Bacon dumplings

Bacon Dumplings ('Speckknödel')

As an alternative to classic side dishes, these bacon bread dumplings are great for soaking up gravy or sauce.

Packages of tasty, succulent duck breast, these duck dumplings are served in a mushroom and smoky bacon consommé. The consommé may look unassuming, but its intensity and clarity of flavour will take you by surprise.

Here is another favorite from my childhood. Any time we ate out at an Austrian restaurant and I could order these, I would. They were my absolute favorite food growing up. I still make them a fe…

This Polish potato dumplings recipe is made with pureed potatoes mixed with flour to form a dumpling. It's then covered with fried onions and bacon to create a delicious taste! This Polish potato dumplings recipe goes way back in time, probably more than a couple of hundred years ago! I say that because my mother-in-law, Alice, and her mother, Granny, made them all of the time. I am sure Granny’s mother, and her mother made them too. They made them as a side dish that goes with fried pork…

These homemade potstickers are perfectly chewy and crispy outside, with a delicious juicy bacon cheeseburger filling you’ll absolutely love!

Made all in one pot...if your night could use some warming soup, this should be it!

This Pork and Shrimp Dumplings recipe is delicious, easy to make and are really great to freeze ahead for a quick and easy weeknight dinner.

Sweet shallots, tender potatoes and deliciously salty bacon make up the filling in these traditional Polish dumplings. Find more Pork recipes at Tesco Real Food.

Potato and onion pierogies are the perfect party appetizer or make-ahead dinner recipe! They're filled with cheesy potato mash and topped with bacon and sour cream.