Brazilian side dishes

How do Brazilian side dishes taste and look? Check and try these recipes to experience the diversity in this cuisine. I bet you will love it from the first bite.

This Brazilian Potato salad is a classic side dish in Brazilian gatherings, especially churrasco barbecues. This cool and creamy dish is made with only four ingredients, and it's perfect for feeding a crowd. It's an easy potato dish that pairs with everything, all year long from summer barbecues to holiday parties.

Looking for traditional Brazilian side dishes for your next family feast? Flavorful and fast, these recipes will give you a taste of South American cuisine!

Embark, on an adventure to Brazil as you explore our captivating recipe for Cheese Puffs. Imagine the perfect fusion of olive oil, milk at room temperature, tapioca flour and the rich essence of cheese intertwining to create a symphony of flavors and satisfying textures. As you gracefully blend these ingredients together your kitchen transforms into a stage where these gluten-free delights come to life with a golden hue. It's not just about the recipe itself; it's, about the heartwarming…

This Brazilian white rice recipe is a good one to know! It's the perfect side dish to just about anything, it's fluffy, and full of garlicky flavor and it's super easy to make. Plus, read on through to get my best tips for cooking perfect rice on the stove. You'll never eat boring or mushy rice again!

Looking for a yummy meal that's easy to make? Try this Arroz Carreteiro Recipe– a tasty Brazilian rice dish.

This Brazilian Style Dirty Rice might be a far stretch from the authentic Creole dish. But it’s tasty, easy and made in one pot!

Brazilian chicken fricassée consists of shredded chicken baked in a heavy cream, cream cheese, and corn mixture, topped with cheese and shoestring potatoes.

This Brazilian Grilled Pineapple was easy to make and smelled so nice while cooking, and tasted great when done.

This Brazilian hearts of palm salad is irresistibly good...and ridiculously easy to make. What I love about this dish is how a couple of cans of artichoke hearts and hearts of palm can transform a simple salad into an exotic tropical side dish. The creamy lemon-mustard-garlic dressing brings it all together for a colorful substantial salad that goes with everything and is easily doubled or tripled to feed a crowd. #PartyFood #Healthy #Salad #HeartsOfPalm