The Best "Meat" Sauce for Vegan Spaghetti

Name: The Best Vegan Spaghetti
Prep time: 15 min
Cook time: 45 min
Yield: 4
Ingredients: 1 Bay leaf; 3 Carrots, medium-sized; 2 Celery; 1/2 tsp Chili flakes; 4 large cloves Garlic, whole; 4 cups Mushrooms, assorted; 1 Onion, large; 1/4 cup Tomato paste; 2 tbsp Vegetable stock paste; 4 servings Spaghetti or pasta; 2 tbsp Basil spice, dry; 1 tsp Cinnamon spice; 1 tbsp Parsley spice; 1 2 tsp clove Spice; 2 tbsp Olive oil; 1 heaping cup Walnuts, whole raw; 2 cups Water; 1 680 ml bottle Of passata - i used organic; season to taste

4 ratings

· 1hr 0min · 4 servings

This tasty meat sauce for a vegan spaghetti is super easy to make, is one pot, and loaded with protein from walnuts and mushrooms versus typical lentils.