Soft brittle recipe

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This peanut brittle is very light and fluffy. It is important to coat cookie sheets with butter and put in the freezer to get them really cold before you need to pour the brittle. After you pour the candy you should put the pans in the fridge or outside if it is cold, so the brittle will set up quickly and stay fluffy. You could also use another nut if you are allergic to peanuts. This brittle wont break your teeth! Soft Brittle Recipe, Fluffy Peanut Brittle, Peanut Butter Brittle Recipe, Soft Peanut Brittle Recipe, Soft Peanut Brittle, Nut Brittle Recipe, Peanut Butter Brittle, Homemade Peanut Brittle, Nut Brittle

This peanut brittle is very light and fluffy. It is important to coat cookie sheets with butter and put in the freezer to get them really cold before you need to pour the brittle. After you pour the candy you should put the pans in the fridge or outside if it is cold, so the brittle will set up quickly and stay fluffy. You could also use another nut if you are allergic to peanuts. This brittle won't break your teeth!

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I made this recipe on Monday for some friends who were coming over to watch The Bachelor, and because it is SO good, I had to re-share! Make this for all the people. Trust me, you will be loved by all. Original post below: For my birthday, my in-laws gave me some peanut brittle from […]

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I go through baking phases. I’ll get on a kick where all I want to make is brownies – lots and lots of brownies. Then it’ll switch over to cookies and I make all sorts of different cookie recipes. Right now I’m in my candy making phase. I want to make candy (and eat it!) …

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