Italian nougat candy

Homemade sweet treats are always good, especially homemade torrone! This Italian Christmas candy with roasted nuts is absolutely delicious.

These nougat candy recipes include honey-filled Torrone and decadent Nutella nougat to tantalize your taste buds.

Fascinated by sweet treats? Italian torrone is the ultimate delight! 🍬 This famous nougat candy, cherished globally, is crafted with a blend of honey, fluffy egg whites, sugar, and the rich essence of roasted dried fruits. Each bite is a journey into the heart of Italian confectionery, offering a perfect balance of sweetness and nutty goodness. Indulge in the artistry of torrone, a timeless treat that captures the essence of Italian culinary magic!

Torrone is a light, lemony Italian nougat full of crunchy nuts. This torrone recipe makes the perfect holiday food gift.

Italian torrone candy made by Chef John is a chewy nougat studded with roasted pistachios and almonds made with honey, sugar, and whipped egg whites.

Learn how to make old fashioned homemade nougat candy with this easy recipe that never fails. It's rich, sweet, airy, fluffy, chewy, packed with nuts.

In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to the toasted almonds. Today, there are many different types of torronne available—some soft, some hard and some with chocolate—not just in Italy, but worldwide. Torrone from Sicily, Abruzzo, and the cities of Siena, Alba, Cremona and others are especially renowned.

In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to the toasted almonds. Today, there are many different types of torronne available—some soft, some hard and some with chocolate—not just in Italy, but worldwide. Torrone from Sicily, Abruzzo, and the cities of Siena, Alba, Cremona and others are especially renowned.

This Italian style pistachio nougat is soft, nutty and ultra chewy. It makes a sweet treat for the holidays and adorable edible gifts to give to family and friends.

Sweet nougat to enjoy with the family