Cauliflower white bean potato soup

This creamy vegetarian soup is built on humble winter staples, but the addition of sour cream and chives make it feel special. (Crumble a few sour-cream-and-onion chips on top to take the theme all of the way.) It takes just a few minutes to throw the ingredients into the slow cooker, and the rest of the recipe almost entirely hands-off, making it very doable on a weekday. Use an immersion blender, if you have one, to purée it to a silky smooth consistency, but a potato masher works well for…

Recipe by: Sarah DiGregorio Yield: 6-8 servings Slow Cooker Cauliflower, Potato and White Bean Soup The flavor of this soup is more complex than the sum of its parts. Sour cream, chives, and a garnish of crumbled potato chips make it especially delicious. If you prefer a smoother soup, use a b

This soup was created out of necessity. Much like the food in this month's Movies and Munchies pick. Movies and Munchies and Lit Happens...

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