Pasty recipe dough

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This Irish Pasties recipe is a tradition in our family every St. Patrick’s Day. The beef and potato mixture is baked into pillowy pastry dough. Every bite is hearty and flavorful. You don’t have to wait until St. Patrick’s Day to serve these Irish Pasties. They are a delicious way to use up leftover roast beef all year long. Irish Pasties, Pasty Recipe, Roast Beef And Potatoes, Leftover Pork Roast, Pasties Recipes, Leftover Roast Beef, Winter Dinner Recipes, Beef And Potatoes, Savory Appetizer

This Irish Pasties recipe is a tradition in our family every St. Patrick’s Day. The beef and potato mixture is baked into pillowy pastry dough. Every bite is hearty and flavorful. You don’t have to wait until St. Patrick’s Day to serve these Irish Pasties. They are a delicious way to use up leftover roast beef all year long.

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