Balsamic carrots roasted

Balsamic Roasted Carrots are an easy side dish to make with a handful of simple ingredients that creates a complex blend of flavors in every bite. They are slightly crisp on the outside while sweet and tender inside. So delicious and unbelievable satisfying! These baked carrots are the perfect side for any occasion, whether that's a quick weeknight dinner, a fancy dinner party, or a holiday meal.

Honey Balsamic Roasted Carrots are a simple and delicious side dish for weeknights or holidays. Slightly tangy and sweet.

Fresh diced carrots tossed in a balsamic honey glaze; then roasted until golden brown and tender make a delicious vegetable side dish.

Who else gets in a rut when they roasted veggies? I know I’m not the only one who sticks to the usual spice routine. I often opt for... Read More

These Roasted Carrots are the ideal side dish: they’re healthy, easy to make, and taste so good that you might even forget you’re eating a vegetable. They are sweet and tender with a slightly crispy interior. Plus, seasoned well with simple balsamic herb glaze that adds just the perfect amount balance to naturally sweet carrots.

Honey Balsamic Carrots - oven-roasted carrots with honey balsamic glaze. The easiest and best balsamic carrots recipe ever.

Roasted balsamic glazed carrots make a great addition to your holiday side dishes. They're sweet and tangy and full of flavor.

These Balsamic Roasted Baby Carrots are so simple to make. They are drizzled in balsamic vinegar then roasted to perfection in the oven.

Enjoy Maple Glazed Carrots, a delightful side dish that's easy to prepare and perfect for any occasion. Glazed with pure maple syrup and lightly seasoned, these carrots are tender, slightly caramelized, and vegan-friendly, sure to please everyone at your table.

These balsamic Roasted Carrots and Beets are an easy side dish that upgrade any meal, from a weeknight dinner to your holiday table.