Wonton chips

Air Fryer Wonton Chips are a super light, crispy, and addicting snack that can be made in a matter of minutes. Wonton wrappers are lightly sprayed with oil, cooked until golden, then seasoned with salt. Enjoy them on their own, or pair them with dips, salads, and soups. With just 3 ingredients required, they couldn’t be simpler to prepare!

Make these easy, crispy wonton chips the next time you’re serving tuna tartare, poke bowls, or your favorite dip or salsa.

These homemade wonton chips are super crispy and flavorful, and the corn salad is fresh, zesty, and packed with healthy veggies and beans.

Deliciously crispy baked wonton chips that can be seasoned any way you like. Crunchy, light, and ready in 10 minutes.

Oven Baked Wonton Chips bake up deliciously airy, golden brown and perfectly seasoned. They make the perfect appetizer or snack just ready for dipping in your favorite sauce! Not only are these wonton chips so easy to make, the seasoning on them is brilliantly simple. Salt, pepper, and garlic. They’re o-m-good, y’all. I can’t wait for you to try them.

Crab Rangoon Dip with Wonton Chips is a fun and unique dip for entertaining! All the great flavors of crab rangoons baked into a dip and topped with Thai sweet chili sauce. Homemade wonton chips are so fun, crispy, and delicious for dipping!

This crispy wonton chips air fryer recipe is perfect under poke nachos, on top of Asian salads, or just as a standalone snack!

A fun twist on a cream cheese rangoon being turned into a dip! Complete with a homemade Thai sweet chili sauce and baked wonton chips!

Wonton chips are where it's at! They're the perfect vessel for all your favorite dips. You'll wonder how you ever lived without them!

Crab Rangoon Dip with crispy wonton chips is the perfect party, potluck, or gameday appetizer. Creamy, cheesy, and packed with crab, this hot crab dip tastes just like your favorite Chinese restaurant but is so much easier to make!