custard
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Related to custard: Caramel custard
cus·tard
(kŭs′tərd)n.
A dish consisting of milk, eggs, flavoring, and sometimes sugar, boiled or baked until set.
[Middle English crustade, custard, a pie with a crust, probably from Old Provençal croustado; see croustade.]
cus′tard·y adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
custard
(ˈkʌstəd)n
1. (Cookery) a baked sweetened mixture of eggs and milk
2. (Cookery) a sauce made of milk and sugar and thickened with cornflour
[C15: alteration of Middle English crustade kind of pie, probably from Old Provençal croustado, from crosta crust]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
cus•tard
(ˈkʌs tərd)n.
a preparation, esp. a dessert, made with eggs, milk, and usu. sugar, baked or boiled until thickened.
[1400–50; metathetic variant of crustade kind of pie; compare Occitan croustado croustade]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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Noun | 1. | ![]() dish - a particular item of prepared food; "she prepared a special dish for dinner" creme caramel - baked custard topped with caramel creme anglais - custard sauce flavored with vanilla or a liqueur creme brulee - custard sprinkled with sugar and broiled fruit custard - a custard containing fruit Bavarian cream - a rich custard set with gelatin |
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
بَيض وَحَليبحَلوى من الحَليب والسُّكّر والطحينكَسْتَرْد
anglický krémpudinkvaječný krémvanilkový krém
cremesovsæggecreme
vaniljakastike
krema od jaja i vanilije
öntetsodó
vanillubúîingur; enskur búîingurvanillusósa; ensk sósa
カスタード
커스터드
kiaušinių ir pieno kremassaldus kremas
olu krēmsolu saldā mērce
anglický krém
angleška krema
vaniljsås
คัสตาร์ด
kem sữa trứng
custard
[ˈkʌstəd]Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005
custard
[ˈkʌstərd] n (for pouring) → crème f anglaise custard pie, custard powder, custard tartcustard pie n → tarte f à la crèmecustard powder n → crème f anglaise en poudrecustard tart n → tarte f à la crèmeCollins English/French Electronic Resource. © HarperCollins Publishers 2005
custard
custard
:custard apple
n (Bot) → Zimt- or Rahmapfel m
custard cream (biscuit)
n → Doppelkeks m → (mit Vanillecremefüllung)
custard pie
n (in slapstick) → Sahnetorte f
custard powder
n (for pouring custard) → ˜ Vanillesoßenpulver nt; (for set custard) → ˜ Vanillepuddingpulver nt
custard tart
n → ˜ Puddingtörtchen nt
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995
custard
(ˈkastəd) noun1. milk, eggs etc cooked together and flavoured.
2. a sauce made of milk, sugar and cornflour for sweet dishes.
Kernerman English Multilingual Dictionary © 2006-2013 K Dictionaries Ltd.
custard
→ كَسْتَرْد vanilkový krém cremesovs Vanillesoße κρέμα κάσταρντ natillas vaniljakastike crème anglaise krema od jaja i vanilije crema pasticcera カスタード 커스터드 vla eggekrem budyń creme de leite e ovos, leite creme заварной крем vaniljsås คัสตาร์ด krema kem sữa trứng 蛋奶糕Multilingual Translator © HarperCollins Publishers 2009
custard
n. flan, natilla.
English-Spanish Medical Dictionary © Farlex 2012