Carrabba’s Chicken Marsala Recipe

45min · 2 servings

Carrabba’s Chicken Marsala is a classic Italian dish that is made with chicken, mushrooms, and Marsala wine. This dish is a popular choice for dinner parties and special occasions, as it is both flavorful and easy to prepare.

Bex Smith [Bex's Kitchen]

Ingredients

Meat

• 2 Chicken breasts, skinless and boneless

Produce

• 4 oz Mushrooms

• 1 tbsp Parsley, fresh

• 1 Shallot

Canned Goods

• 1/2 cup Chicken stock, fresh

Baking & Spices

• 1 Black pepper, powder ground

• 2 tbsp Flour

• 1 Sea salt

Oils & Vinegars

• 1 tbsp Olive oil, extra virgin

Dairy

• 1 tbsp Butter

Beer, Wine & Liquor

• 1/2 cup Marsala wine

Comments

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