Bavarian cream

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Bavarian cream

n.
A dessert of custard, whipped cream, gelatin, and often other flavorings, such as puréed fruit or chocolate.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

Bavarian cream

n
(Cookery) a cold dessert consisting of a rich custard set with gelatine and flavoured in various ways. Also called: bavarois
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

Bavar′ian cream′


n.
a custard of gelatin and whipped cream.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Bavarian cream - a rich custard set with gelatinBavarian cream - a rich custard set with gelatin  
custard - sweetened mixture of milk and eggs baked or boiled or frozen
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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