disease, or have aches and pains? Try an anti-inflammatory regimen using this fermented ginger turmeric honey.

This is the ferment I make once a year to use for healing tea during cold and flu season!

A fermented drink that combines the benefits of apple cider vinegar, raw honey (or molasses), and ginger for a refreshing and electrolyte drink.

You can make fire cider at home with seven pantry staples. This traditional health tonic can be sipped or splashed on stir fry or salads.

Discover the healing power of herbs with oSimplicity Herbs. Explore natural remedies, holistic wellness tips, and plant-based healing solutions

Honey fermented ginger and lemon - a common combination for combatting cold and flu symptoms and tasty addition to meals, dressings, and drinks!

Learn the process of fermenting ginger in honey to create a potent home remedy for immunity and digestion. This easy recipe turns two simple ingredients into a powerhouse of health benefits and flavor. Find more medicinal honey recipes, ginger health benefits, ginger remedies, and Herbalism for Beginners at Practical Self Reliance.

Ahoy, fellow fermenters! Today, we embark on a journey to craft a citrusy elixir bursting with probiotic power: Lemon Fermented Honey. This simple yet