Diabetic friendly

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3w
Breakfast Lemon-Blueberry Oatmeal Cakes
Try this diabetes friendly cake recipe for delicious on-the-go breakfasts or snacks. Double the batch to enjoy all week long, or store some in the freezer.
Quinoa & Chia Oatmeal Mix
Make your own hot cereal mix with this healthy recipe. Keep it on hand and just cook up the amount you need when you're ready for a hot breakfast. One serving of the warm cereal contains 6 grams of fiber--almost a quarter of your daily quota-which helps stave off hunger throughout the morning.
Breakfast Peanut Butter-Chocolate Chip Oatmeal Cakes
Breakfast Peanut Butter-Chocolate Chip Oatmeal Cakes
Strawberry-Pineapple Smoothie
Blend almond milk, strawberry and pineapple for a smoothie that's so easy you can make it on busy mornings. A bit of almond butter adds richness and filling protein. Freeze some of the almond milk for an extra icy-texture.
Peanut Butter-Banana English Muffin
Peanut butter and banana are the original power couple. Top a simple toasted English muffin with the duo, then sprinkle everything with a hit of ground cinnamon for a healthy breakfast of champions.
Quick-Cooking Oats
Try this recipe for quick-cooking oats and get creamy, tender oats every time, whether you're cooking on a stovetop or in the microwave.
Mixed-Berry Breakfast Smoothie
This mixed-berry smoothie is packed with protein, carbohydrates and fat, and will keep you satisfied until your next meal.
Peanut Butter-Banana Cinnamon Toast
This peanut butter-banana cinnamon toast recipe is simple, healthy and delicious. Add this one to your daily breakfast rotation, stat.
Sunflower Seed & Honey Wheat Bread
I've tried other bread recipes, but this one is a staple in our home. I won $50 in a bake-off with a loaf that I had stored in the freezer. —Mickey Turner, Grants Pass, Oregon
Tender Whole Wheat Muffins
Simple whole wheat muffins are wonderful paired with soup or spread with a little jam for breakfast. —Kristine Chayes, Smithtown, NY
Herb Quick Bread
This simple bread is especially good with soups and stews, but slices are also tasty alongside fresh green salads. The herbs make it a flavorful treat any time of the year. —Donna Roberts, Manhattan, Kansas
Whole Wheat Blueberry Muffins
Whole wheat flour gives nutritious flair to these healthy blueberry muffins. Fresh from the oven, they’ll warm you up on cold, winter days. —Sheila Siem, Calumet, Michigan