Pork chinese recipes stir fry

Easy Szechuan Pork Stir Fry recipe: Juicy pork, crisp veggies, spicy sauce. Perfect quick dinner, freezes well. Loved for over 12 years!

This Mongolian pork recipe takes an old favorite using thinly sliced pork instead of beef that is tossed in a sweet soy garlic ginger sauce.

This easy and flavorful Pork Stir Fry recipe is a delicious weeknight dinner that checks all the right boxes. Strips of pork tenderloin are served with a medley of fresh vegetables, like broccoli and bell peppers, in a sweet, tangy, and spicy stir-fry sauce that features ginger and garlic. The best part is this stir-fried pork dish cooks in 15 minutes!

Teriyaki Pork Stir Fry – marinated cubed pork stir fried with sliced onions and peppers in a delicious sauce! This dish is so tasty and easy to make too!

Pork Chop Suey is a one skillet stir-fry recipe made with fresh ingredients including juicy pork and tender-crisp veggies tossed in a rich savory and subtly sweet brown sauce. This dish is delicious served over rice and ready in under 30 minutes!

A super simple stir-fry recipe with thinly sliced pork tenderloin, sriracha, soy sauce and other common ingredients perfect with rice or lettuce wraps

This Pork Lo Mein recipe is one of our favorites! The perfect sauce coats delicious noodles, vegetables, and the most tender pork.

Level up your pork stir fry with this ultimate guide on velveting pork. Learn the Chinese technique to keep pork tender and full of flavor.

Asian Pork Noodle Stir Fry – An EASY comfort food stir fry that’s ready in 20 minutes with so many textures and flavors in every bite!! Juicy pork, tender noodles, crisp-tender veggies in a bath of sesame oil, soy sauce, ginger, and chili garlic sauce if you want to turn up the heat!!