Rhubarb jelly recipes with jello

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This strawberry rhubarb jam is made with strawberry-flavored Jell-O and fresh rhubarb for a super easy jam recipe that's sure to become a favorite.

Freshly picked strawberries and rhubarb cooked down to a sweet and tangy jelly with sugar, powdered pectin and vanilla...

It's rhubarb season here on the east coast and this four ingredient Amish Rhubarb Jam recipe caught my eye. Sweet Cherry Jello helps tame the tart rhubarb and this jam truly bursts with big flavor. I also really like the chewy bites of pineapple. Don't hesitate to give this a try if you're looking for a fun little jam to help use up some rhubarb (a mature plant can be ~very~ productive:@) I ended up with about 5 half pints of jam. Makes a great peanut butter and jelly sandwich or try mixing…

This Strawberry Rhubarb Jelly recipe is perfect for beginners! Made with frozen berries and rhubarb, sugar, crushed pineapple, and gelatin!

Every summer, I chop & freeze vast amounts of rhubarb in preparation for my annual batch of Pineapple Rhubarb Jam. (We have 5 huge rhubarb...

Looking for another great way to use rhubarb? Here are two easy recipes. Both yield delicious results and have a surprise ingredient. Make it today!

The rhubarb harvest in our area is just beginning. The first crop from my garden went into jam this week...and we enjoyed it on fresh biscuits before it had a chance to cool off. 6 cups chopped rhubarb 3 cups sugar 1/4 cup orange or apple juice 1 small package (4 serving size) strawberry flavored gelatin Combine chopped rhubarb, sugar and juice. Stir well and allow to sit for several hours. Bring to a boil over medium heat. Reduce heat and simmer for 12 minutes while stirring. Remove from…

This Strawberry Rhubarb Jam is an easy recipe that combines the flavors of sweet strawberry and tart rhubarb to create a perfectly balanced spread!